Freshwater fisheries in central and eastern Europe : overview report PDF Download

Author: Robert Aps
Publisher: IUCN
ISBN: 2831708478
Category : Technology & Engineering
Languages : en
Pages : 96

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Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251307938
Category : Technology & Engineering
Languages : en
Pages : 399

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Book Description
The FAO Fishery and Aquaculture Circular C942 Revision 3 (C942 Rev. 3) updates and expands the scope of previous revisions of the circular. C942 Rev. 3 is an important baseline document, intended to assist in the global understanding of inland fisheries and inform dialogue on their current and future role. The third revision reviews the status and trends of inland fisheries catch at global, continental and subcontinental levels. It places inland capture fisheries in the context of overall global fish production, and calls attention to the importance of inland capture fisheries with respect to food security and nutrition and the Sustainable Development Goals. It quantifies global inland fisheries resources in terms of food production, nutrition, employment, economic contribution with respect to those countries/regions or subnational areas where they are important. A characterization approach to distinguish large-scale and small-scale fishing operations and their relative contributions is provided. The review provides estimated economic values of inland fisheries, as well as a valuation of potential replacement cost of these (in terms of dollars, other resources such as land and water, feeds). There is also an analysis of the extent and economic value of recreational inland fisheries. The contribution to employment and the gender differences related to this are quantified. The linkages between inland fisheries and biodiversity are also explored. C942 Rev. 3 discusses ways to measure and assess inland fisheries, in particular, how to establish more accurately inland fishery catches in the many situations where there are challenges to collection of catch statistics.

Author: PingSun Leung
Publisher: John Wiley & Sons
ISBN: 0470276576
Category : Technology & Engineering
Languages : en
Pages : 528

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Published in Cooperation with THE UNITED STATES AQUACULTURE SOCIETY As aquaculture production continues to grow and develop there is a continuous search for new species to culture to be able to fully exploit new national and international markets. Species selection for aquaculture development often poses an enormous challenge for decision makers who must decide which species and culture technologies to support with public resources, and then how best to divide those resources. Species and System Selection for Sustainable Aquaculture brings together contributions from international experts with experience in identifying potential species and production systems for sustainable aquaculture with a socioeconomic focus. The book is divided into three sections: Principles, Practices, and Species-Specific Public Policy for Sustainable Development. An outgrowth of a workshop held as part of the Aquaculture Interchange Program with examples from around the globe carefully edited by PingSun Leung, Pat O'Bryen, and Cheng-Sheng Lee this volume will be an important reference for all researchers, professionals, economists, and policy-makers involved in selecting new species for the development of sustainable aquaculture.

Author:
Publisher: Elsevier
ISBN: 0128160977
Category : Science
Languages : en
Pages : 3542

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Encyclopedia of the World’s Biomes is a unique, five volume reference that provides a global synthesis of biomes, including the latest science. All of the book's chapters follow a common thematic order that spans biodiversity importance, principal anthropogenic stressors and trends, changing climatic conditions, and conservation strategies for maintaining biomes in an increasingly human-dominated world. This work is a one-stop shop that gives users access to up-to-date, informative articles that go deeper in content than any currently available publication. Offers students and researchers a one-stop shop for information currently only available in scattered or non-technical sources Authored and edited by top scientists in the field Concisely written to guide the reader though the topic Includes meaningful illustrations and suggests further reading for those needing more specific information

Author: Devashish Kar
Publisher: Academic Press
ISBN: 0128232471
Category : Technology & Engineering
Languages : en
Pages : 606

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Book Description
Community Based Fisheries Management: A Global Perspective unravels the different aspects of CBFM from different continents and countries. At a time when the population is significantly increasing, with resources decreasing, this resource is directly relevant to helping communities understand and improve fishery production management in a sustainably way. Sections explore various scientific literature on the impact of community-based fishing, participatory management of water bodies, methodologies for studies on community-based fisheries management, and interviews of workers working on community-based fisheries. This information will be most useful to fish farmers, aquaculturists, fish and fishery scientists, research scholars and anyone else interested in this field. Based on 30 years of scientific research, this resource emphasizes the need for the management of resources through the involvement of the local community while also providing a framework for participatory collaboration. - Provides methods of data collection and statistical tools for data analysis - Presents the basic procedures necessary to conduct a CBFM study - Includes information on the impacts of climate change and economics

Author: Network of Aquaculture Centres in Central-Eastern Europe. Meeting
Publisher: Food & Agriculture Org.
ISBN: 9789250052854
Category : Business & Economics
Languages : en
Pages : 210

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Book Description
The NACEE network membership currently involves 25 institutions from 13 countries of Central and Eastern Europe. During the meeting, representatives of 21 institutions from 12 countries presented their institutions, structure, programmes and activities. The objectives and expectations, basic functions, structure, organizational framework, networking mechanisms, contributions by NACEE members and next programme activities of NACEE were discussed and agreed by the participants. A Founding Document, formalizing the establishment of NACEE, was discussed and signed by the Directors of Member Institutions of NACEE.

Author: Tony J. Pitcher
Publisher: John Wiley & Sons
ISBN: 0470995394
Category : Technology & Engineering
Languages : en
Pages : 290

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Book Description
Recreational or sport fishing is important for three major reasons: economic (it is a multi-billion dollar world industry); social (it is embedded in the cultures of many nations; ecological (it affects the environment and food webs in many ways). Recreational Fisheries covers a range of methods, case studies and perspectives on the multidisciplinary evaluation of the benefits and costs of sports fisheries. Tony Pitcher and Charles Hollingworth, the editors of this landmark publication, have drawn together chapters from more than 30 contributors from North America, Europe, Australia and South Africa, providing a truly international perspective on a global industry. Contents include detailed assessments, evaluations and survey mthods of sport fisheries in many countries. This book is an essential reference for anyone active in the management, assessment, policy making or development of sport and recreational fisheries worldwide. All fisheries scientists and managers will require a copy of this important publication. Environmental and aquatic scientists, ecologists and oceanographers will also find this book of great value in their work. Libraries in research establishments, laboratories and universities where fisheries and biological sciences are studied and taught should have multiple copies of this book. Covers a worldwide industry of great commercial importance. Internationally known editors and contributors from four continents. Uses case studies from around the globe to illustrate the subject. A core subject essential to fisheries scientists.

Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 152

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Book Description
The international journal Ecohydrology & Hydrobiology (E&H) has been created to promote the concept of Ecohydrology, which is defined as the study of the functional interrelations between hydrology and biota at the catchment scale. Ecohydrology extends from the molecular level to catchment-scale processes and is based on three principles: • framework (hydrological principle) - quantification and integration of hydrological and ecological processes at a basin scale; • target (ecological principle) - necessity of enhancing ecosystem absorbing capacity and ecosystem services; and • management tool (ecological engineering) – the use of ecosystem properties for regulation the interplay between hydrology and biota. The journal encourages the submission of manuscripts which adopt an integrative approach to aquatic sciences, explaining ecological and hydrological processes at a river-basin scale or propose practical applications of this knowledge. It will also consider papers in other hydrobiological fields. Especially welcome are papers on regulatory mechanism within biocenosis and the resistance and resilience of freshwater and costal zones ecosystems. There is no page charge for published papers. All submitted papers, written exclusively in English, should be original works, unpublished and not under consideration for publication elsewhere. All papers are peer-reviewed. The following types of papers are considered for publication in E&H: • original research papers • invited or submitted review papers, • short communications

Author: Hough, C.
Publisher: Food & Agriculture Org.
ISBN: 9251353786
Category : Technology & Engineering
Languages : en
Pages : 114

