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Author: F. W. Woll Publisher: Forgotten Books ISBN: 9780656165766 Category : Business & Economics Languages : en Pages : 144
Book Description
Excerpt from Feed Manual and Note Book This Manual has been prepared with two main objects in' View: first, to enable students in agricultural schools and Colleges to become thoroughly familiar with our more important feed materials, not only as regards their chemical composition and digestibility, but as to appearance, physical prop erties, and the various conditions that influence their value for stock feeding; and second, to furnish a guide for the use of the feeds in compounding rations that is both. Scientifically correct and sound from a practical point of view. The aim has been to stimulate independent thinking so that the facts and principles brought out may form a part Of the mental equipment of the student that will materially aid him in his later eflorts to become a successful stockman. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: F. W. Woll Publisher: Forgotten Books ISBN: 9780656165766 Category : Business & Economics Languages : en Pages : 144
Book Description
Excerpt from Feed Manual and Note Book This Manual has been prepared with two main objects in' View: first, to enable students in agricultural schools and Colleges to become thoroughly familiar with our more important feed materials, not only as regards their chemical composition and digestibility, but as to appearance, physical prop erties, and the various conditions that influence their value for stock feeding; and second, to furnish a guide for the use of the feeds in compounding rations that is both. Scientifically correct and sound from a practical point of view. The aim has been to stimulate independent thinking so that the facts and principles brought out may form a part Of the mental equipment of the student that will materially aid him in his later eflorts to become a successful stockman. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: F. W. (Fritz Wilhelm) 1865-1922 Woll Publisher: Wentworth Press ISBN: 9781362224358 Category : History Languages : en Pages : 146
Book Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Elmer Seth Savage Publisher: Forgotten Books ISBN: 9780331954258 Category : Business & Economics Languages : en Pages : 172
Book Description
Excerpt from Feeds and Feeding Manual The teaching of the principles of nutrition which underlie the practice of feeding has been left to lecture and text-book. In this manual exercises have been outlined which will guide the student in his study of 50 common feeds. In addition, problems have been suggested covering rations for dairy and beef cattle, horses, sheep, and swine. In these problems the comparative usefulness of the common feeding standards is brought out, and the fact is impressed on the student that in order to formulate a ration intelligently, the nature, composition usefulness and relative cost of a large variety of feeds must be known. A method of computing the relative value of the several feeds is clearly illustrated in the computation of the problems. There have purposely been included in the manual more exercises and problems than can be worked out by most classes in the amount of time available. This has been done in order that each instructor may select the exercises and problems which are especially important in his own section. Additional blank pages are provided at the rear so that the instructor may assign special problems of local interest, if desired, The authors wish to acknowledge the help of Professor W. A. Henry of the University of Wisconsin and of Professor H. H. Wing and Mr. T. A. Baker of Cornell University in the preparation of this manual. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Julian S. Hatcher Publisher: Stackpole Books ISBN: 9780811707954 Category : History Languages : en Pages : 598
Book Description
Handgun enthusiasts, gun-owning do-it-yourself, law enforcement officials, and gunsmiths here is the ultimate one-volume guide to acquiring and developing all the necessary skills for making pistol repairs at home, from helpful hints on work space and setting up a small shop, to the tools needed and how to use them properly, to welding, hardening, and gun finishing. All this valuable information, plus much more, is contained in this easy-to-use reference for handgun aficionados.
Author: Harry Edwin Lewis Publisher: Forgotten Books ISBN: 9780282991302 Category : Health & Fitness Languages : en Pages : 158
Book Description
Excerpt from Diet for the Sick: Arranged and Compiled From Leading Authorities, With Supplementary Notes Little claim for originality is made for this brief manual on feeding the sick. Frankly, it is to a large extent, a compilation from the writings of many different authors. Great care has been exercised in the selection Of the material, however, with the constant aim of presenting only such facts and information as will prove most serviceable to the general practitioner in his every day work. From the standpoint Of practical utility, we believe this little volume will be found quite unique, for up to the present time, contemporary medical literature has known no other brief, condensed manual affording a larger amount of definite, well established data on the all important subject of feeding the sick. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: W. A. Henry Publisher: ISBN: 9781332813216 Category : Business & Economics Languages : en Pages : 626
Book Description
Excerpt from Feeds and Feeding: A Hand-Book for the Student and Stockman In Part II the various new feeding stuffs are considered along with the old. The supreme importance of combining the legume roughages with Indian corn for the economical feeding of farm ani mals is duly emphasized, also the economical importance of soilage and silage; and finally the vital relation of animal husbandry and the manurial residue of feeding stuffs to the economical maintenance of soil fertility. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: F. W. Woll
Author: F. W. Woll
Author: F. W. (Fritz Wilhelm) 1865-1922 Woll
Author: Elmer Seth Savage
Author: Charles Jewett
Author: 
Author: Mary Burnham
Author: Julian S. Hatcher
Author: 
Author: Harry Edwin Lewis
Author: W. A. Henry