Author: Prakash Kumar
Publisher: CABI
ISBN: 1780642784
Category : Technology & Engineering
Languages : en
Pages : 392
Book Description
Nutrient imbalance in soils is an emerging threat to sustainable agriculture: intensive cultivation, use of poor quality groundwater, depletion of soil organic matter and excessive use of fertilizers are major reasons for poor soil fertility worldwide. This necessitates correct diagnosis of plant nutrient deficiencies to avoid further use of pesticides in cases where pests or pathogens that are not in fact the cause of poor crop health. Richly illustrated with 600 colour photographs, this book is a visual field identification guide for symptoms of most common nutrient deficiencies in field crops, covering all their stages of occurrence. Detailed descriptions and suggested for management practices are given with each entry.
Foliar Symptoms of Nutrient Disorders in the Tropical Shrub Legume Calliandra Calothyrsus
Author: Francis William Smith
Publisher:
ISBN:
Category : Aeschynomene
Languages : en
Pages : 104
Book Description
Publisher:
ISBN:
Category : Aeschynomene
Languages : en
Pages : 104
Book Description
Nutrient Deficiencies of Field Crops
Author: Prakash Kumar
Publisher: CABI
ISBN: 1780642784
Category : Technology & Engineering
Languages : en
Pages : 392
Book Description
Nutrient imbalance in soils is an emerging threat to sustainable agriculture: intensive cultivation, use of poor quality groundwater, depletion of soil organic matter and excessive use of fertilizers are major reasons for poor soil fertility worldwide. This necessitates correct diagnosis of plant nutrient deficiencies to avoid further use of pesticides in cases where pests or pathogens that are not in fact the cause of poor crop health. Richly illustrated with 600 colour photographs, this book is a visual field identification guide for symptoms of most common nutrient deficiencies in field crops, covering all their stages of occurrence. Detailed descriptions and suggested for management practices are given with each entry.
Publisher: CABI
ISBN: 1780642784
Category : Technology & Engineering
Languages : en
Pages : 392
Book Description
Nutrient imbalance in soils is an emerging threat to sustainable agriculture: intensive cultivation, use of poor quality groundwater, depletion of soil organic matter and excessive use of fertilizers are major reasons for poor soil fertility worldwide. This necessitates correct diagnosis of plant nutrient deficiencies to avoid further use of pesticides in cases where pests or pathogens that are not in fact the cause of poor crop health. Richly illustrated with 600 colour photographs, this book is a visual field identification guide for symptoms of most common nutrient deficiencies in field crops, covering all their stages of occurrence. Detailed descriptions and suggested for management practices are given with each entry.
Foliar Symptoms of Nutrient Disorders in Mung Bean (Vigna Radiata)
Author: Frank William Smith
Publisher:
ISBN: 9780643031920
Category : Deficiency diseases in plants
Languages : en
Pages : 11
Book Description
Publisher:
ISBN: 9780643031920
Category : Deficiency diseases in plants
Languages : en
Pages : 11
Book Description
Diseases and Insect Pests of Mungbean and Blackgram
The Mungbean
Author: John M. Poehlman
Publisher: Westview Press
ISBN:
Category : Science
Languages : en
Pages : 394
Book Description
Focusing on one of the developing world's most important food crops, this book brings together information on the classification, production, improvement and utilization of the mungbean. It assembles more than 20 years of research to provide a resource for agronomists, crop scientists and others.
Publisher: Westview Press
ISBN:
Category : Science
Languages : en
Pages : 394
Book Description
Focusing on one of the developing world's most important food crops, this book brings together information on the classification, production, improvement and utilization of the mungbean. It assembles more than 20 years of research to provide a resource for agronomists, crop scientists and others.
Mungbean
Author: S. Shanmugasundaram
Publisher:
ISBN:
Category : Beans
Languages : en
Pages : 766
Book Description
Taxonomy and genetic resources; Plant breeding; Physiology; Plant protection; Crop management; Economics, marketing utilization; Regional/country reports; Strategies and recommendations.
Publisher:
ISBN:
Category : Beans
Languages : en
Pages : 766
Book Description
Taxonomy and genetic resources; Plant breeding; Physiology; Plant protection; Crop management; Economics, marketing utilization; Regional/country reports; Strategies and recommendations.
Division of Tropical Crops and Pastures Technical Paper
A Semi-automated Procedure for Estimating Total Non-structural Carbohydrates in Grasses
Author: A. Gonzales
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 294
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 294
Book Description
Top 100 Food Plants
Author: Ernest Small
Publisher: NRC Research Press
ISBN: 0660198584
Category : Nature
Languages : en
Pages : 657
Book Description
"This beautifully illustrated book reviews scientific and technological information about the world's major food plants and their culinary uses. An introductory chapter discusses nutritional and other fundamental scientific aspects of plant foods. The 100 main chapters deal with a particular species or group of species. All categories of food plants are covered, including cereals, oilseeds, fruits, nuts, vegetables, legumes, herbs, spices, beverage plants and sources of industrial food extracts. Information is provided on scientific and common names, appearance, history, economic and social importance, food uses (including practical information on storage and preparation), as well as notable curiosities. There are more than 3000 literature citations in the book and the text is complemented by over 250 exquisitely drawn illustrations. Given the current, alarming rise in food costs and increasing risk of hunger in many regions, specialists in diverse fields will find this reference work to be especially useful. As well, those familiar with Dr. Small's books or those with an interest in gardening, cooking and human health in relation to diet will want to own a copy of this book."--Publisher's web site.
Publisher: NRC Research Press
ISBN: 0660198584
Category : Nature
Languages : en
Pages : 657
Book Description
"This beautifully illustrated book reviews scientific and technological information about the world's major food plants and their culinary uses. An introductory chapter discusses nutritional and other fundamental scientific aspects of plant foods. The 100 main chapters deal with a particular species or group of species. All categories of food plants are covered, including cereals, oilseeds, fruits, nuts, vegetables, legumes, herbs, spices, beverage plants and sources of industrial food extracts. Information is provided on scientific and common names, appearance, history, economic and social importance, food uses (including practical information on storage and preparation), as well as notable curiosities. There are more than 3000 literature citations in the book and the text is complemented by over 250 exquisitely drawn illustrations. Given the current, alarming rise in food costs and increasing risk of hunger in many regions, specialists in diverse fields will find this reference work to be especially useful. As well, those familiar with Dr. Small's books or those with an interest in gardening, cooking and human health in relation to diet will want to own a copy of this book."--Publisher's web site.
Annual Report
Author: Commonwealth Scientific and Industrial Research Organization (Australia). Division of Tropical Crops and Pastures
Publisher:
ISBN:
Category : Animal nutrition
Languages : en
Pages : 204
Book Description
Publisher:
ISBN:
Category : Animal nutrition
Languages : en
Pages : 204
Book Description