Author: David A. Patterson
Publisher: UPNE
ISBN: 1584658193
Category : History
Languages : en
Pages : 142
Book Description
From the redfin pickerel to the blueback trout, this vividly illustrated guide from a father-and-son author/illustrator team describes more than 60 freshwater fish from the ponds, lakes, rivers, and streams of New England and New York.
Freshwater Fish of the Northeast
Author: David A. Patterson
Publisher: UPNE
ISBN: 1584658193
Category : History
Languages : en
Pages : 142
Book Description
From the redfin pickerel to the blueback trout, this vividly illustrated guide from a father-and-son author/illustrator team describes more than 60 freshwater fish from the ponds, lakes, rivers, and streams of New England and New York.
Publisher: UPNE
ISBN: 1584658193
Category : History
Languages : en
Pages : 142
Book Description
From the redfin pickerel to the blueback trout, this vividly illustrated guide from a father-and-son author/illustrator team describes more than 60 freshwater fish from the ponds, lakes, rivers, and streams of New England and New York.
Freshwater Fishes of the Northeastern United States
Author: Robert G. Werner
Publisher: New York State
ISBN:
Category : Nature
Languages : en
Pages : 360
Book Description
At least 162 species of fish are known to live or spawn in the freshwaters of the Northeast, representing twenty-eight families and sixteen orders. This diversity springs from an enormous variety of freshwater habitats, including some of the largest lakes in the world; vast and complex river systems; deep, clear lakes in Maine and the Adirondack Mountains; and myriad small lakes, bogs, marshes, and streams that dot the northeast. In the most comprehensive book of its kind, Robert G. Werner offers a thorough survey and analysis, in accessible field guide form, of the region's abundant freshwater fishes. Werner's discussion of the geological history of the region serves as a critical background for understanding not only the fascinating habitats of fishes but also the extensive watersheds and drainages of the region. A reference list provides up-to-date sources, and the species descriptions contain the latest relevant data and research on specific fish. In addition, vivid color plates and extensive line drawings illustrate fish morphology and the distinctive natural colors of numerous species. As a standard resource, this guide will attract a wide audience. This book will be useful to biologists, ecologists, and zoologists and will have an indispensable appeal among anglers, environmentalists, and fisheries professionals.
Publisher: New York State
ISBN:
Category : Nature
Languages : en
Pages : 360
Book Description
At least 162 species of fish are known to live or spawn in the freshwaters of the Northeast, representing twenty-eight families and sixteen orders. This diversity springs from an enormous variety of freshwater habitats, including some of the largest lakes in the world; vast and complex river systems; deep, clear lakes in Maine and the Adirondack Mountains; and myriad small lakes, bogs, marshes, and streams that dot the northeast. In the most comprehensive book of its kind, Robert G. Werner offers a thorough survey and analysis, in accessible field guide form, of the region's abundant freshwater fishes. Werner's discussion of the geological history of the region serves as a critical background for understanding not only the fascinating habitats of fishes but also the extensive watersheds and drainages of the region. A reference list provides up-to-date sources, and the species descriptions contain the latest relevant data and research on specific fish. In addition, vivid color plates and extensive line drawings illustrate fish morphology and the distinctive natural colors of numerous species. As a standard resource, this guide will attract a wide audience. This book will be useful to biologists, ecologists, and zoologists and will have an indispensable appeal among anglers, environmentalists, and fisheries professionals.
Freshwater Fishes of New York State
Author: Robert G. Werner
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 208
Book Description
New York State has more than 3 1/2 million acres of lakes and 70,000 miles of streams - abundant habitat for many species of fish. What kinds of fish live in these waters? How can they be identified? Where do they live? What do they eat? When do they spawn? How large do they get?Written for the amateur naturalist and fisherman, Freshwater Fishes of New York State provides answers to these questions and many others as well. Of particular importance are the identification keys to all of the state's freshwater fishes, along with discussions of the life history and distribution of sixty-eight of the most common species.
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 208
Book Description
New York State has more than 3 1/2 million acres of lakes and 70,000 miles of streams - abundant habitat for many species of fish. What kinds of fish live in these waters? How can they be identified? Where do they live? What do they eat? When do they spawn? How large do they get?Written for the amateur naturalist and fisherman, Freshwater Fishes of New York State provides answers to these questions and many others as well. Of particular importance are the identification keys to all of the state's freshwater fishes, along with discussions of the life history and distribution of sixty-eight of the most common species.
