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Author: Samin Nosrat Publisher: Simon and Schuster ISBN: 1476753830 Category : Cooking Languages : en Pages : 480
Book Description
Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of the Best Books of 2017 by: NPR, BuzzFeed, The Atlantic, The Washington Post, Chicago Tribune, Rachel Ray Every Day, San Francisco Chronicle, Vice Munchies, Elle.com, Glamour, Eater, Newsday, Minneapolis Star Tribune, The Seattle Times, Tampa Bay Times, Tasting Table, Modern Farmer, Publishers Weekly, and more. A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared "America's next great cooking teacher" by Alice Waters. In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle school kids to author Michael Pollan to cook using her revolutionary, yet simple, philosophy. Master the use of just four elements--Salt, which enhances flavor; Fat, which delivers flavor and generates texture; Acid, which balances flavor; and Heat, which ultimately determines the texture of food--and anything you cook will be delicious. By explaining the hows and whys of good cooking, Salt, Fat, Acid, Heat will teach and inspire a new generation of cooks how to confidently make better decisions in the kitchen and cook delicious meals with any ingredients, anywhere, at any time. Echoing Samin's own journey from culinary novice to award-winning chef, Salt, Fat Acid, Heat immediately bridges the gap between home and professional kitchens. With charming narrative, illustrated walkthroughs, and a lighthearted approach to kitchen science, Samin demystifies the four elements of good cooking for everyone. Refer to the canon of 100 essential recipes--and dozens of variations--to put the lessons into practice and make bright, balanced vinaigrettes, perfectly caramelized roast vegetables, tender braised meats, and light, flaky pastry doughs. Featuring 150 illustrations and infographics that reveal an atlas to the world of flavor by renowned illustrator Wendy MacNaughton, Salt, Fat, Acid, Heat will be your compass in the kitchen. Destined to be a classic, it just might be the last cookbook you'll ever need. With a foreword by Michael Pollan.
Author: Samin Nosrat Publisher: Simon and Schuster ISBN: 1476753830 Category : Cooking Languages : en Pages : 480
Book Description
Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of the Best Books of 2017 by: NPR, BuzzFeed, The Atlantic, The Washington Post, Chicago Tribune, Rachel Ray Every Day, San Francisco Chronicle, Vice Munchies, Elle.com, Glamour, Eater, Newsday, Minneapolis Star Tribune, The Seattle Times, Tampa Bay Times, Tasting Table, Modern Farmer, Publishers Weekly, and more. A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared "America's next great cooking teacher" by Alice Waters. In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle school kids to author Michael Pollan to cook using her revolutionary, yet simple, philosophy. Master the use of just four elements--Salt, which enhances flavor; Fat, which delivers flavor and generates texture; Acid, which balances flavor; and Heat, which ultimately determines the texture of food--and anything you cook will be delicious. By explaining the hows and whys of good cooking, Salt, Fat, Acid, Heat will teach and inspire a new generation of cooks how to confidently make better decisions in the kitchen and cook delicious meals with any ingredients, anywhere, at any time. Echoing Samin's own journey from culinary novice to award-winning chef, Salt, Fat Acid, Heat immediately bridges the gap between home and professional kitchens. With charming narrative, illustrated walkthroughs, and a lighthearted approach to kitchen science, Samin demystifies the four elements of good cooking for everyone. Refer to the canon of 100 essential recipes--and dozens of variations--to put the lessons into practice and make bright, balanced vinaigrettes, perfectly caramelized roast vegetables, tender braised meats, and light, flaky pastry doughs. Featuring 150 illustrations and infographics that reveal an atlas to the world of flavor by renowned illustrator Wendy MacNaughton, Salt, Fat, Acid, Heat will be your compass in the kitchen. Destined to be a classic, it just might be the last cookbook you'll ever need. With a foreword by Michael Pollan.
