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Author: Don Genova Publisher: TouchWood Editions ISBN: 1771510692 Category : Business & Economics Languages : en Pages : 192
Book Description
In Food Artisans of Vancouver Island and the Gulf Islands, well-known and loved food writer Don Genova compiles a guide of the best food producers of Vancouver Island and the Gulf Islands. Using his first-hand experience as host of CBC Radio Victoria's weekly column "Food Matters," and based on interviews he conducted as a food writer for various publications, Genova introduces readers to the many talented and passionate people and companies throughout the region—all of whom are working to promote a growing food culture. Meet the local food artisans and learn about their history, discover favourite offerings by the producers, and get a sense of how well you can eat if you buy local. The book also includes suggested daytrips and readings, sustainability definitions, and an index. Open the door to the islands' food network, and discover high-quality food products made with love and care in this region. Food Artisans of Vancouver Island and the Gulf Islands is your guide to the best of the islands' food and produce.
Author: Don Genova Publisher: TouchWood Editions ISBN: 1771510692 Category : Business & Economics Languages : en Pages : 192
Book Description
In Food Artisans of Vancouver Island and the Gulf Islands, well-known and loved food writer Don Genova compiles a guide of the best food producers of Vancouver Island and the Gulf Islands. Using his first-hand experience as host of CBC Radio Victoria's weekly column "Food Matters," and based on interviews he conducted as a food writer for various publications, Genova introduces readers to the many talented and passionate people and companies throughout the region—all of whom are working to promote a growing food culture. Meet the local food artisans and learn about their history, discover favourite offerings by the producers, and get a sense of how well you can eat if you buy local. The book also includes suggested daytrips and readings, sustainability definitions, and an index. Open the door to the islands' food network, and discover high-quality food products made with love and care in this region. Food Artisans of Vancouver Island and the Gulf Islands is your guide to the best of the islands' food and produce.
Author: Don Genova Publisher: TouchWood Editions ISBN: 1771510706 Category : Travel Languages : en Pages : 192
Book Description
In Food Artisans of Vancouver Island and the Gulf Islands, well-known and loved food writer Don Genova compiles a guide of the best food and producers of Vancouver Island and the Gulf Islands. Using his first-hand experience as host of CBC Radio Victoria’s weekly column "Food Matters," and based on interviews he conducted as a food writer for various publications, Genova introduces readers to the many talented and passionate people and companies throughout the region—all of whom are working to promote a growing food culture. Meet the local food artisans and learn about their history, discover favourite offerings by the producers, and get a sense of how well you can eat if you buy local. The book also includes suggested daytrips and readings, sustainability definitions, and an index. Open the door to the islands’ food network, and discover high-quality food products made with love and care in this region. Food Artisans of Vancouver Island and the Gulf Islands is your guide to the best of the islands’ food and produce.
Author: Dawn Postnikoff Publisher: Figure 1 Publishing ISBN: 9781773271675 Category : Cooking Languages : en Pages : 240
Book Description
Plenty of people talk about farm-to-table dining these days. But on Vancouver Island and the surrounding Gulf Islands, it's truly a way of life. And why not, when there is so much abundance to choose from? From the Comox Valley to the Cowichan to Salt Spring Island, you'll find everything from truffles to tea, passion fruit to Pinot Noir, water buffalo to the most delicately briny oysters. Island Eats is a tribute to the vibrant food culture of Vancouver Island and the Gulf Islands and the celebration of a passionate culinary community built on the edge of a continent. Whether they're shucking oysters and rolling pasta just for you, pouring you a glass of local wine, telling you about the best surf beach or hiking trail or the cool new craft brewery in town, the chefs, mixologists, and food artisans profiled in this cookbook have contributed to the heartfelt food traditions of a rare culinary destination. Featuring more than 80 signature dishes, from a classic salmon chowder to island-foraged chantarelle risotto, apple pie waffles to bannock ice-cream sandwich, this inspired collection boasts locally-minded, soul-satisfying dishes that readers will want to make again and again.
