Flora Malesiana: Pteridophyta. (Ferns & Fern Allies). v. 1. pt. 1. Dec. 1959. pt. 2. Dec. 1963. pt. 3. April 1971, Lindeaea group PDF Download

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Flora Malesiana: Pteridophyta. (Ferns & Fern Allies). v. 1. pt. 1. Dec. 1959. pt. 2. Dec. 1963. pt. 3. April 1971, Lindeaea group

Flora Malesiana: Pteridophyta. (Ferns & Fern Allies). v. 1. pt. 1. Dec. 1959. pt. 2. Dec. 1963. pt. 3. April 1971, Lindeaea group PDF Author:
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 302

Book Description


Flora Malesiana: Pteridophyta. (Ferns & Fern Allies). v. 1. pt. 1. Dec. 1959. pt. 2. Dec. 1963. pt. 3. April 1971, Lindeaea group

Flora Malesiana: Pteridophyta. (Ferns & Fern Allies). v. 1. pt. 1. Dec. 1959. pt. 2. Dec. 1963. pt. 3. April 1971, Lindeaea group PDF Author:
Publisher:
ISBN:
Category : Botany
Languages : en
Pages : 302

Book Description


Flora Malesiana; V.7 Pt.3

Flora Malesiana; V.7 Pt.3 PDF Author: C G G J Van (Cornelis Gi Steenis
Publisher: Hassell Street Press
ISBN: 9781013972843
Category :
Languages : en
Pages : 326

Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Flora Malesiana; V.6 Pt.3

Flora Malesiana; V.6 Pt.3 PDF Author: C G G J Van (Cornelis Gi Steenis
Publisher: Hassell Street Press
ISBN: 9781014409638
Category :
Languages : en
Pages : 86

Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Edible Nuts

Edible Nuts PDF Author: G. E. Wickens
Publisher: Fao
ISBN:
Category : Business & Economics
Languages : en
Pages : 216

Book Description


Flora Malesiana; V.10 Pt.3

Flora Malesiana; V.10 Pt.3 PDF Author: C G G J Van (Cornelis Gi Steenis
Publisher: Hassell Street Press
ISBN: 9781013387883
Category :
Languages : en
Pages : 306

Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Guide to Reprints

Guide to Reprints PDF Author: Albert James Diaz
Publisher:
ISBN:
Category : Out-of-print books
Languages : en
Pages : 912

Book Description


Edible Medicinal and Non-Medicinal Plants

Edible Medicinal and Non-Medicinal Plants PDF Author: Lim T. K.
Publisher: Springer Science & Business Media
ISBN: 9048186609
Category : Technology & Engineering
Languages : en
Pages : 852

Book Description
This multi-compendium is a comprehensive, illustrated and scientifically up-to-date work covering more than a thousand species of edible medicinal and non-medicinal plants. This work will be of significant interest to scientists, researchers, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, agriculturists, botanists, herbalogists, conservationists, teachers, lecturers, students and the general public. Topics covered include: taxonomy (botanical name and synonyms); common English and vernacular names; origin and distribution; agro-ecological requirements; edible plant part and uses; botany; nutritive and medicinal/pharmacological properties, medicinal uses and current research findings; non-edible uses; and selected/cited references. Each volume covers about a hundred species arranged according to families and species. Each volume has separate scientific and common names indices and separate scientific and medical glossaries.

Flora Malesiana; V.8 Pt.3

Flora Malesiana; V.8 Pt.3 PDF Author: C G G J Van (Cornelis Gi Steenis
Publisher: Hassell Street Press
ISBN: 9781014300232
Category :
Languages : en
Pages : 304

Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Edible Medicinal And Non-Medicinal Plants

Edible Medicinal And Non-Medicinal Plants PDF Author: T. K. Lim
Publisher: Springer Science & Business Media
ISBN: 9400756283
Category : Science
Languages : en
Pages : 618

Book Description
This book continues as volume 6 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh, cooked or processed into other by-products, or as vegetables, cereals, spices, stimulant, edible oils and beverages. It covers selected species from the following families: Sapindaceae, Sapotaceae, Schisandraceae, Solanaceae, Thymelaeaceae, Urticaceae, Vitaceae and Winteraceae. This work will be of significant interest to scientists, researchers, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, agriculturists, botanists, conservationists, lecturers, students and the general public. Topics covered include: taxonomy; common/English and vernacular names; origin and distribution; agroecology; edible plant parts and uses; botany; nutritive and pharmacological properties, medicinal uses and research findings; nonedible uses; and selected references.

Edible Medicinal And Non-Medicinal Plants

Edible Medicinal And Non-Medicinal Plants PDF Author: T. K. Lim
Publisher: Springer Science & Business Media
ISBN: 9400740530
Category : Science
Languages : en
Pages : 1037

Book Description
This book continues as volume 4 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh or processed, as vegetables, spices, stimulants, edible oils and beverages. It encompasses selected species from the following families: Fagaceae, Grossulariaceae, Hypoxidaxeae, Myrsinaceae Olacaceae, Oleaceae, Orchidaceae, Oxalidaceae, Pandanaceae, Passifloraceae, Pedaliaceae, Phyllanthaceae, Pinaceae, Piperaceae, Rosaceae and Rutaceae . This work will be of significant interest to scientists, researchers, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, agriculturists, botanists, conservationists, lecturers, students and the general public. Topics covered include: taxonomy; common/English and vernacular names; origin and distribution; agroecology; edible plant parts and uses; botany; nutritive and pharmacological properties, medicinal uses and research findings; nonedible uses; and selected references.