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Author: Allie Allen Publisher: ISBN: 9781687097941 Category : Languages : en Pages : 96
Book Description
Are you on a paleo-diet and want to explore different and unique flavors? The French Paleo Cookbook is here to please all of your senses. The best thing is that you can prepare the most delicious meals in your own kitchen. All you need to do is get your copy and follow the instructions. Yes, it is that easy and anyone can do it! Don't worry, you won't have to look for the ingredients everywhere. You can find them in your own pantry, which makes them pretty convenient for everyone. Soon, you will have all those authentic flavors served on your table. Your friends and family will be amazed for sure!
Author: Allie Allen Publisher: ISBN: 9781687097941 Category : Languages : en Pages : 96
Book Description
Are you on a paleo-diet and want to explore different and unique flavors? The French Paleo Cookbook is here to please all of your senses. The best thing is that you can prepare the most delicious meals in your own kitchen. All you need to do is get your copy and follow the instructions. Yes, it is that easy and anyone can do it! Don't worry, you won't have to look for the ingredients everywhere. You can find them in your own pantry, which makes them pretty convenient for everyone. Soon, you will have all those authentic flavors served on your table. Your friends and family will be amazed for sure!
Author: Gordon Rock Publisher: CreateSpace ISBN: 9781507762332 Category : Languages : en Pages : 78
Book Description
French cuisine history dates back to the Middle Ages. Back in those days, French cuisine was the most popular cuisine among all others. This French cookbook celebrates that royalty in the Paleo way. The most famous recipes of France like onion soup, beef bourguignon and cordon bleu are made with the finest ingredients which are all paleo-friendly. The French Paleo cookbook comprises of a whole new variety of recipes that are fancy but prepared in very little time. The ingredients are easily available in your very own Paleo kitchen and are relatively inexpensive to purchase. We invite you on this journey to delicious French food, but with a Paleo diet twist to it!
Author: Alain Braux Publisher: Alain Braux ISBN: 0984288333 Category : Cooking Languages : en Pages : 251
Book Description
Paleo French Cuisine by Chef Alain Braux is a beautiful and surprising book. A panoply of Paleo inspired appetizers, entrees and desserts is preceded by a tough-love rational conversation about food and industrial culture, and our need to make informed and responsible choices. It is brimming with simple sensible scrumptious recipes, with and without meat, drawing from traditions of old world country comfort food while adding to the modernist trend of repurposing known ingredients in amazing ways. Chef Alain Braux is acutely aware of the contrary trends in current dietary philosophy. Paleo is the diet of the alpha, the Yang, the "hunter." The Raw Food movement promotes the diet of the receptive Yin, the vegan, the "gatherer." Chef Braux sees value in each approach to nourishing ourselves. He compares these contrary culinary philosophies from a common sense perspective, and creates a cuisine that draws on the best of both worlds. All recipes are free of grains and many are also dairy-free. There is plenty to love here for vegetarians as well as confirmed meat eaters, plenty of fully raw recipes as well as sautees and stews. Tips on shopping and cooking techniques leave little room for confusion, and all the while the writing style is so friendly and conversational that you may feel this kindly chef is by your side. The recipes are exquisite! French names for each dish give a sense of elegance and romance, but the ingredients are not exotic, the techniques are not complex. The hard work has already been done, recipes perfected, and the artful balance of flavors, colors, textures, tastes and nutrients is effortless as you follow Chef Braux's instructions. The dessert section is simple and splendid, each dish light and refreshing. I highly recommend this book as the best of a generation. This is a keeper! Thank you Chef Braux!
Author: Jane Barthelemy Publisher: Da Capo Lifelong Books ISBN: 0738216445 Category : Cooking Languages : en Pages : 274
Book Description
Now you can have your cake and be paleo, too! The Paleolithic diet and lifestyle -- based on eating hunter/gatherer foods for optimal health -- has surged in popularity, but with grains, dairy, and refined sugars off the menu, indulging isn't easy. Paleo Desserts is the first comprehensive cookbook of its kind: everyone's favorite desserts now made Paleo friendly, lower carb, and gluten free. Providing 125 mouthwatering, easy-to-follow recipes from brownies to milkshakes, Jane Barthelemy serves up treats to satiate even the biggest caveman sweet tooth. Recipes include Raspberry Crumble Bars, Tiramisu, Black Forest Cherry Pie, Lemon-Berry Parfait, Pumpkin Cheesecake, Whipped Coconut Crè, and more. Paleo Desserts includes a color-photo insert and ingredient lists for simplified shopping.