Author: Alison Malone Eathorne Publisher: Harbour Publishing ISBN: 1550176609 Category : Cooking Languages : en Pages : 357
Book Description
Sea Salt is a gorgeous new collection of over a hundred sea-tested gourmet recipes suitable for meals aboard but equally satisfying for the home dining table. The authors are themselves dedicated sailors and bring readers on a voyage around Vancouver Island aboard their classic wooden sailboat Aeriel, drawing inspiration from the area's seafood, farmers' markets and wineries. Richly illustrated with color photographs of the dishes as well as many spectacular seascapes, Sea Salt invites readers to spend a leisurely morning in a favourite anchorage savouring Blueberry Bread Puddings with Maple Mascarpone; raft up with Albacore Tuna Niçoise; and make new friends on the dock with Cheesecake Nanaimo Bars. Whether catering to a hungry crew at sea or at home, any cook will appreciate the benefits of thoughtful preparation, clever shortcuts, local ingredients, a hearty dose of creativity and fast, fresh, delicious meals.
Author: Andrew Hempstead Publisher: Moon Travel ISBN: 1640496750 Category : Travel Languages : en Pages : 374
Book Description
Discover a place where the rugged and the cosmopolitan blend seamlessly. Inside Moon Victoria & Vancouver Island you'll find: Flexible, strategic itineraries, from a long weekend camping with the family to two weeks exploring the best of Vancouver Island Unique outdoor experiences: Hike along the rocky coast, stand-up paddleboard through protected fjords, and experience the thrill of hooking a giant salmon The best local flavor: Feast on seafood fresh from the ocean in downtown Victoria and admire the city's timeless architecture. Wander the colorful Butchart Gardens or learn about the region's natural history at the Royal BC Museum Honest advice on when to go, where to stay, and how to get around from expert writer Andrew Hempstead Full-color photos and detailed maps throughout Thorough background on the culture and history, wildlife, and geography Find your adventure with Moon Victoria & Vancouver Island. Hitting the road? Check out Moon U.S. & Canadian Rocky Mountains Road Trip. Craving more of Canada's wilderness? Try Moon Canadian Rockies. About Moon Travel Guides: Moon was founded in 1973 to empower independent, active, and conscious travel. We prioritize local businesses, outdoor recreation, and traveling strategically and sustainably. Moon Travel Guides are written by local, expert authors with great stories to tell—and they can't wait to share their favorite places with you. For more inspiration, follow @moonguides on social media.
Author: Don Genova Publisher: TouchWood Editions ISBN: 1771514272 Category : Travel Languages : en Pages : 0
Book Description
Pacific Palate is the expanded and updated edition of the ultimate guide to sourcing local, artisanal, gourmet food products on Vancouver Island and the Gulf Islands. In this expanded and updated edition, well-known food writer Don Genova presents the best food producers of Vancouver Island and the Gulf Islands, introducing readers to the many talented and passionate people and companies throughout the region—all working to promote a growing food culture. Meet the local food artisans and learn about their history, discover favourite offerings, and get a sense of how well you can eat if you buy local. Organized into six regions—Comox Valley, Cowichan Valley, Mid-Island, Greater Victoria, Saanich Peninsula, and the Gulf Islands—the book provides complete sourcing information and the stories behind some of the best produce, dairy, chocolate, honey, sauces, meats, seafoods, baked goods, and beverages to be found on the islands. The book also includes Saturday Sojourns—tips for spending a toothsome and memorable day in each region. Open the door to the islands’ food network and discover high-quality food products made with love and care right here. With over 160 profiles, an intro to the language and labelling around local food, and six detailed maps to set you on the path, Pacific Palate is your guide to the best of the islands’ edible abundance.
