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Author: Jennifer Olvera Publisher: ISBN: 9780762770151 Category : Chicago (Ill.) Languages : en Pages : 0
Book Description
The ultimate guide to Chicago's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions."
Author: Jennifer Olvera Publisher: ISBN: 9780762770151 Category : Chicago (Ill.) Languages : en Pages : 0
Book Description
The ultimate guide to Chicago's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions."
Author: Cathy Chaplin Publisher: Rowman & Littlefield ISBN: 1493006665 Category : Travel Languages : en Pages : 369
Book Description
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Author: Meg Cotner Publisher: Rowman & Littlefield ISBN: 0762792590 Category : Travel Languages : en Pages : 417
Book Description
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Author: Kathryn Wielech Patterson Publisher: Rowman & Littlefield ISBN: 0762795042 Category : Travel Languages : en Pages : 369
Book Description
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Author: Iris Mccarthy Publisher: Rowman & Littlefield ISBN: 0762788976 Category : Travel Languages : en Pages : 287
Book Description
Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Food festivals and culinary events • Farmers markets and farm stands • Specialty food shops • Places to pick your own produce • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The best wineries and brewpubs
Author: Peter Loewe Publisher: Hardie Grant ISBN: 9781741176612 Category : Cooking Languages : en Pages : 176
Book Description
Discover the coolest places to eat in Rome from trattorias that have been in the same family for decades to restaurants, pizzerias, bars, cafes, gelatorias and delis. Author Peter Loewe also details the ongoing pizza wars in Rome, why Italians are not fatter and what might be hiding in a true Roman belly. Peter has also traveled far out into Rome's periphery, to find the most characteristic places in which the traditions of Roman food and family recipes live on. Organised into chapters for different types of eateries and food stores, this guide includes many great photos and interviews with local chefs. Given the many tourist traps that have multiplied in central Rome, a guide to the city's restaurants is more important than ever.
Author: Elin Unnes Publisher: Hardie Grant ISBN: 9781741176605 Category : Cooking Languages : en Pages : 176
Book Description
Discover the coolest places to eat in the City of Light from the best market stalls, the tastiest and cheapest oysters, restaurants in alleys, bars in the cellar, and places serving 'nouvelle nouvelle cuisine'. Author Elin Unnes is at the cutting edge of Paris's food scene, and says, 'The new French chefs are not necessarily French. They are French-Japanese-Nordic. And it doesn't matter where they come from. It's an intoxicating fairytale world where a little bit of everything can happen.' Organized into chapters for different parts of Paris, this guide includes many great photos and interviews with local chefs. It covers all the places Hemingway didn't drink at.
Author: Ron Herbst Publisher: B.E.S. Publishing ISBN: 9780764167034 Category : Cooking Languages : en Pages : 854
Book Description
Offers more than seven thousand alphabetical entries providing information on all aspects of cooking and dining, including food preparation methods, cooking utensils, serving suggestions, ingredients, wines, and meat cuts.
Author: Patricia Wells Publisher: Workman Publishing ISBN: 9780761114796 Category : Cooking Languages : en Pages : 460
Book Description
In the six years it has taken Ms. Wells to revise her popular guide, she has returned to the more than 450 restaurants, bistros, cafes, patisseries, and specialty food shops listed to re-review and update all the vital statistics. 50 recipes. Photos.
Author: Jennifer Olvera
Author: Jennifer Olvera
Author: Cathy Chaplin
Author: Meg Cotner
Author: Kathryn Wielech Patterson
Author: Iris Mccarthy
Author: Peter Loewe
Author: Elin Unnes
Author: Ron Herbst
Author: Patricia Wells
Author: J. D. Smith