Foods and diets of communities involved in inland aquaculture in Malaita Province, Solomon Islands

Foods and diets of communities involved in inland aquaculture in Malaita Province, Solomon Islands PDF Author: Jones, C.[Author]; Schwarz, A.M.[Author]; Sulu, R.[Author]; Tikai, P.[Author]
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 33

Book Description
Solomon Islands has a population of just over half a million people, most of whom are rural-based subsistence farmers and fishers who rely heavily on fish as their main animal-source food and for income. The nation is one of the Pacific Island Counties and Territories; future shortfalls in fish production are projected to be serious, and government policy identifies inland aquaculture development as one of the options to meet future demand for fish. In Solomon Islands, inland aquaculture has also been identified as a way to improve ood and nutrition security for people with poor access to marine fish. This report undertaken by a Worldfish study under the CGIAR Research Program on Aquatic Agricultural Systems explores the e potential role of land-based aquaculture of Mozambique tilapia in Solomon Islands as it relates to household food and nutrition security. This nutrition survey aimed to benchmark the foods and diets of households newly involved in small homestead tilapia ponds and their neighboring households in the central region of Malaita, the most populous island of all the provinces in Solomon Islands. Focus group discussions and semistructured interviews were employed in 10 communities (five inland and five coastal), four clinics, and five schools.

Learning from the lagoon: Research in development in Solomon Islands

Learning from the lagoon: Research in development in Solomon Islands PDF Author: van der Ploeg, J.
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 44

Book Description
A major challenge for international agricultural research is to find ways to improve the nutrition and incomes of people left behind by the Green Revolution. To better address the needs of the most marginal and vulnerable people, the CGIAR Research Program on Aquatic Agricultural Systems (AAS) developed the research-in-development (RinD) approach. In 2012, WorldFish started to implement RinD in Solomon Islands. By building people’s capacity to analyze and address development problems, actively engaging relevant stakeholders, and linking research to these processes, RinD aims to develop an alternative approach to addressing hunger and poverty. This report describes the key principles and implementation process, and assesses the emergent outcomes of this participatory, systems-oriented and transformative research approach in Solomon Islands.

Asia-Pacific Fishing Livelihoods

Asia-Pacific Fishing Livelihoods PDF Author: Michael Fabinyi
Publisher: Springer Nature
ISBN: 3030795918
Category : Political Science
Languages : en
Pages : 119

Book Description
This open access book explores fishing livelihoods within their wider contexts. Drawing on case studies from across the Asia-Pacific region, the book highlights how fishing livelihoods are shaped by globalisation, social relationships and governance. The book concludes by showing how better understanding these relationships can contribute to governance for healthier ecosystems and social wellbeing. This is an open access book. This is an open access book.

Solomon Islands

Solomon Islands PDF Author: Schwarz, A.M.; Andrew, N.; Govan, H.; Harohau, D.; Oeta, J.
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 38

Book Description


Food and nutrition security in Solomon Islands

Food and nutrition security in Solomon Islands PDF Author: Andersen
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 16

Book Description


Indigenous Food Systems

Indigenous Food Systems PDF Author: Priscilla Settee
Publisher: Canadian Scholars
ISBN: 1773381091
Category : Social Science
Languages : en
Pages : 296

Book Description
Indigenous Food Systems addresses the disproportionate levels of food-related health disparities among First Nations, Métis, and Inuit people in Canada, seeking solutions to food insecurity and promoting well-being for current and future generations of Indigenous people. Through research and case studies, Indigenous and non-Indigenous food scholars and community practitioners explore salient features, practices, and contemporary challenges of Indigenous food systems across Canada. Highlighting Indigenous communities’ voices, the contributing authors document collaborative initiatives between Indigenous communities, organizations, and non-Indigenous allies to counteract the colonial and ecologically destructive monopolization of food systems. This timely and engaging collection celebrates strategies to revitalize Indigenous food systems, such as achieving cultural resurgence and food sovereignty; sharing and mobilizing diverse knowledges and voices; and reviewing and reformulating existing policies, research, and programs to improve the health, well-being, and food security of Indigenous and Canadian populations. Indigenous Food Systems is a critical resource for students in Indigenous studies, public health, anthropology, and the social sciences as well as a vital reader for policymakers, researchers, and community practitioners.

Social and Economic Dimensions of Carrageenan Seaweed Farming

Social and Economic Dimensions of Carrageenan Seaweed Farming PDF Author: Diego Valderrama
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN: 9789251077467
Category : Marine algae culture
Languages : en
Pages : 0

Book Description
Carrageenan is a gelling agent extracted from red seaweeds and it has multiple applications in the food processing and other industries. Increasing demand for carrageenan has led to rapid expansion of carrageenan seaweed (primarily Kappaphycus and Eucheuma) farming in tropical areas. This expansion is expected to continue, but many issues need to be addressed to enable the sector to develop its full potential in contributing towards sustainable livelihoods, human development and social well-being. Including six country case studies and a global synthesis, this document provides a comprehensive and balanced assessment of the economic, social and governance dimensions of carrageenan seaweed farming. Information and insights provided by this document should facilitate evidence-based decision-makings in both the public and private sectors.

Indigenous Peoples' Food Systems

Indigenous Peoples' Food Systems PDF Author: Harriet V. Kuhnlein
Publisher: Fao
ISBN:
Category : Business & Economics
Languages : en
Pages : 396

Book Description
Today, globalisation and homogenisation have replaced local food cultures. The 12 case studies presented in this book show the wealth of knowledge in indigenous communities in diverse ecosystems, the richness of their food resources, the inherent strengths of the local traditional food systems, how people think about and use these foods, the influx of industrial and purchased food, and the circumstances of the nutrition transition in indigenous communities. The unique styles of conceptualising food systems and writing about them were preserved. Photographs and tables accompany each chapter.

Fisheries in the Economies of the Pacific Island Countries and Territories

Fisheries in the Economies of the Pacific Island Countries and Territories PDF Author: Robert Gillett
Publisher: Asian Development Bank
ISBN: 9292546953
Category : Technology & Engineering
Languages : en
Pages : 519

Book Description
The fishing industry benefits the people and economies of the Pacific in various ways but the full value of these benefits is not reflected in the region's statistics. Records may be maintained but they are not complete, or accurate, or comparable. The research summarized in this report reaffirms the importance of this sector to the economies and societies of the Pacific island countries. The research reveals that the full value of fisheries is likely to have eluded statisticians, and therefore fisheries authorities, government decision makers, and donors. But its value has never escaped the fisher, fish trader, and fish processor. The difference in appreciation between public and private individuals must raise the question of whether fisheries are receiving adequate attention from the public sector---including the necessary management and protection, appropriate research, development, extension and training, and sufficient investment.

Asia-Pacific Fishing Livelihoods

Asia-Pacific Fishing Livelihoods PDF Author: Michael Fabinyi
Publisher: Palgrave Macmillan
ISBN: 9783030795900
Category : Political Science
Languages : en
Pages : 112

Book Description
This open access book explores fishing livelihoods in the context of the wider contexts in which they are embedded. Drawing on case studies from across the Asia-Pacific region, the book highlights how fishing livelihoods are shaped by globalisation, social relationships and governance. The book concludes by showing how better understanding these relationships can contribute to governance for healthier ecosystems and social wellbeing. This is an open access book. This is an open access book.