Author: G.H. Peters
Publisher: Routledge
ISBN: 0429854390
Category : Business & Economics
Languages : en
Pages : 711
Book Description
Published in 1999, the book is the proceedings volume of the 23rd International Conference of Agricultural Economists, held in Sacramento, California, in August 1997. It continues the series of triennial IAAE conferences.
Food Security, Diversification and Resource Management: Refocusing the Role of Agriculture?
Author: G.H. Peters
Publisher: Routledge
ISBN: 0429854390
Category : Business & Economics
Languages : en
Pages : 711
Book Description
Published in 1999, the book is the proceedings volume of the 23rd International Conference of Agricultural Economists, held in Sacramento, California, in August 1997. It continues the series of triennial IAAE conferences.
Publisher: Routledge
ISBN: 0429854390
Category : Business & Economics
Languages : en
Pages : 711
Book Description
Published in 1999, the book is the proceedings volume of the 23rd International Conference of Agricultural Economists, held in Sacramento, California, in August 1997. It continues the series of triennial IAAE conferences.
Food Security, Diversification, and Resource Management
Author: George Henry Peters
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 711
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 711
Book Description
Food Security, Diversification and Resource Management
Author: International Conference of Agricultural Economists
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Food Security, Diversification and Resource Management: Refocusing the Role of Agriculture?
Author: International Conference of Agricultural Economists (23, 1997, Sacramento, Calif.)
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Agricultural Growth, Poverty and the Environment
23. International Conference of Agricultural Economist
Agriculture, Food and Nutrition for Africa
Author:
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 464
Book Description
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 464
Book Description
Food Security, Diversification, and Resource Management
Author: International Association of Agricultural Economists
Publisher: Dartmouth Publishing Company
ISBN: 9781840140446
Category : Business & Economics
Languages : en
Pages : 760
Book Description
The book is the proceedings volume of the 23rd International Conference of Agricultural Economists, held in Sacramento, California, in August 1997. It continues the series of triennial IAAE conferences.
Publisher: Dartmouth Publishing Company
ISBN: 9781840140446
Category : Business & Economics
Languages : en
Pages : 760
Book Description
The book is the proceedings volume of the 23rd International Conference of Agricultural Economists, held in Sacramento, California, in August 1997. It continues the series of triennial IAAE conferences.
Tropentag 2021 – International Research on Food Security, Natural Resource Management and Rural Development
Author: Eric Tielkes
Publisher: Cuvillier Verlag
ISBN: 3736965737
Category : Science
Languages : en
Pages : 562
Book Description
Tropentag is the largest interdisciplinary conference in Europe on developmentoriented research in the fields of tropical and subtropical agriculture, food security, natural resource management and rural development. Normally, the Tropentag takes place annually. However, for reasons that by now have become obvious, the past two years have been particularly challenging. We are therefore, delighted that the University of Hohenheim managed to host a hybrid version of the conference from 15𝑡ℎ to 17𝑡ℎ September 2021. Being a hybrid conference, it was pleasing to note that people did not only gather in one of the lecture theatres at the University of Hohenheim but also in one of the state-of-the art seminar rooms at the Czech University of Life Sciences in Prague. The rest, of course, attended via Zoom meetings being streamed on YouTube channels using the Whova online platform.
Publisher: Cuvillier Verlag
ISBN: 3736965737
Category : Science
Languages : en
Pages : 562
Book Description
Tropentag is the largest interdisciplinary conference in Europe on developmentoriented research in the fields of tropical and subtropical agriculture, food security, natural resource management and rural development. Normally, the Tropentag takes place annually. However, for reasons that by now have become obvious, the past two years have been particularly challenging. We are therefore, delighted that the University of Hohenheim managed to host a hybrid version of the conference from 15𝑡ℎ to 17𝑡ℎ September 2021. Being a hybrid conference, it was pleasing to note that people did not only gather in one of the lecture theatres at the University of Hohenheim but also in one of the state-of-the art seminar rooms at the Czech University of Life Sciences in Prague. The rest, of course, attended via Zoom meetings being streamed on YouTube channels using the Whova online platform.
Food Security and Climate Change
Author: Shyam Singh Yadav
Publisher: John Wiley & Sons
ISBN: 1119180643
Category : Technology & Engineering
Languages : en
Pages : 568
Book Description
This book looks at the current state of food security and climate change, discusses the issues that are affecting them, and the actions required to ensure there will be enough food for the future. By casting a much wider net than most previously published books—to include select novel approaches, techniques, genes from crop diverse genetic resources or relatives—it shows how agriculture may still be able to triumph over the very real threat of climate change. Food Security and Climate Change integrates various challenges posed by changing climate, increasing population, sustainability in crop productivity, demand for food grains to sustain food security, and the anticipated future need for nutritious quality foods. It looks at individual factors resulting from climate change, including rising carbon emission levels, increasing temperature, disruptions in rainfall patterns, drought, and their combined impact on planting environments, crop adaptation, production, and management. The role of plant genetic resources, breeding technologies of crops, biotechnologies, and integrated farm management and agronomic good practices are included, and demonstrate the significance of food grain production in achieving food security during climate change. Food Security and Climate Change is an excellent book for researchers, scientists, students, and policy makers involved in agricultural science and technology, as well as those concerned with the effects of climate change on our environment and the food industry.
Publisher: John Wiley & Sons
ISBN: 1119180643
Category : Technology & Engineering
Languages : en
Pages : 568
Book Description
This book looks at the current state of food security and climate change, discusses the issues that are affecting them, and the actions required to ensure there will be enough food for the future. By casting a much wider net than most previously published books—to include select novel approaches, techniques, genes from crop diverse genetic resources or relatives—it shows how agriculture may still be able to triumph over the very real threat of climate change. Food Security and Climate Change integrates various challenges posed by changing climate, increasing population, sustainability in crop productivity, demand for food grains to sustain food security, and the anticipated future need for nutritious quality foods. It looks at individual factors resulting from climate change, including rising carbon emission levels, increasing temperature, disruptions in rainfall patterns, drought, and their combined impact on planting environments, crop adaptation, production, and management. The role of plant genetic resources, breeding technologies of crops, biotechnologies, and integrated farm management and agronomic good practices are included, and demonstrate the significance of food grain production in achieving food security during climate change. Food Security and Climate Change is an excellent book for researchers, scientists, students, and policy makers involved in agricultural science and technology, as well as those concerned with the effects of climate change on our environment and the food industry.