Author: Victoria Scott Publisher: Scholastic Inc. ISBN: 0545537495 Category : Juvenile Fiction Languages : en Pages : 334
Book Description
How far would you go to survive? In FIRE & FLOOD, Tella Holloway faced a dangerous trek through the jungle and a terrifying march across the desert, all to remain a Contender in the Brimstone Bleed for a chance at obtaining the Cure for her brother. She can't stop - and in SALT & STONE, Tella will have to face the unseen dangers of the ocean, the breathless cold of a mountain, and twisted new rules in the race. But what if the danger is deeper than that? How do you know who to trust when everyone's keeping secrets? What do you do when the person you'd relied on most suddenly isn't there for support? How do you weigh one life against another? The race is coming to an end, and Tella is running out of time, resources, and strength. At the beginning of the race there were one hundred twenty-two Contenders. As Tella and her remaining friends start the fourth and final part of the race, just forty-one are left . . . and only one can win. Victoria Scott's stunning thriller will leave readers' hearts racing!
Author: Sara Raasch Publisher: HarperCollins ISBN: 0062891588 Category : Young Adult Fiction Languages : en Pages : 417
Book Description
Avatar: The Last Airbender meets Gladiator in the first book in this epic fantasy duology in which two warriors must decide where their loyalties lie as an ancient war between immortals threatens humanity—from Sara Raasch, the New York Times bestselling author of the Snow Like Ashes series, and Kristen Simmons, acclaimed author of Pacifica and The Deceivers. Perfect for fans of An Ember in the Ashes, And I Darken, and The Winner’s Curse. Ash is descended from a long line of gladiators, and she knows the brutal nature of war firsthand. But after her mother dies in an arena, she vows to avenge her by overthrowing her fire god, whose temper has stripped her country of its resources. Madoc grew up fighting on the streets to pay his family’s taxes. But he hides a dangerous secret: he doesn’t have the earth god’s powers like his opponents. His elemental gift is something else—something that hasn’t been seen in centuries. When an attempted revenge plot goes dangerously wrong, Ash inadvertently throws the fire and earth gods into a conflict that can only be settled by deadly, lavish gladiator games, throwing Madoc in Ash’s path. She realizes that his powers are the weapon her rebellion needs—but Madoc won’t jeopardize his family, regardless of how intrigued he is by the beautiful warrior. But when the gods force Madoc’s hand, he and Ash uncover an ancient war that will threaten more than one immortal—it will unravel the world.
Author: Blaise de Vigenère Publisher: Good Press ISBN: Category : Body, Mind & Spirit Languages : en Pages : 166
Book Description
Blaise de Vigenère's 'A Discovrse of Fire and Salt' is a captivating exploration of the elements of fire and salt as symbolic representations within early modern literature. Through a series of eloquently written essays, Vigenère delves into the symbolic meanings and cultural significance of fire and salt, drawing on literary works from the Renaissance period to shed light on their complex associations. His writing style is rich in imagery and metaphor, reminiscent of the allegorical tradition popular during his time. This book provides valuable insights into the way these elements were used by writers as powerful symbols to convey deeper truths about humanity and the world. Vigenère's meticulous analysis and scholarly approach make 'A Discovrse of Fire and Salt' a must-read for those interested in literary symbolism and early modern literature. Drawing on his own experiences and knowledge of the literary trends of his time, Vigenère brings a unique perspective to the study of fire and salt in literature, making this book a valuable contribution to the field.