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This review reports on aquaculture development trends and challenges during 2000–2018 in the European Region covering 51 countries including European Union member states. Aquaculture production in the European Region is composed of marine molluscs and diadromous, marine and freshwater fish. It reached 3.4 million tonnes in 2018, while having a value of USD 16.6 billion. Atlantic salmon and rainbow trout combine to give nearly two million tonnes, with molluscs providing 0.7 million tonnes; marine fish species supplied 0.4 million tonnes and freshwater fish 0.3 million tonnes. In Europe, the strongest aquaculture growth has been seen in non-European Union states (e.g. Norway, Turkey, Russian Federation) while several European Union states have diminished production (e.g. France, Netherlands, Italy). The growth in value (5.8 percent) is higher than production (0.9 percent), which is now dominated by salmonids (nearly 60 percent), primarily Atlantic salmon. Mediterranean marine fish farming is mainly for gilthead seabream and European seabass. European cyprinid production in freshwater has increased slightly, where the Russian Federation, Czechia and Poland are the biggest producers. Mussels are the principal shellfish reared, led by Spain, followed by oysters in France and clams in Italy. While publicly quoted companies have led salmon development in Northern Europe, elsewhere aquaculture is done, with few exceptions, by SMEs and micro-enterprises. Mechanisms for financial support exist for aquaculture development throughout Europe but these have notnbeen matched by anticipated results. When unpredictable and time-consuming licensing procedures are combined with extreme competition for space and strict environmental regulations, both growth and investments are discouraged. Technology development focus has been given to structures appropriate for marine off-shore or ‘open ocean’ operation. The use of recirculating aquaculture systems (RAS) for large operations has also developed, both for hatcheries and for farms. Treatment for diseases and parasites remains problematic. Use of the same vaccines, veterinary treatments and disinfectants is not standardised, restricting the best health and welfare practices. Access to appropriate and efficient ingredients for formulated feeds remains a key issue for European fish farming, directly influencing productivity and profitability. The European Union is the world’s largest single market for seafood and the most important destination for European aquaculture production. With preferences declared for wild products vs. farmed, the habits of the European consumer have been studied, indicating evolving influences on purchase decisions. These include the use of additives, food miles, climate change, acceptance of manufacturing practices, cost and access as well as health benefits.

Author: John F. Craig
Publisher: John Wiley & Sons
ISBN: 1118394402
Category : Technology & Engineering
Languages : en
Pages : 920

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Book Description
Inland fisheries are vital for the livelihoods and food resources of humans worldwide but their importance is underestimated, probably because large numbers of small, local operators are involved. Freshwater Fisheries Ecology defines what we have globally, what we are going to lose and mitigate for, and what, given the right tools, we can save. To estimate potential production, the dynamics of freshwater ecosystems (rivers, lakes and estuaries) need to be understood. These dynamics are diverse, as are the earths freshwater fisheries resources (from boreal to tropical regions), and these influence how fisheries are both utilized and abused. Three main types of fisheries are illustrated within the book: artisanal, commercial and recreational, and the tools which have evolved for fisheries governance and management, including assessment methods, are described. The book also covers in detail fisheries development, providing information on improving fisheries through environmental and habitat evaluation, enhancement and rehabilitation, aquaculture, genetically modified fishes and sustainability. The book thoroughly reviews the negative impacts on fisheries including excessive harvesting, climate change, toxicology, impoundments, barriers and abstractions, non-native species and eutrophication. Finally, key areas of future research are outlined. Freshwater Fisheries Ecology is truly a landmark publication, containing contributions from over 100 leading experts and supported by the Fisheries Society of the British Isles. The global approach makes this book essential reading for fish biologists, fisheries scientists and ecologists and upper level students in these disciplines. Libraries in all universities and research establishments where biological and fisheries sciences are studied and taught should have multiple copies of this hugely valuable resource. About the Editor John Craig is Editor-in-Chief of the Journal of Fish Biology and has an enormous range of expertise and a wealth of knowledge of freshwater fishes and their ecology, having studied them around the globe, including in Asia, North America, Africa, the Middle East and Europe. His particular interests have been in population dynamics and life history strategies. He is a Fellow of the Linnean Society of London and the Royal Society of Biology.