Author: David Gale Johnson
Publisher:
ISBN:
Category : Political Science
Languages : en
Pages : 270
Book Description
Conference report on food policy and agricultural policy in the USA - covers agricultural development and consequences of farm policies in the 1970s, trends in international food production, food consumption and trade as well as likely effects on US agriculture, and discusses economic policy and agricultural policy alternatives for the 1980s. Graphs. Conference held in Washington 1980 Oct 2 and 3.
Food and Agricultural Policy for the 1980s
Author: David Gale Johnson
Publisher:
ISBN:
Category : Political Science
Languages : en
Pages : 270
Book Description
Conference report on food policy and agricultural policy in the USA - covers agricultural development and consequences of farm policies in the 1970s, trends in international food production, food consumption and trade as well as likely effects on US agriculture, and discusses economic policy and agricultural policy alternatives for the 1980s. Graphs. Conference held in Washington 1980 Oct 2 and 3.
Publisher:
ISBN:
Category : Political Science
Languages : en
Pages : 270
Book Description
Conference report on food policy and agricultural policy in the USA - covers agricultural development and consequences of farm policies in the 1970s, trends in international food production, food consumption and trade as well as likely effects on US agriculture, and discusses economic policy and agricultural policy alternatives for the 1980s. Graphs. Conference held in Washington 1980 Oct 2 and 3.
Food & Agriculture Policy Issues for the 1980s
Author:
Publisher:
ISBN:
Category : Agriculture and state
Languages : en
Pages : 88
Book Description
Publisher:
ISBN:
Category : Agriculture and state
Languages : en
Pages : 88
Book Description
Farm and Food Policy
Author: Don Paarlberg
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 364
Book Description
Examines the ways in which farming has changed and the issues that will affect the future of American agriculture, including price controls, commodity programs, and international trade policy.
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 364
Book Description
Examines the ways in which farming has changed and the issues that will affect the future of American agriculture, including price controls, commodity programs, and international trade policy.
Food and Agriculture Policy in the 1980s
Author: James G. Vertrees
Publisher:
ISBN:
Category : Agricultural price supports
Languages : en
Pages : 84
Book Description
Publisher:
ISBN:
Category : Agricultural price supports
Languages : en
Pages : 84
Book Description
Food and Agriculture Policy in the 1980s
Author: James G. Vertrees
Publisher:
ISBN:
Category : Agricultural price supports
Languages : en
Pages : 52
Book Description
Publisher:
ISBN:
Category : Agricultural price supports
Languages : en
Pages : 52
Book Description
Food and Agriculture Policy Issues for the 1980s
Author: Texas A & M University System. Texas Agricultural Extension Service
Publisher:
ISBN:
Category :
Languages : en
Pages : 76
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 76
Book Description
Critical Food Issues of the Eighties
Author: Marylin Chou
Publisher: Elsevier
ISBN: 1483157628
Category : Business & Economics
Languages : en
Pages : 423
Book Description
Critical Food Issues of the Eighties: Pergamon Policy Studies — 39 focuses on the problems of the food industry, including food and nutrition policies and impact of regulation on food and agricultural productivity and agricultural chemicals. The selection first discusses the preoccupation with food safety, as well as advances in agricultural productivity and food processing; cultural and social changes affecting the food industry; and diet-related health concerns. The book then takes a look at food price inflation, as well as price trends in the food systems, economic efficiency in the food system, imported foods, and profitability. The text reviews changing food policies and national nutrition goals. Concerns include expanded constituency and components of food policies; conquering nutrition deficiency diseases; nutrient food disclosure; and difficulty of identifying nutrient usage or food group needs. The selection also tackles the effects of government policies on technological innovation in the food industry; assessment of future technological advances in agriculture and their impact on the regulatory environment; and changing attitudes and lifestyle shaping food technology in the 1980s. The book is a vital source of data for readers interested in the issues of the food industry in the 1980s.
Publisher: Elsevier
ISBN: 1483157628
Category : Business & Economics
Languages : en
Pages : 423
Book Description
Critical Food Issues of the Eighties: Pergamon Policy Studies — 39 focuses on the problems of the food industry, including food and nutrition policies and impact of regulation on food and agricultural productivity and agricultural chemicals. The selection first discusses the preoccupation with food safety, as well as advances in agricultural productivity and food processing; cultural and social changes affecting the food industry; and diet-related health concerns. The book then takes a look at food price inflation, as well as price trends in the food systems, economic efficiency in the food system, imported foods, and profitability. The text reviews changing food policies and national nutrition goals. Concerns include expanded constituency and components of food policies; conquering nutrition deficiency diseases; nutrient food disclosure; and difficulty of identifying nutrient usage or food group needs. The selection also tackles the effects of government policies on technological innovation in the food industry; assessment of future technological advances in agriculture and their impact on the regulatory environment; and changing attitudes and lifestyle shaping food technology in the 1980s. The book is a vital source of data for readers interested in the issues of the food industry in the 1980s.
Food Needs and U.S. Agriculture in 1980
Author: Earl Orel Heady
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 628
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 628
Book Description
Prospects for Soviet Agriculture in the 1980s
Author: David Gale Johnson
Publisher: Indiana University Press
ISBN: 9780253346193
Category : Business & Economics
Languages : en
Pages : 228
Book Description
Publisher: Indiana University Press
ISBN: 9780253346193
Category : Business & Economics
Languages : en
Pages : 228
Book Description
Issues and Challenges for OECD Agriculture in the 1980's
Author: Organisation for Economic Co-operation and Development
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 164
Book Description
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 164
Book Description