Author:
Publisher:
ISBN: 9780986185403
Category :
Languages : en
Pages : 288
Book Description
Eating Pure in a Processed Foods World
Food Atlas
Author: Giulia Malerba
Publisher:
ISBN: 9780947506513
Category : Food
Languages : en
Pages : 72
Book Description
An international phenomenon, this gorgeous hardback guides young readers and adults on an illustrated voyage into the foods and ingredients of the six continents with New Zealand, Australia and Fiji here representing Oceania. Food Atlas has sold over 150,000 copies worldwide and Oratia is proud to bring an English edition Down Under in time for Christmas.
Publisher:
ISBN: 9780947506513
Category : Food
Languages : en
Pages : 72
Book Description
An international phenomenon, this gorgeous hardback guides young readers and adults on an illustrated voyage into the foods and ingredients of the six continents with New Zealand, Australia and Fiji here representing Oceania. Food Atlas has sold over 150,000 copies worldwide and Oratia is proud to bring an English edition Down Under in time for Christmas.
Hungry Planet
Author: Faith d' Aluisio
Publisher: Material World
ISBN: 9781580088695
Category : Photography
Languages : en
Pages : 292
Book Description
Provides an overview of what families around the world eat by featuring portraits of thirty families from twenty-four countries with a week's supply of food.
Publisher: Material World
ISBN: 9781580088695
Category : Photography
Languages : en
Pages : 292
Book Description
Provides an overview of what families around the world eat by featuring portraits of thirty families from twenty-four countries with a week's supply of food.
Healthy Foods Around the World
Author: Beth Bence Reinke
Publisher:
ISBN: 9781541575639
Category : Food habits
Languages : en
Pages :
Book Description
"People all around the world engage in healthful eating. Learn more about what people from different countries eat to stay healthy, fit, and strong!"--
Publisher:
ISBN: 9781541575639
Category : Food habits
Languages : en
Pages :
Book Description
"People all around the world engage in healthful eating. Learn more about what people from different countries eat to stay healthy, fit, and strong!"--
Carla's Comfort Foods
Author: Carla Hall
Publisher: Simon and Schuster
ISBN: 145166222X
Category : Cooking
Languages : en
Pages : 248
Book Description
"Featuring 130 recipes with new variations on soulful favorites, this cookbook covers the globe to capture the international flavors of comfort"--
Publisher: Simon and Schuster
ISBN: 145166222X
Category : Cooking
Languages : en
Pages : 248
Book Description
"Featuring 130 recipes with new variations on soulful favorites, this cookbook covers the globe to capture the international flavors of comfort"--
Diabetes Guide to Enjoying Foods of the World
Author: Constance Brown-Riggs
Publisher:
ISBN: 9780880919500
Category : Cooking
Languages : en
Pages : 0
Book Description
A welcome resource to help people with diabetes enjoy all the flavours of the world while still following a healthy meal plan. Whether learning to choose better options from familiar ethnic cuisines, or branching out to try new dishes, this guide provides information on strategies for healthy eating, recommended healthful pleasures, and carbohydrate counts for popular dishes for 11 popular ethnic cuisines.
Publisher:
ISBN: 9780880919500
Category : Cooking
Languages : en
Pages : 0
Book Description
A welcome resource to help people with diabetes enjoy all the flavours of the world while still following a healthy meal plan. Whether learning to choose better options from familiar ethnic cuisines, or branching out to try new dishes, this guide provides information on strategies for healthy eating, recommended healthful pleasures, and carbohydrate counts for popular dishes for 11 popular ethnic cuisines.
The Cooking of the British Isles
Author: Adrian Bailey
Publisher:
ISBN: 9788013008664
Category : Alcoholic beverages
Languages : en
Pages : 0
Book Description
Discusses the cuisine of Great Britain and presents a great variety of British recipes.
Publisher:
ISBN: 9788013008664
Category : Alcoholic beverages
Languages : en
Pages : 0
Book Description
Discusses the cuisine of Great Britain and presents a great variety of British recipes.
Paula Wolfert's World of Food
Author: Paula Wolfert
Publisher: HarperCollins Publishers
ISBN: 9780060159559
Category : Cooking
Languages : en
Pages : 386
Book Description
Two hundred recipes noted for their earthy flavor, richness without heaviness, and new cooking techniques includes such delicacies as chestnut salad with walnuts and pancetta.
Publisher: HarperCollins Publishers
ISBN: 9780060159559
Category : Cooking
Languages : en
Pages : 386
Book Description
Two hundred recipes noted for their earthy flavor, richness without heaviness, and new cooking techniques includes such delicacies as chestnut salad with walnuts and pancetta.
Future Foods
Author: Rajeev Bhat
Publisher: Elsevier
ISBN: 0323910017
Category : Technology & Engineering
Languages : en
Pages : 786
Book Description
Future Foods: Global Trends, Opportunities, and Sustainability Challenges highlights trends and sustainability challenges along the entire agri-food supply chain. Using an interdisciplinary approach, this book addresses innovations, technological developments, state-of-the-art based research, value chain analysis, and a summary of future sustainability challenges. The book is written for food scientists, researchers, engineers, producers, and policy makers and will be a welcomed reference. Provides practical solutions for overcoming recurring sustainability challenges along the entire agri-food supply chain Highlights potential industrial opportunities and supports circular economy concepts Proposes novel concepts to address various sustainability challenges that can affect and have an impact on the future generations
Publisher: Elsevier
ISBN: 0323910017
Category : Technology & Engineering
Languages : en
Pages : 786
Book Description
Future Foods: Global Trends, Opportunities, and Sustainability Challenges highlights trends and sustainability challenges along the entire agri-food supply chain. Using an interdisciplinary approach, this book addresses innovations, technological developments, state-of-the-art based research, value chain analysis, and a summary of future sustainability challenges. The book is written for food scientists, researchers, engineers, producers, and policy makers and will be a welcomed reference. Provides practical solutions for overcoming recurring sustainability challenges along the entire agri-food supply chain Highlights potential industrial opportunities and supports circular economy concepts Proposes novel concepts to address various sustainability challenges that can affect and have an impact on the future generations
Good Food for You
Author:
Publisher:
ISBN: 9780716677390
Category : Animals
Languages : en
Pages : 32
Book Description
Includes bibliographical references (p. 31) and index.
Publisher:
ISBN: 9780716677390
Category : Animals
Languages : en
Pages : 32
Book Description
Includes bibliographical references (p. 31) and index.