Author: Rockridge Press Publisher: Callisto Media, Inc. ISBN: 1623151562 Category : Cooking Languages : en Pages : 361
Book Description
The Paleo diet isn’t a fad or another weight loss gimmick. It’s the way humans were meant to eat. The Paleo Cookbook is a comprehensive collection of recipes from across the globe. Whether you’re looking for Paleo-friendly breakfasts, dinners, desserts, or international favorites, you’ll find dishes for every taste. The Paleo Cookbook is your guide to a new, healthier way of eating: • 300 easy recipes for every meal plan including side dishes, snacks, and beverages. • Both meat-eaters and vegetarians will find a wide array of choices. • Enjoy international Paleo dishes such as Curried Shrimp, Chicken Cacciatore, Beef Stir-Fry, and Caveman Fajitas. • All recipes are gluten-free and use the freshest meats, produce, and spices. • Recipes include helpful cooking tips about Paleo-friendly ingredients. Transitioning to the Paleo lifestyle is the natural way to increased vitality, weight loss, and overall better health. With The Paleo Cookbook, you’ll discover just how easy, delicious, and nutritious the Paleo diet can be.
Author: Juli Bauer Publisher: Victory Belt Publishing ISBN: 1628600918 Category : Cooking Languages : en Pages : 534
Book Description
New York Times bestselling author of The Paleo Kitchen and creator of the popular website PaleOMG, Juli is a well-known Paleo cook who creates meals that are sure to please the whole family. And this cookbook is her best one yet! Absolutely no one will complain when you serve them delicious dishes like Breakfast Tacos, Buffalo Chicken Casserole, Slow Cooker Short Rib Tostadas, Pistachio Rosemary Lamb Chops, and Layered Flourless Chocolate Cake. For most people, the Paleo or “caveman” diet seems unrealistic. “You expect me not to eat cake anymore?” was Juli’s first reaction. (There may have been a few curse words thrown in there, too.) For Juli, that just wasn’t going to work. We all understand that cavemen didn’t eat cake back in the day, but we’re here in the future, and we can create Paleo-friendly cakes. So Juli ventured out to put a new spin on eating like a caveman. After two weeks of eating Paleo, she knew she was in it for the long haul. She has been eating Paleo for five years now, and she consistently gives her readers Paleo recipes that bring back childhood meal memories or just bring back the foods they love the most. There’s no need to be a true, pretentious caveman if you don’t have to be! We see you using Instagram over there, you modern caveman, you. Paleo is about so much more than just food. To Juli, Paleo is what gave her the freedom to feel healthy, energetic, and enthusiastic about life. And that’s exactly what she is trying to bring to you in this cookbook. She hopes not only to help you revamp your kitchen and excite your taste buds, but also to help you feel confident with the new lifestyle you’ve taken on.
Author: Julia Child Publisher: Knopf ISBN: 0307958175 Category : Cooking Languages : en Pages : 857
Book Description
NEW YORK TIMES BESTSELLER • The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read, you can cook.'" —Entertainment Weekly “I only wish that I had written it myself.” —James Beard Featuring 524 delicious recipes and over 100 instructive illustrations to guide readers every step of the way, Mastering the Art of French Cooking offers something for everyone, from seasoned experts to beginners who love good food and long to reproduce the savory delights of French cuisine. Julia Child, Simone Beck, and Louisette Bertholle break down the classic foods of France into a logical sequence of themes and variations rather than presenting an endless and diffuse catalogue of dishes—from historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas. Throughout, the focus is on key recipes that form the backbone of French cookery and lend themselves to an infinite number of elaborations—bound to increase anyone’s culinary repertoire. “Julia has slowly but surely altered our way of thinking about food. She has taken the fear out of the term ‘haute cuisine.’ She has increased gastronomic awareness a thousandfold by stressing the importance of good foundation and technique, and she has elevated our consciousness to the refined pleasures of dining." —Thomas Keller, The French Laundry
Author: Susan Zeppieri Publisher: Independently Published ISBN: Category : Languages : en Pages : 0
Book Description
The Paleo diet, also known as the Paleolithic diet, is a diet based on the foods our prehistoric ancestors would have eaten. The idea behind this diet is to return to a more natural diet and eat in the same way as our hunter-gatherer ancestors. The paleo diet focuses on eating unprocessed and unprocessed foods. Allowed foods include lean meat, fish, seafood, vegetables, fruits, nuts and seeds. Prohibited foods include grains, legumes, dairy, added sugars, refined oils and processed foods. Proponents of the paleo diet say it can help lose weight, improve digestion, increase energy, and reduce the risk of chronic diseases such as heart disease and diabetes. However, it should be noted that some scientific studies have questioned the benefits of this diet and pointed out that it may be difficult to follow in the long term due to its dietary restrictions. As with any diet, it is important to consult a healthcare professional before starting the paleo diet to ensure it is suitable for your individual needs. if your trying paleo great here is 70 recipes French inspired enjoy!
Author: Allie Allen
Author: Allie Allen
Author: Gordon Rock
Author: Amanda Torres
Author: Alain Braux
Author: Jane Barthelemy
Author: Rockridge Press
Author: Melissa Joulwan
Author: Juli Bauer
Author: Julia Child
Author: Susan Zeppieri