Author: Clarence Eugene Mickel
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 854
Book Description
Food Expenditures by Upper Income Families
Author: Clarence Eugene Mickel
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 854
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 854
Book Description
Food Expenditures by Upper Income Families
Author: Marguerite C. Burk
Publisher:
ISBN:
Category : Food consumption
Languages : en
Pages : 348
Book Description
Publisher:
ISBN:
Category : Food consumption
Languages : en
Pages : 348
Book Description
U.S. Food Spending and Income
Author: Alden C. Manchester
Publisher:
ISBN:
Category : Food consumption
Languages : en
Pages : 20
Book Description
Publisher:
ISBN:
Category : Food consumption
Languages : en
Pages : 20
Book Description
Food Expenditures in 1960-61
Author: Stephen J. Hiemstra
Publisher:
ISBN:
Category : Food prices
Languages : en
Pages : 20
Book Description
Publisher:
ISBN:
Category : Food prices
Languages : en
Pages : 20
Book Description
Food Expenditures of Urban Families, 1950-1960-61
Author: Laura Mae Webb
Publisher:
ISBN:
Category : Food consumption
Languages : en
Pages : 10
Book Description
Publisher:
ISBN:
Category : Food consumption
Languages : en
Pages : 10
Book Description
Food Expenditure Patterns of Single-person Households
Author: Benjamin Senauer
Publisher:
ISBN:
Category : Cost and standard of living
Languages : en
Pages : 24
Book Description
Publisher:
ISBN:
Category : Cost and standard of living
Languages : en
Pages : 24
Book Description
Changes in Food Expenditures by Income Group
Author: Anthony E. Gallo
Publisher:
ISBN:
Category : Cost and standard of living
Languages : en
Pages : 16
Book Description
Extract: This report examines how food expenditures and income have changed for family income groups over a 12-year period. The data are from 1960-61 and 1972-73 Bureau of Labor Statistics Consumer Expenditure Surveys.
Publisher:
ISBN:
Category : Cost and standard of living
Languages : en
Pages : 16
Book Description
Extract: This report examines how food expenditures and income have changed for family income groups over a 12-year period. The data are from 1960-61 and 1972-73 Bureau of Labor Statistics Consumer Expenditure Surveys.
U.S. Demand for Food
Author: William Noel Blisard
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 72
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 72
Book Description
Food Spending Declined and Food Insecurity Increased for Middle-income and Low-income Households from 2000 to 2007
Author: Mark Nord
Publisher: DIANE Publishing
ISBN: 1437924832
Category : Social Science
Languages : en
Pages : 25
Book Description
From 2000-07, median spending on food by U.S. households declined by 12%, and by 6% relative to the Consumer Price Index for Food and Beverages. Over the same period, the national prevalence of very low food security increased by about one-third, from 3.1% of households in 2000 to 4.1% in 2007. The deterioration in food security was greatest in the second-lowest income quintile. These estimates are corroborated by corresponding declines in food expenditures by middle- and low-income households. The declines in food spending by middle- and low-income households were accompanied by increases in spending for housing and, in the two lowest income quintiles, by declines in income and total spending. Charts and tables.
Publisher: DIANE Publishing
ISBN: 1437924832
Category : Social Science
Languages : en
Pages : 25
Book Description
From 2000-07, median spending on food by U.S. households declined by 12%, and by 6% relative to the Consumer Price Index for Food and Beverages. Over the same period, the national prevalence of very low food security increased by about one-third, from 3.1% of households in 2000 to 4.1% in 2007. The deterioration in food security was greatest in the second-lowest income quintile. These estimates are corroborated by corresponding declines in food expenditures by middle- and low-income households. The declines in food spending by middle- and low-income households were accompanied by increases in spending for housing and, in the two lowest income quintiles, by declines in income and total spending. Charts and tables.
Families in the Expanded Food and Nutrition Education Program
Author: John Gerald Feaster
Publisher:
ISBN:
Category : Food consumption
Languages : en
Pages : 72
Book Description
Among participants and those eligible, but not participating, food stamp families fared best in both economic and food consumption characteristics. Food assistance recipients and eligible nonparticipants ranked below ineligibles in economic and food consumption characteristics. Regression analysis identified significant factors contributing to variations in food expenditures and family income. Income and family size were among the variables significantly related to food expenditures, while education and family size were among those significantly related to family income.
Publisher:
ISBN:
Category : Food consumption
Languages : en
Pages : 72
Book Description
Among participants and those eligible, but not participating, food stamp families fared best in both economic and food consumption characteristics. Food assistance recipients and eligible nonparticipants ranked below ineligibles in economic and food consumption characteristics. Regression analysis identified significant factors contributing to variations in food expenditures and family income. Income and family size were among the variables significantly related to food expenditures, while education and family size were among those significantly related to family income.