Author: Patricia Harris Publisher: Rowman & Littlefield ISBN: 076279366X Category : Travel Languages : en Pages : 323
Book Description
Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Food festivals and culinary events • Farmers markets and farm stands • Specialty food shops • Places to pick your own produce • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The best wineries and brewpubs
Author: Patricia Unterman Publisher: Chronicle Books (CA) ISBN: 9780811817233 Category : Business & Economics Languages : en Pages : 582
Book Description
Owner of San Francisco's Hayes Street Grill offers sage advice on the best cafes, restaurants, markets, cheese emporiums, coffee merchants, wine purveyors, and cookware vendors throughout the Bay Area.
Author: Patricia Unterman Publisher: Chronicle Books (CA) ISBN: 9780811807593 Category : Business & Economics Languages : en Pages : 644
Book Description
Originally published in 1995 this is a revised and updated edition of this guide to culinary pleasure in San Francisco, with advice on cafes, restaurants, markets, cheese emporiums, coffee merchants, wine purveyors and cookware vendors throughout the Bay area. Illustrated with photos and maps.
Author: Katy Calcott Publisher: ISBN: 9781570612473 Category : Business & Economics Languages : en Pages : 324
Book Description
Who makes the best baguette in town? And what about the ingredients for that Bengal curry recipe? Take a trip through the bountiful universe of specialty foods and ethnic markets in Seattle with this essential guidebook for people who live to eat.Seattle is bursting with wonderful flavors, and this essential guide-book will lead food lovers to all of the best sources for fresh greens, fish and shellfish, artisan breads and sinful baked goods. Seattle is full of authentic cheesemakers, old-fashioned butchers and fish mongers, plus a lively array of ethnic markets with foods from Asia, Africa, the Middle East, India, and Scandinavia. Author Katy Calcott tracks down and recommends the best purveyors around town. Hungry in Seattle? This guide will assure that you eat well.
Author: Glenn V. Laxton Publisher: Arcadia Publishing ISBN: 1625843038 Category : Photography Languages : en Pages : 174
Book Description
Hidden History of Rhode Island delivers the best Ocean State stories you've never heard before. Surprising tales and unexpected anecdotes color Rhode Island's legacy, from the accounts of its three brave Titanic survivors to the whirlwind Revolutionary War romance between a Smithfield girl and a French viscount. Rhode Island historian Glenn Laxton uncovers the exceptional citizens whom history has forgotten, like Robert the Hermit, a man who endured three escapes from slavery before finding liberty and peace in Rumford; the illustrious Lippitt family, who spearheaded advancements in deaf education; and Christiana Bannister, a Narragansett tribe member, nineteenth-century entrepreneur and wife to the most successful African American artist of the time. With moments of tragedy, as in the Lexington steamboat disaster, as well as triumph, as in the case of small-town boy turned baseball hero Joe Connolly, Laxton reveals Rhode Island beneath the surface.
Author: Patricia Harris
Author: Patricia Unterman
Author: Patricia Brooks
Author: Patricia Unterman
Author: Karen Anand
Author: Katy Calcott
Author: Pearl Violette Metzelthin
Author: 
Author: Glenn V. Laxton
Author: Robert Sietsema