Author: William Arthur Foster
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 40
Book Description
Feeding Equipment for Cattle
Author: William Arthur Foster
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 40
Book Description
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 40
Book Description
Farmers' Bulletin
Automatic Feeding Equipment for Livestock and Poultry
Author: Hoyle B. Puckett
Publisher:
ISBN:
Category : Animal feeding
Languages : en
Pages : 28
Book Description
Publisher:
ISBN:
Category : Animal feeding
Languages : en
Pages : 28
Book Description
Feedlot and ranch equipment for beef cattle
Author: Russell E. Larson
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 26
Book Description
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 26
Book Description
Successful Feeding Systems for Dairy
Author: Mike Hutjens
Publisher: Hoard's Dairyman Books
ISBN: 9780932147356
Category : Technology & Engineering
Languages : en
Pages : 66
Book Description
Types of feeding systems for dairy cattle - sizing, economics, TMRs, feed storage and feed bunk management.
Publisher: Hoard's Dairyman Books
ISBN: 9780932147356
Category : Technology & Engineering
Languages : en
Pages : 66
Book Description
Types of feeding systems for dairy cattle - sizing, economics, TMRs, feed storage and feed bunk management.
Cattle Shelters and Equipment for Southern States
Author: United States. Agricultural Research Service
Publisher:
ISBN:
Category : Barns
Languages : en
Pages : 32
Book Description
Publisher:
ISBN:
Category : Barns
Languages : en
Pages : 32
Book Description
Automatic Feeding Equipment for Livestock and Poultry
Author: Hoyle B. Puckett
Publisher:
ISBN:
Category : Animal feeding
Languages : en
Pages : 28
Book Description
Publisher:
ISBN:
Category : Animal feeding
Languages : en
Pages : 28
Book Description
Feeding Beef Cattle
Author: J.K. Matsushima
Publisher: Springer Science & Business Media
ISBN: 3642671993
Category : Technology & Engineering
Languages : en
Pages : 138
Book Description
The purpose of this book is to provide the reader with some basic information applicable to cattle feeding. It is intended to adapt some of the basic principles of nutrition in applied form. During the past few decades there have been various changes in type and form of feeds available for livestock feeding due to new kinds of equipment. Mechanization has made it possible to perform certain opera tions of the beef production program more efficiently and economically. With all the new innovations and advances in animal nutrition combined with the capabilities of the computer, it becomes very challenging for everyone to keep up to date on the latest information in the field of cattle feeding and production. The text was written with the intent of utilizing the raw materials, facilities, equipment, etc. which are available in the United States. The terminology of certain materials such as feed ingredients will vary from one country to another. One term which is frequently used in this text is forage. Although the term roughage is used more commonly in the United States it has been replaced with forage in this text. J.K. MATSUSHIMA Fort Collins, January 1979 Contents Chapter 1 Nutrients 1 Proximate Feed Analysis 1 Chemical Classification of Nutrients 2 1.1 Water 3 1.1.1 Drinking Water .... ....
Publisher: Springer Science & Business Media
ISBN: 3642671993
Category : Technology & Engineering
Languages : en
Pages : 138
Book Description
The purpose of this book is to provide the reader with some basic information applicable to cattle feeding. It is intended to adapt some of the basic principles of nutrition in applied form. During the past few decades there have been various changes in type and form of feeds available for livestock feeding due to new kinds of equipment. Mechanization has made it possible to perform certain opera tions of the beef production program more efficiently and economically. With all the new innovations and advances in animal nutrition combined with the capabilities of the computer, it becomes very challenging for everyone to keep up to date on the latest information in the field of cattle feeding and production. The text was written with the intent of utilizing the raw materials, facilities, equipment, etc. which are available in the United States. The terminology of certain materials such as feed ingredients will vary from one country to another. One term which is frequently used in this text is forage. Although the term roughage is used more commonly in the United States it has been replaced with forage in this text. J.K. MATSUSHIMA Fort Collins, January 1979 Contents Chapter 1 Nutrients 1 Proximate Feed Analysis 1 Chemical Classification of Nutrients 2 1.1 Water 3 1.1.1 Drinking Water .... ....
Cattle Feeding and Handling Equipment as Seen on the Livestock Agents Study Tour of Oregon, Idaho, California and Nevada
Cattle Feeding
Author: G. B. Thompson
Publisher: Trafton Printing
ISBN:
Category : Cattle
Languages : en
Pages : 246
Book Description
Publisher: Trafton Printing
ISBN:
Category : Cattle
Languages : en
Pages : 246
Book Description