Freshwater Algae of North America
Author: John D. Wehr
Publisher: Elsevier
ISBN: 0123858771
Category : Science
Languages : en
Pages : 1067
Book Description
Freshwater Algae of North America: Ecology and Classification, Second Edition is an authoritative and practical treatise on the classification, biodiversity, and ecology of all known genera of freshwater algae from North America. The book provides essential taxonomic and ecological information about one of the most diverse and ubiquitous groups of organisms on earth. This single volume brings together experts on all the groups of algae that occur in fresh waters (also soils, snow, and extreme inland environments). In the decade since the first edition, there has been an explosion of new information on the classification, ecology, and biogeography of many groups of algae, with the use of molecular techniques and renewed interest in biological diversity. Accordingly, this new edition covers updated classification information of most algal groups and the reassignment of many genera and species, as well as new research on harmful algal blooms. - Extensive and complete - Describes every genus of freshwater algae known from North America, with an analytical dichotomous key, descriptions of diagnostic features, and at least one image of every genus. - Full-color images throughout provide superb visual examples of freshwater algae - Updated Environmental Issues and Classifications, including new information on harmful algal blooms (HAB) - Fully revised introductory chapters, including new topics on biodiversity, and taste and odor problems - Updated to reflect the rapid advances in algal classification and taxonomy due to the widespread use of DNA technologies
Publisher: Elsevier
ISBN: 0123858771
Category : Science
Languages : en
Pages : 1067
Book Description
Freshwater Algae of North America: Ecology and Classification, Second Edition is an authoritative and practical treatise on the classification, biodiversity, and ecology of all known genera of freshwater algae from North America. The book provides essential taxonomic and ecological information about one of the most diverse and ubiquitous groups of organisms on earth. This single volume brings together experts on all the groups of algae that occur in fresh waters (also soils, snow, and extreme inland environments). In the decade since the first edition, there has been an explosion of new information on the classification, ecology, and biogeography of many groups of algae, with the use of molecular techniques and renewed interest in biological diversity. Accordingly, this new edition covers updated classification information of most algal groups and the reassignment of many genera and species, as well as new research on harmful algal blooms. - Extensive and complete - Describes every genus of freshwater algae known from North America, with an analytical dichotomous key, descriptions of diagnostic features, and at least one image of every genus. - Full-color images throughout provide superb visual examples of freshwater algae - Updated Environmental Issues and Classifications, including new information on harmful algal blooms (HAB) - Fully revised introductory chapters, including new topics on biodiversity, and taste and odor problems - Updated to reflect the rapid advances in algal classification and taxonomy due to the widespread use of DNA technologies
Bulletin
Author: Pennsylvania. Dept. of Fisheries
Publisher:
ISBN:
Category :
Languages : en
Pages : 314
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 314
Book Description
Flyfishing Northern New England's Seasons
Author: Lou Zambello
Publisher: Wilderness Adventures Press
ISBN: 1940239028
Category : Sports & Recreation
Languages : en
Pages : 207
Book Description
Much has been written about the most famous American flyfisheries, but relatively little has been logged regarding the glorious brook-trout and landlocked-salmon water of northern New England. Thanks to long-time fishing guide Lou Zambello, we'll soon be enlightened. Covering Maine, New Hampshire, Vermont and western Massachusetts, Zambello relates years of flyfishing and guiding experience through observations, instructions and anecdotes. From ice-out through summer, fall and back to winter, all conditions and strategies are covered. You'll learn the best time to dead-drift a streamer versus twitching dry flies, and much more. He relates stories from such famous waters as the Kennebec, Penobscot, Grand Lake Stream, Rapid, Presumpscot, Androscoggin, and Deerfield Rivers, and Rangeley, Moosehead and Sebago Lakes, and many more throughout the region. Even if you're an experience northern New England angler, you'll find many useful morsels of information throughout this guide. And certainly if you're a rookie, you'll want this book.
Publisher: Wilderness Adventures Press
ISBN: 1940239028
Category : Sports & Recreation
Languages : en
Pages : 207
Book Description
Much has been written about the most famous American flyfisheries, but relatively little has been logged regarding the glorious brook-trout and landlocked-salmon water of northern New England. Thanks to long-time fishing guide Lou Zambello, we'll soon be enlightened. Covering Maine, New Hampshire, Vermont and western Massachusetts, Zambello relates years of flyfishing and guiding experience through observations, instructions and anecdotes. From ice-out through summer, fall and back to winter, all conditions and strategies are covered. You'll learn the best time to dead-drift a streamer versus twitching dry flies, and much more. He relates stories from such famous waters as the Kennebec, Penobscot, Grand Lake Stream, Rapid, Presumpscot, Androscoggin, and Deerfield Rivers, and Rangeley, Moosehead and Sebago Lakes, and many more throughout the region. Even if you're an experience northern New England angler, you'll find many useful morsels of information throughout this guide. And certainly if you're a rookie, you'll want this book.
