Fig culture in California PDF Download

Author: I.J. Condit
Publisher: Рипол Классик
ISBN: 5882305756
Category : History
Languages : en
Pages : 71

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Author: IRA J. CONDIT
Publisher:
ISBN: 9781033167687
Category :
Languages : en
Pages : 0

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Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Author: Franklin Earle
Publisher: Litres
ISBN: 5040756283
Category : Fiction
Languages : en
Pages : 73

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Author: Ira J (Ira Judson) B 1883 Condit
Publisher: Hassell Street Press
ISBN: 9781015180369
Category :
Languages : en
Pages : 70

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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Author: Gustavus A. Eisen
Publisher: Good Press
ISBN:
Category : Fiction
Languages : en
Pages : 49

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"Fig Culture: Edible Figs: Their Culture and Curing. Fig Culture in the Gulf States" by Gustavus A. Eisen and F. S. Earle is a comprehensive guide to the art of fig cultivation. This resourceful book not only educates readers about fig cultivation but also explores the unique challenges and techniques specific to the Gulf States. Whether you're a seasoned gardener or a novice looking to nurture your green thumb, this book provides valuable insights and practical advice for successfully growing and enjoying delicious figs. It's a must-have for anyone with a passion for gardening and culinary delights.

Author: Gustavus A. Eisen
Publisher:
ISBN:
Category : Ficus (Plants)
Languages : en
Pages : 374

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Author: U. S. Dept Of Agriculture
Publisher: Createspace Independent Publishing Platform
ISBN: 9781985075153
Category :
Languages : en
Pages : 340

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This special re-print edition of the USDA's book "The Fig: Its History, Culture and Curing" is a complete guide to fig cultivation and fig varieties. Written in 1901, this classic work is a treasury of information on figs and growing them. Chapters include An Introduction to Figs and Fig Culture, Fig Culture in Foreign Countries, Fig Culture in California, Caprification of the Fig, Climatic Conditions, Propogation of the Fig, Planting a Fig Orchard, Pruning Fig Trees, Diseases and Insect Enemies of the Fig, Drying and Curing Figs, Varieties of Figs and much more. In our opinion, this is the most authorative book available on the subject of fig culture. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.

Author: California. State Board of Trade
Publisher:
ISBN:
Category :
Languages : en
Pages : 5

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Author: Leland Ossian Howard
Publisher:
ISBN:
Category : Fig
Languages : en
Pages : 56

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