Author: Mark Bitterman Publisher: Ten Speed Press ISBN: 1607740885 Category : Cooking Languages : en Pages : 322
Book Description
A James Beard Award–winning field guide to artisan salts, with profiles of 80 varieties and 50 recipes that showcase the versatile ingredient. In Salted, Bitterman traces the mineral’s history, from humankind’s first salty bite to its use in modern industry to the resurgent interest in artisan salts. Featuring more than 50 recipes that showcase this versatile and marvelous ingredient, Salted also includes a field guide to artisan salts profiling 80 varieties and exploring their dazzling characters, unique stories, production methods, and uses in cooking; plus a quick-reference guide covering over 150 salts. Salting is one of the more ingrained habits in cooking, and according to Bitterman, all habits need to be questioned. He challenges you to think creatively about salting, promising that by understanding and mastering the principles behind it—and becoming familiar with the primary types of artisanal salts available—you will be better equipped to get the best results for your individual cooking style and personal taste. Whether he’s detailing the glistening staccato crunch of fleur de sel harvested from millennia-old Celtic saltmaking settlements in France or the brooding sizzle of forgotten rock salts transported by the Tauregs across the Sahara, Bitterman’s mission is to encourage us to explore the dazzling world of salt beyond the iodized curtain. Mark Bitterman is a man truly possessed by salt. As “selmelier” at The Meadow, the internationally recognized artisan-product boutique, Bitterman explains the promise and allure of salt to thousands of visitors from across the country who flock to his showstopping collection. “Salt can be a revelation,” he urges, “no food is more potent, more nutritionally essential, more universal, or more ancient. No other food displays salt’s crystalline beauty, is as varied, or as storied.” Winner – 2011 James Beard Cookbook Award – Reference & Scholarship Category IACP Cookbook Award Finalist in two categories
Author: Victoria Scott Publisher: Scholastic Inc. ISBN: 0545537479 Category : Juvenile Fiction Languages : en Pages : 316
Book Description
A pulse-pounding thrill ride, where a teen girl must participate in a breathtaking race to save her brother's life--and her own. Time is slipping away. . . . Tella Holloway is losing it. Her brother is sick, and when a dozen doctors can't determine what's wrong, her parents decide to move to the middle of nowhere for the fresh air. She's lost her friends, her parents are driving her crazy, her brother is dying--and she's helpless to change anything. Until she receives mysterious instructions on how to become a Contender in the Brimstone Bleed. It's an epic race across jungle, desert, ocean, and mountain that could win her the prize she desperately desires: the Cure for her brother's illness. But all the Contenders are after the Cure for people they love, and there's no guarantee that Tella (or any of them) will survive the race. The jungle is terrifying, the clock is ticking, and Tella knows she can't trust the allies she makes. And one big question emerges: Why have so many fallen sick in the first place? Victoria Scott's breathtaking novel grabs readers by the throat and doesn't let go.
Author: Salt Lake Organizing Committee for the Olympic Winter Games of 2002 Publisher: Sloc ISBN: 9780971796102 Category : Athletes Languages : en Pages : 430
Book Description
Captures the magic and beauty of the Olympic Games.
Author: Hector Neff Publisher: University of New Mexico Press ISBN: 0826366783 Category : Social Science Languages : en Pages : 259
Book Description
Fire and Salt traces the history of how human activities have helped build the littoral landscape of Pacific coastal southern Mesoamerica over the past five thousand years. Evidence comes from airborne lidar, surface reconnaissance and excavation within the mangrove-estuary zone, sediment coring, and a chronological framework encompassing nine ceramic complexes extending from Early Formative to Historic times. In presenting the landscape as it exists today, this volume also describes what may soon be lost. The mangrove forests harbor a record of the human past, a focus of the present volume, but they also shield the coast from storms and tsunamis, provide nurseries for commercially important marine species, and store large amounts of carbon. These threats may pale, however, in comparison to the imminent threat posed by sea-level rise over the coming decades, especially if worst-case scenarios come to pass. By inventorying resources, including cultural resources, this book makes a first step toward mitigating the effects of environmental degradation that appear all but unavoidable.
Author: Blaise de Vigenère Publisher: DigiCat ISBN: Category : Fiction Languages : en Pages : 175
Book Description
DigiCat Publishing presents to you this special edition of "A Discovrse of Fire and Salt" (Discovering Many Secret Mysteries as well Philosophicall, as Theologicall) by Blaise de Vigenère. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Author: Samin Nosrat
Author: Samin Nosrat
Author: Victoria Scott
Author: Sara Raasch
Author: Blaise de Vigenère
Author: Mark Bitterman
Author: Victoria Scott
Author: Salt Lake Organizing Committee for the Olympic Winter Games of 2002
Author: Blaise de Vigenère
Author: Hector Neff
Author: Blaise de Vigenère