FORT LAUDERDALE - 2019 - the Food Enthusiast's Complete Restaurant Guide PDF Download

Author: delaplaine
Publisher:
ISBN: 9781641871884
Category :
Languages : en
Pages :

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Book Description

Author: Richard Dobson
Publisher: Createspace Independent Publishing Platform
ISBN: 9781985736252
Category :
Languages : en
Pages : 44

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Book Description
The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (Cuisine Types): African, American, Argentine, Asian Fusion, Bagels, Basque, Beer Gardens, Brazilian, Cajun/Creole, Cantonese, Caribbean, Chinese, Colombian, Creperies, Cuban, Delis, Dive Bars, Ethnic Food, Falafel, Filipino, Fondue, French, German, Greek, Halal, Hawaiian, Indian, Irish, Italian, Japanese, Korean, Latin American, Mediterranean, Mexican, Middle Eastern, Moroccan, Pakistani, Peruvian, Portuguese, Salvadoran, Southern, Spanish, Szechuan, Tex-Mex, Thai, Trinidadian, Venezuelan, Vietnamese, and many more options to visit and enjoy your stay.

Author: Todd L. Bothel
Publisher: Arcadia Publishing
ISBN: 1439670447
Category : History
Languages : en
Pages : 171

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Book Description
So many iconic Fort Lauderdale restaurants have come and gone. From steakhouses to floating eateries and a doughnut shop that catered to a strictly adult audience, these dining destinations served up everything from gourmet seafood to post-beach chill food. Here, you can have another slice at Pizio's Drive-Inn, another heaping plate of pasta at Tina's Spaghetti House, a guilt-free brandy snapp at Fred Wenner's and a final long night at Porky's Hideaway. From the snow crab bisque at Mango's to the key lime baked Alaska from The Caves, authors Todd Bothel and Dan Santoro also serve up vintage recipes that allow readers to re-create classic dishes from these beloved Fort Lauderdale institutions.

Author: Richard D Dobson
Publisher: Independently Published
ISBN: 9781687098085
Category :
Languages : en
Pages : 46

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Book Description
The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (Cuisine Types): African, American, Argentine, Asian Fusion, Bagels, Basque, Beer Gardens, Brazilian, Cajun/Creole, Cantonese, Caribbean, Chinese, Colombian, Creperies, Cuban, Delis, Dive Bars, Ethnic Food, Falafel, Filipino, Fondue, French, German, Greek, Halal, Hawaiian, Indian, Irish, Italian, Japanese, Korean, Latin American, Mediterranean, Mexican, Middle Eastern, Moroccan, Pakistani, Peruvian, Portuguese, Salvadoran, Southern, Spanish, Szechuan, Tex-Mex, Thai, Trinidadian, Venezuelan, Vietnamese, and many more options to visit and enjoy your stay.

Author: Richard D Dobson
Publisher:
ISBN:
Category :
Languages : en
Pages : 46

View

Book Description
The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (Cuisine Types): African, American, Argentine, Asian Fusion, Bagels, Basque, Beer Gardens, Brazilian, Cajun/Creole, Cantonese, Caribbean, Chinese, Colombian, Creperies, Cuban, Delis, Dive Bars, Ethnic Food, Falafel, Filipino, Fondue, French, German, Greek, Halal, Hawaiian, Indian, Irish, Italian, Japanese, Korean, Latin American, Mediterranean, Mexican, Middle Eastern, Moroccan, Pakistani, Peruvian, Portuguese, Salvadoran, Southern, Spanish, Szechuan, Tex-Mex, Thai, Trinidadian, Venezuelan, Vietnamese, and many more options to visit and enjoy your stay.

Author: Andrew Delaplaine
Publisher:
ISBN: 9781641872980
Category : Travel
Languages : en
Pages : 108

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Book Description
Another of Delaplaine's books offering a personal view on the best things to do, places to eat, shops to visit and attractions to focus on during a Long Weekend in FORT LAUDERDALE. LODGINGS - RESTAURANTS - ATTRACTIONS - SHOPPING "We visited Palm Beach last year using Delaplaine's guide, so this year we tried Fort Lauderdale and had an even better time." ---Simone S., Fairfield "There's really much more to do in the Fort Lauderdale than we had any idea of. This book helped us discover it all." ---Mindy R., Tacoma "I find the Delaplaine guides perfect when I travel. No fluff. Just basic information that cuts to the chase. And when he doesn't like something, he says so bluntly." ---Carolyn M., Dayton

Author: Richard D. Dobson
Publisher: Createspace Independent Publishing Platform
ISBN: 9781545108123
Category :
Languages : en
Pages : 44

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Book Description
The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (Cuisine Types): African, American, Argentine, Asian Fusion, Bagels, Basque, Beer Gardens, Brazilian, Cajun/Creole, Cantonese, Caribbean, Chinese, Colombian, Creperies, Cuban, Delis, Dive Bars, Ethnic Food, Falafel, Filipino, Fondue, French, German, Greek, Halal, Hawaiian, Indian, Irish, Italian, Japanese, Korean, Latin American, Mediterranean, Mexican, Middle Eastern, Moroccan, Pakistani, Peruvian, Portuguese, Salvadoran, Southern, Spanish, Szechuan, Tex-Mex, Thai, Trinidadian, Venezuelan, Vietnamese, and many more options to visit and enjoy your stay.

Author: Richard D. Dobson
Publisher: Createspace Independent Publishing Platform
ISBN: 9781537667478
Category :
Languages : en
Pages : 44

View

Book Description
The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (Cuisine Types): African, American, Argentine, Asian Fusion, Bagels, Basque, Beer Gardens, Brazilian, Cajun/Creole, Cantonese, Caribbean, Chinese, Colombian, Creperies, Cuban, Delis, Dive Bars, Ethnic Food, Falafel, Filipino, Fondue, French, German, Greek, Halal, Hawaiian, Indian, Irish, Italian, Japanese, Korean, Latin American, Mediterranean, Mexican, Middle Eastern, Moroccan, Pakistani, Peruvian, Portuguese, Salvadoran, Southern, Spanish, Szechuan, Tex-Mex, Thai, Trinidadian, Venezuelan, Vietnamese, and many more options to visit and enjoy your stay.

Author: Christine Najac
Publisher: Rowman & Littlefield
ISBN: 0762775807
Category : Travel
Languages : en
Pages : 369

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Book Description
Two very different cities. One book. Food is a culture unto itself in Miami, whether it’s Cuban, Italian, burgers, sushi, or steak. The diverse food scene in Miami is simply magical. Fort Lauderdale’s vast culinary landscape is steeped in tradition and the dining scene is vibrant. In Food Lovers’ Guide to Miami & Fort Lauderdale, seasoned food writer Christine Najac shares the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide. With delectable recipes from the renowned kitchens of the city’s iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to Miami & Fort Lauderdale is the ultimate resource for food lovers to use and savor. Inside you’ll find: Favorite restaurants • Top waterfront dining and the best hotel cuisine • Specialty food stores, markets, and food trucks • Farmers markets and farm stands • Food festivals and culinary events • Recipes from top Miami & Fort Lauderdale chefs • Cocktails, cafes, taverns, and wine bars • Cooking classes and wine courses • Local food lore and kitchen wisdom

Author: Robert W. Tolf
Publisher: Three Rivers Press (CA)
ISBN: 9780517575611
Category : Travel
Languages : en
Pages : 292

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Book Description
For the more than 30 million tourists who visit Florida annually and the more than 9 million permanent residents, here's the updated guide to the state's best restaurants and accommodations--from inexpensive to posh.