Assessing the Sustainability and Biological Integrity of Water Resources Using Fish Communities
Author: Thomas P. Simon
Publisher: CRC Press
ISBN: 1000141381
Category : Science
Languages : en
Pages : 700
Book Description
This book examines the application of fish community characteristics to evaluate the sustainability and biological integrity of freshwaters. Topics include perspectives on use of fish communities as environmental indicators in program development, collaboration, and partnership forming; influence of specific taxa on assessment of the IBI; regional applications for areas where the IBI had not previously been developed; and specific applications of the IBI developed for coldwater streams, inland lakes, Great Lakes, reservoirs, and tailwaters.
Publisher: CRC Press
ISBN: 1000141381
Category : Science
Languages : en
Pages : 700
Book Description
This book examines the application of fish community characteristics to evaluate the sustainability and biological integrity of freshwaters. Topics include perspectives on use of fish communities as environmental indicators in program development, collaboration, and partnership forming; influence of specific taxa on assessment of the IBI; regional applications for areas where the IBI had not previously been developed; and specific applications of the IBI developed for coldwater streams, inland lakes, Great Lakes, reservoirs, and tailwaters.
Freshwater Fish
Author: Trevor Housby
Publisher: Chelsea House Publications
ISBN: 9781856277976
Category : Juvenile Nonfiction
Languages : en
Pages : 48
Book Description
Describes the physical characteristics and habitats of forty major North American and European freshwater fish.
Publisher: Chelsea House Publications
ISBN: 9781856277976
Category : Juvenile Nonfiction
Languages : en
Pages : 48
Book Description
Describes the physical characteristics and habitats of forty major North American and European freshwater fish.
The Inland Fishes of New York State
Author: C. Lavett Smith
Publisher: New York State Department of
ISBN: 9780961543303
Category : Diadromous fishes
Languages : en
Pages : 522
Book Description
Publisher: New York State Department of
ISBN: 9780961543303
Category : Diadromous fishes
Languages : en
Pages : 522
Book Description
Encyclopedia of Agriculture and Food Systems
Author: Neal K. Van Alfen
Publisher: Elsevier
ISBN: 0080931391
Category : Technology & Engineering
Languages : en
Pages : 2745
Book Description
Encyclopedia of Agriculture and Food Systems, Second Edition, Five Volume Set addresses important issues by examining topics of global agriculture and food systems that are key to understanding the challenges we face. Questions it addresses include: Will we be able to produce enough food to meet the increasing dietary needs and wants of the additional two billion people expected to inhabit our planet by 2050? Will we be able to meet the need for so much more food while simultaneously reducing adverse environmental effects of today’s agriculture practices? Will we be able to produce the additional food using less land and water than we use now? These are among the most important challenges that face our planet in the coming decades. The broad themes of food systems and people, agriculture and the environment, the science of agriculture, agricultural products, and agricultural production systems are covered in more than 200 separate chapters of this work. The book provides information that serves as the foundation for discussion of the food and environment challenges of the world. An international group of highly respected authors addresses these issues from a global perspective and provides the background, references, and linkages for further exploration of each of topics of this comprehensive work. Addresses important challenges of sustainability and efficiency from a global perspective. Takes a detailed look at the important issues affecting the agricultural and food industries today. Full colour throughout.
Publisher: Elsevier
ISBN: 0080931391
Category : Technology & Engineering
Languages : en
Pages : 2745
Book Description
Encyclopedia of Agriculture and Food Systems, Second Edition, Five Volume Set addresses important issues by examining topics of global agriculture and food systems that are key to understanding the challenges we face. Questions it addresses include: Will we be able to produce enough food to meet the increasing dietary needs and wants of the additional two billion people expected to inhabit our planet by 2050? Will we be able to meet the need for so much more food while simultaneously reducing adverse environmental effects of today’s agriculture practices? Will we be able to produce the additional food using less land and water than we use now? These are among the most important challenges that face our planet in the coming decades. The broad themes of food systems and people, agriculture and the environment, the science of agriculture, agricultural products, and agricultural production systems are covered in more than 200 separate chapters of this work. The book provides information that serves as the foundation for discussion of the food and environment challenges of the world. An international group of highly respected authors addresses these issues from a global perspective and provides the background, references, and linkages for further exploration of each of topics of this comprehensive work. Addresses important challenges of sustainability and efficiency from a global perspective. Takes a detailed look at the important issues affecting the agricultural and food industries today. Full colour throughout.