Author: John Henry RobinsonPublisher:
ISBN:
Category : Poultry
Languages : en
Pages : 168
Book Description
First Lessons in Poultry Keeping
Author: John H. RobinsonPublisher:
ISBN:
Category : Poultry
Languages : en
Pages : 176
Book Description
... First Lessons in Poultry Keeping
Author: John Henry RobinsonPublisher:
ISBN:
Category : Poultry
Languages : en
Pages : 168
Book Description
Poultry Meat and Egg Production
Author: Carmen ParkhurstPublisher: Springer Science & Business Media
ISBN: 1475706839
Category : Technology & Engineering
Languages : en
Pages : 307
Book Description
Poultry Meat and Egg Production has been prepared primarily for use as a text for students taking their first courses in poultry manage ment. The general overall science and production practices currently in use in the industry have been characterized and described so that the student can gain insight into the industry. Reading portions of chapters before the lecture discussions and laboratory sessions will be helpful in giving students an understanding of the material. Also, this gives the instructor an opportunity to emphasize in the lectures areas of current concern in the industry, and to present topics of his or her choice in greater detail. We wish to acknowledge and thank the following scientists who reviewed and critically evaluated the several chapters and made many helpful suggestions: Dr. Bobby Barnett, Clemson University; Mr. D. O. Bell, University of California; Dr. Donald Bray (retired), University of Illinois; Dr. W. H. Burke, University of Georgia; Dr. Frank Cherms, Nicholas Turkey Breeding Farms, Inc., Sonoma, California; Dr. Wen dell Carlson (retired), South Dakota State University; Dr. J. V. Craig, Kansas State University; Dr. K. Goodwin (retired), Pennsylvania State University; Dr. T. L. Goodwin, University of Arkansas; Dr. G. C.
Lessons Learned from Chickens
Author: Elliott DeLinePublisher:
ISBN:
Category :
Languages : en
Pages : 25
Book Description
A great deal has changed for Elliott DeLine since he released his 2016 memoir, Show Trans. His first chapbook is a collection of poems written during the Covid-19 pandemic. From a burgeoning homestead in upstate New York, Elliott writes of identification with animals, plants, and the environment-- of mental health and addiction recovery, solitude, and queer love. Written in his usual raw and honest style, Lessons Learned from Chickens gives a new peek into Elliott DeLine's artistic mind and unusual life.
Unusual Chickens for the Exceptional Poultry Farmer
Author: Kelly Anne JonesPublisher: Knopf Books for Young Readers
ISBN: 038575552X
Category : FICTION
Languages : en
Pages : 226
Book Description
Through a series of letters, Sophie Brown, age twelve, tells of her family's move to her Great Uncle Jim's farm, where she begins taking care of some unusual chickens with help from neighbors and friends.
American Poultry Journal
Author: The Modern Homesteader's Guide to Keeping Geese
Author: Kirsten Lie-NielsenPublisher: New Society Publishers
ISBN: 1550926543
Category : Technology & Engineering
Languages : en
Pages : 138
Book Description
Raise a gaggle of geese, the unsung heroes of the small farm While chickens preen in the spotlight, geese are the historic unsung heroes of small farms and homesteads. Providing weed control, large eggs, and entertainment, and acting as "security" over other animals, geese are the ultimate modern homesteading companion. The Modern Homesteader's Guide to Keeping Geese covers everything you need to know to raise geese, including: Profiles of breeds and how to select the best one for your needs How to "imprint" goslings on a person Feeding, housing, animal health, and cold weather care Using geese for weed control, soil improvement, and as "watch-geese" Cooking with goose eggs and meat Additional coverage includes a look at the rich history of geese on farms in North America and Europe that will enhance any goose keeper's enjoyment of these intelligent and unique birds. This practical guide is a must-have essential for the kitchen table of homesteaders, small farmers, permaculturists, and professional farmers looking to add the power of geese to their land.
American Poultry Advocate
Author: Small-Scale Poultry Keeping
Author: Ray FeltwellPublisher: Faber & Faber
ISBN: 0571265391
Category : Technology & Engineering
Languages : en
Pages : 239
Book Description
Whether you hope to produce eggs and poultry meat for local sale, or simply relish the joy of eating your own freshly collected free-range eggs, this new addition gives invaluable advice on the type of poultry to choose, housing, feeding, breeding and general management.
Author: