Author: National Consultative Committee on Forest Genetic Resources (Ireland)Publisher:
ISBN: 9781902696706
Category : Forest germplasm resources conservation
Languages : en
Pages : 44
Book Description
Forest Genetic Resources in Ireland
Author: National Consultative Committee on Forest Genetic Resources (Ireland)Publisher:
ISBN: 9781902696706
Category : Forest germplasm resources conservation
Languages : en
Pages : 44
Book Description
Sustaining and Developing Ireland's Forest Genetic Resources
Author: Gerard CahalanePublisher:
ISBN: 9781902696577
Category : Forests and forestry
Languages : en
Pages : 30
Book Description
Forest Conservation Genetics
Author: Andrew YoungPublisher: CSIRO PUBLISHING
ISBN: 0643102574
Category : Technology & Engineering
Languages : en
Pages : 367
Book Description
Forest management must be sustainable not only in ecological, economic and social, but also genetic terms. Many forest managers are advocating and developing management strategies that give priority to conserving genetic diversity within production systems, or that recognise the importance of genetic considerations in achieving sustainable management. Forest Conservation Genetics draws together much previously uncollected information relevant to managing and conserving forests. The content emphasises the importance of conserving genetic diversity in achieving sustainable management. Each chapter is written by a leading expert and has been peer reviewed. Readers without a background in genetics will find the logical sequence of topics allows easy understanding of the principles involved and how those principles may impact on day-to-day forest planning and management decisions. The book is primarily aimed at undergraduate students of biology, ecology, forestry, and graduate students of forest genetics, resource management policy and/or conservation biology. It will prove useful for those teaching courses in these fields and as such help to increase the awareness of genetic factors in conservation and sustainable management, in both temperate and tropical regions.
Forest Genetic Resources Information
Author: The State of the World's Forest Genetic Resources
Author: Commission on Genetic Resources for Food and AgriculturePublisher:
ISBN: 9789251084038
Category : Forest germplasm resources conservation
Languages : en
Pages : 276
Book Description
International Collaboration on Forest Genetic Resources--the Role of Europe
Author: Jozef TurokPublisher: Bioversity International
ISBN: 9290434481
Category : Forest germplasm resources conservation
Languages : en
Pages : 123
Book Description
Forest Genetic Resources
Author: Publisher: Bioversity International
ISBN:
Category : Forest genetic resources conservation
Languages : en
Pages : 10
Book Description
Forest genetic resources conservation and management: national consultative workshops of seven South and Southeast Asian countries
Author: Publisher: Bioversity International
ISBN: 9675221208
Category : Forest germplasm resources conservation
Languages : en
Pages : 156
Book Description
Forest Genetic Resources Conservation and Management: Forest genetic resources conservation and management : In plantations and genebanks (ex situ)
Author: Publisher: Bioversity International
ISBN: 9290436492
Category : Forest genetic resources conservation
Languages : en
Pages : 89
Book Description
THE STATE OF THE WORLD’s FOREST GENETIC RESOURCES
Author: Food and Agriculture Organization of the United NationsPublisher: Food & Agriculture Org.
ISBN: 9251084025
Category : Technology & Engineering
Languages : en
Pages : 304
Book Description
The publication was prepared based on information provided by 86 countries, outcomes from regional and subregional consultations and commissioned thematic studies. It includes: •an overview of definitions and concepts related to Forest Genetic Resources (FGR) and a review of their value; •a description of the main drivers of changes; •the presentation of key emerging technologies; •an analysis of the current status of FGR conservation, use and related developments; •recommendations addressing the challenges and needs. By the FAO Commission on Genetic Resources for Food and Agriculture.