Author: Theo Dombrowski Publisher: Rocky Mountain Books Ltd ISBN: 1771600136 Category : Sports & Recreation Languages : en Pages : 176
Book Description
This is the perfect book for those who love to explore the seashore but also love walking through forests and seaside meadows. Whether discovering inviting stretches of sandy beach, hiking along rugged cliffs or strolling through quiet estuaries, visitors to these trails will usually be far away from the crowds who chose to drive directly to the more popular, touristy beaches. Each of the walks in this book is accompanied by a colourful, easy-to-follow map and step by step descriptions of what to expect. By scanning through the clearly presented information, walkers can select an easy, level route suitable for all abilities, or a challenging wilderness trail perfect for the more adventurous. In addition they can look at the full-colour photographs accompanying each description in order to choose the most enticing outing. A large-scale planning map of Vancouver Island makes driving strategies easy, whether to the relatively sheltered east coast or the wild and rugged west coast. Complete with full-colour photos and maps, Seaside Walks on Vancouver Island is the only book of its kind and it will serve locals and tourists alike as an invaluable guide for lovers of both lush, coastal forests and ocean shores.
Author: Jo Ostgarden Publisher: Sasquatch Books ISBN: 157061735X Category : Travel Languages : en Pages : 611
Book Description
This is the book that started it all—that launched a best-selling regional guidebook series, put stars in the eyes of thousands of establishments, and defined what it means to create a real insider's guide. Best Places Northwest, now in its incredible 17th edition, is back, doling out stars for the best restaurants and lodgings throughout Washington, Oregon, and British Columbia. From Cannon Beach to Spokane to Whistler, readers will find honest recommendations on where to stay, where to eat, and what to see all along the way. Conveniently organized by highways, Best Places Northwest also includes "Three-day Tours" and locater maps for every destination; entertaining essays on history and culture; travel tips and information on special attractions; and easy-to-use icons that point out the best romantic places, places of good value, family-friendly places, and unique places that the editors think are especially choice. Out with same-old, same-old: our new crop of reviewers take a critical look at the establishments this time around and some boring old places will be dropping stars and in some cases getting dropped altogether. New sidebars add spice and new points of view: Hipster Scenes; Doggie Options; Wine Touring; the Art Beat; Best Places to Park the Car in urban Vancouver, Seattle, Portland; Celebrity Maps; Annual Sale Events (Nordstrom, REI, Niketown etc.); Excellent Malls; Science-Tech Touring; Native Peoples; Best Places to Catch a View. Whether a traveler is looking for a rustic retreat or romantic luxury, Best Places Northwest has something for every budget—and every place is independently researched and reviewed by local travel experts.
Author: Elizabeth Levinson Publisher: TouchWood Editions ISBN: 9781894898904 Category : Cooking Languages : en Pages : 316
Book Description
Cuisine Canada's Gold Medal for Canadian Food Culture In this new edition, food writer and forager extraordinaire Elizabeth Levinson continues her quest for the best culinary experiences on Vancouver Island and the Gulf Islands. With over thirty new destinations to visit, this award-winning guidebook takes you from neighbourhood coffee shops, bakeries and fine bistros to chocolate makers and lively farmers' markets. Meet the devoted local growers, wine makers and chefs, many of whom have left behind high-profile careers in other fields to dedicate themselves to the land and to producing delicious local food. Meant to inspire readers to savour and explore the best that the islands have to offer, An Edible Journey belongs in every foodie's knapsack.
Author: Vancouver Island Trails Information Society Publisher: Orca Book Publishers ISBN: 0987779702 Category : Sports & Recreation Languages : en Pages : 241
Book Description
A comprehensive guide to the hiking trails in South Central Vancouver Island British Columbia
Author: Don Genova
Author: Don Genova
Author: Don Genova
Author: Dawn Postnikoff
Author: Alison Malone Eathorne
Author: Andrew Hempstead
Author: Don Genova
Author: Theo Dombrowski
Author: Jo Ostgarden
Author: Elizabeth Levinson
Author: Vancouver Island Trails Information Society