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Author: Ricky Ly Publisher: Globe Pequot ISBN: 9780762781164 Category : Travel Languages : en Pages : 336
Book Description
The ultimate guide to Orlando's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.
Author: Ricky Ly Publisher: Globe Pequot ISBN: 9780762781164 Category : Travel Languages : en Pages : 336
Book Description
The ultimate guide to Orlando's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.
Author: Ricky Ly Publisher: Rowman & Littlefield ISBN: 0762795069 Category : Travel Languages : en Pages : 336
Book Description
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Author: Gretchen Hunt Publisher: Independently Published ISBN: Category : Cooking Languages : en Pages : 0
Book Description
Want to discover the absolute best places to eat in Orlando, FL? Let a local family of foodies be your guide to Central Florida's most delicious hidden gems and must-visit spots. This guide is packed with all the "Instagram-worthy" restaurants you can't miss, plus the newest and hottest food scenes in Orlando. Organized by area, it helps you make the most of your time, so you spend less time driving and more time eating. From beloved local favorites to under-the-radar gems, this book covers it all-restaurants, bakeries, ice cream parlors, coffee shops, and more. With restaurant addresses, contact info, and a handy budget guide, you'll always know where to go and what to expect. Whether you're a visitor or a local, "A Foodie's Guide to Orlando, FL" is your ultimate culinary companion. Say goodbye to the stress of finding the perfect place to eat and hello to the challenge of choosing which incredible spot to try first. It's also the perfect gift for house guests-grab your copy today and get ready to dive into Orlando's best dining experiences!
Author: Andrea Feucht Publisher: Rowman & Littlefield ISBN: 0762790539 Category : Travel Languages : en Pages : 361
Book Description
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Author: Charmaine O' Brien Publisher: Penguin UK ISBN: 9351185753 Category : Cooking Languages : en Pages : 559
Book Description
This first-ever comprehensive guide to regional food across India takes you on a mouth-watering journey through the homes, streets and restaurants of each state, exploring exotic and everyday fare in equal measure. Be it the lime-laced Moplah biryani, the Goan Galinha cafreal, the bhang ka raita of Uttarakhand, or the Singpho people’s Wu san tikye, India’s rich palette of flavours is sure to drum up an insatiable appetite in you. Laden with historical information, cultural insights and personalized recommendations, The Penguin Food Guide to India is your ideal companion to the delightful world of Indian cuisine.
Author: Mary Desilva Publisher: Independently Published ISBN: 9781797487991 Category : Travel Languages : en Pages : 294
Book Description
Foodies can rejoice at Universal Orlando! This edition is the most complete guide to Dining at Universal Orlando. In this book, you will find recommendations for the best and most fantastic eats to be found Universal's Florida theme parks, onsite hotels and Universal CityWalk. You'll learn where to find insane desserts, succulent seafood, mouth watering burgers and the most unique snacks. You'll also get "Foodie Tips" for finding extra special treats to tempt your palate and even a few recipes to try at home.
Author: Sheila Buff Publisher: Rowman & Littlefield ISBN: 1493006738 Category : Travel Languages : en Pages : 383
Book Description
The ultimate guide to the Hudson River Valley's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.
Author: Pamela Denney Publisher: Rowman & Littlefield ISBN: 0762790865 Category : Travel Languages : en Pages : 329
Book Description
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Author: Martin Hintz Publisher: Rowman & Littlefield ISBN: 1493006770 Category : Travel Languages : en Pages : 359
Book Description
The ultimate guide to Wisconsin's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.
Author: Karen Page Publisher: Little, Brown ISBN: 0316084069 Category : Cooking Languages : en Pages : 352
Book Description
A wine book unlike any other, THE FOOD LOVER'S GUIDE TO WINE offers a fresh perspective via the single aspect of wine most compelling to food lovers: flavor. At the heart of this indispensable reference, formatted like the authors' two previous bestsellers The Flavor Bible and What to Drink with What You Eat, is an encyclopedic A-to-Z guide profiling hundreds of different wines by their essential characteristics-from body and intensity to distinguishing flavors, from suggested serving temperatures and ideal food pairings to recommended producers (including many iconic examples). The book provides illuminating insights from dozens of America's best sommeliers via informative sidebars, charts and boxes, which complement the book's gorgeous four-color photography. Another groundbreaking work from two of the ultimate culinary insiders, this instant classic is the perfect gift book.!--EndFragment--
Author: Ricky Ly
Author: Ricky Ly
Author: Ricky Ly
Author: Gretchen Hunt
Author: Andrea Feucht
Author: Charmaine O' Brien
Author: Mary Desilva
Author: Sheila Buff
Author: Pamela Denney
Author: Martin Hintz
Author: Karen Page