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Author: Cheryl Williamson Gray Publisher: Intl Food Policy Res Inst ISBN: 9780896290334 Category : Social Science Languages : en Pages : 84
Book Description
The extent pf malnutrition; Measuring the effectof policy changes on food consumption and nutritional status - Brazilian consumption parameters; The trade-off between food quantity and food quality; Incorporating food consumption parameters into policy analysis.
Author: Cheryl Williamson Gray Publisher: Intl Food Policy Res Inst ISBN: 9780896290334 Category : Social Science Languages : en Pages : 84
Book Description
The extent pf malnutrition; Measuring the effectof policy changes on food consumption and nutritional status - Brazilian consumption parameters; The trade-off between food quantity and food quality; Incorporating food consumption parameters into policy analysis.
Author: Geraldo M. Calegar Publisher: Intl Food Policy Res Inst ISBN: 0896290689 Category : Business & Economics Languages : en Pages : 68
Book Description
Brazilian wheat policy; analysis of the aggregate effects of wheat policy on producers and consumers; distribution of benefits by farm size and income; appendix 1: supplementary tables. Appendix 2: a simple model for analysing the effects of shifting the subidy from wheat to rice appendix 3: alternative consumption policies - model and some rsults.
Author: Mahabub Hossain Publisher: Intl Food Policy Res Inst ISBN: 9780896290709 Category : Business & Economics Languages : en Pages : 152
Book Description
Technological progress and growth of crop production - a macro picture; Nature of alternative rice technologies; Productivity and efficiency of resource use; Farm size, tenancy, and adoption of modern technology; Labor market and employment effects of modern technology; Linkage effects of agricultural growth; Effect on income distribution and poverty.
Author: Barbara Huddleston Publisher: Intl Food Policy Res Inst ISBN: 9780896290440 Category : Social Science Languages : en Pages : 112
Book Description
Research report on trends in food aid to developing countries and their relationship to the grain trade - forecasts food requirements to meet food shortages in low income countries, levels of per capita imports, and the phasing out of aid to higher income countries with the end of dependence; discusses the use of food aid to relieve malnutrition or for resale, and the economic implications for agricultural development and foreign exchange levels. Bibliography, statistical tables and table.
Author: Michael Schluter Publisher: Intl Food Policy Res Inst ISBN: 9780896290457 Category : Social Science Languages : en Pages : 124
Book Description
Research report on obstacles to food and beverage exports from Kenya - explains role of the agricultural sector in exports, as well as research method; makes a market study in petroleum exporting countries; examines potentials of coffee, tea, livestock, sugar, maize, pulses and horticultureal cash crops; discusses marketing problems, the economic policy of food exports and economic implications for Kenya's development policy. Bibliography and graphs.
Author: Harold Alderman Publisher: Intl Food Policy Res Inst ISBN: 9780896290464 Category : Social Science Languages : en Pages : 132
Book Description
Research report on the effects of the Egyptian food rationing and food subsidy systems on income distribution and consumption - using household survey data explains distribution and food security; examines household expenditure, protein consumption, level of nutrition and percentage calorie deficiency; analyses system of income transfer and interaction with farm crop production and marketing; gives statistical analysis of choice between cooperatives and open market. Bibliography, graphs, statistical tables.
Author: J. S. Sarma Publisher: Intl Food Policy Res Inst ISBN: 9780896290501 Category : Social Science Languages : en Pages : 92
Book Description
Research report, survey of trends in dairy production, cattle production and related domestic consumption in developing countries, incl. Projections for 1990 and 2000 - discusses import volume, export volume, growth rate in relation to the gross national product, etc.; makes a comparison with FAO projections. Graphs, references, statistical tables.
Author: Cheryl Williamson Gray
Author: Cheryl Williamson Gray
Author: Geraldo M. Calegar
Author: Mahabub Hossain
Author: Barbara Huddleston
Author: 
Author: Michael Schluter
Author: Harold Alderman
Author: Thomas C. Pinckney
Author: Víctor Jorge Elías
Author: J. S. Sarma