Fold a Banana - Today! PDF Download

Author: Jim Erskine
Publisher:
ISBN: 9780584103601
Category : Amusements
Languages : en
Pages : 96

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Author: Jim Erskine
Publisher: Random House Value Publishing
ISBN: 9780517535035
Category : Crafts & Hobbies
Languages : en
Pages : 96

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Author: Richard D. Rowland
Publisher: Balboa Press
ISBN:
Category : Self-Help
Languages : en
Pages : 81

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Book Description
This book contains thirty affirmations, one for each day of the month. It is designed to be read one affirmation at a time, much like you would flip the pages of a daily calendar. Each of Richard’s quotes are designed to uplift the soul and give direction to your day. Maybe even a different direction to your life.

Author: Claire Saffitz
Publisher: Clarkson Potter
ISBN: 1984826964
Category : Cooking
Languages : en
Pages : 369

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Book Description
NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.

Author:
Publisher:
ISBN:
Category : Hygiene
Languages : en
Pages : 458

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Author: Michael Leigh
Publisher: SCB Distributors
ISBN: 1909923419
Category : History
Languages : en
Pages : 200

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Swingers and swappers, strippers and streetwalkers, sadists, masochists, and sexual mavericks of every persuasion; all are documented in The Velvet Underground, a legendary exposé of the diseased underbelly of ’60s American society. The book that lent its name to the seminal New York rock’n’roll group, whose songs were to mirror its themes of depravity and social malaise. Welcome to the sexual twilight zone...

Author: Dan Koeppel
Publisher: Penguin
ISBN: 9781594630385
Category : Business & Economics
Languages : en
Pages : 296

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Book Description
"Award-winning journalist Dan Koeppel navigates across the planet and throughout history, telling the cultural and scientific story of the world's most ubiquitous fruit"--Page 4 of cover.

Author: Chrissy Teigen
Publisher: Clarkson Potter
ISBN: 1101903929
Category : Cooking
Languages : en
Pages : 242

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Book Description
Maybe she’s on a photo shoot in Zanzibar. Maybe she’s making people laugh on TV. But all Chrissy Teigen really wants to do is talk about dinner. Or breakfast. Lunch gets some love, too. For years, she’s been collecting, cooking, and Instagramming her favorite recipes, and here they are: from breakfast all day to John’s famous fried chicken with spicy honey butter to her mom’s Thai classics. Salty, spicy, saucy, and fun as sin (that’s the food, but that’s Chrissy, too), these dishes are for family, for date night at home, for party time, and for a few life-sucks moments (salads). You’ll learn the importance of chili peppers, the secret to cheesy-cheeseless eggs, and life tips like how to use bacon as a home fragrance, the single best way to wake up in the morning, and how not to overthink men or Brussels sprouts. Because for Chrissy Teigen, cooking, eating, life, and love are one and the same.

Author: Dian Thomas
Publisher:
ISBN: 9780962125706
Category : Cooking
Languages : en
Pages : 164

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Author:
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 152

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