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Author: Gregory Eyring Publisher: DIANE Publishing ISBN: 078814815X Category : Languages : en Pages : 129
Book Description
Product design is an important environmental focal point, with design decisions directly and indirectly determining levels of resource use and the composition of waste streams. This report, addresses the importance of product design as a tool for reducing wastes and managing materials. It provides a conceptual overview of how designers might integrate environmental concerns with traditional design objectives, and how policymakers can best take advantage of such opportunities. Although the concept of "green" design is gathering momentum, technical, behavioral, and economic barriers need to be addressed. Illustrated.
Author: Gregory Eyring Publisher: DIANE Publishing ISBN: 078814815X Category : Languages : en Pages : 129
Book Description
Product design is an important environmental focal point, with design decisions directly and indirectly determining levels of resource use and the composition of waste streams. This report, addresses the importance of product design as a tool for reducing wastes and managing materials. It provides a conceptual overview of how designers might integrate environmental concerns with traditional design objectives, and how policymakers can best take advantage of such opportunities. Although the concept of "green" design is gathering momentum, technical, behavioral, and economic barriers need to be addressed. Illustrated.
Author: Gary M. Rand Publisher: CRC Press ISBN: 100016294X Category : Science Languages : en Pages : 1152
Book Description
This text is divided into three parts. The first part describes basic toxicological concepts and methodologies used in aquatic toxicity testing, including the philosophies underlying testing strategies now required to meet and support regulatory standards. The second part of the book discusses various factors that affect transport, transformation, ultimate distribution, and accumulation of chemicals in the aquatic environment, along with the use of modelling to predict fate.; The final section of the book reviews types of effects or endpoints evaluated in field studies and the use of structure-activity relationships in aquatic toxicology to predict biological activity and physio-chemical properties of a chemical. This section also contains an extensive background of environmental legislation in the USA and within the European Community, and an introduction to hazard/risk assessment with case studies.
Author: Janis Mc Farland Ph.D. Publisher: Elsevier ISBN: 0080559638 Category : Technology & Engineering Languages : en Pages : 604
Book Description
Over the past 50 years, triazines have made a great impact on agriculture and world hunger by assisting in the development of new farming methods, providing greater farming and land use capabilities, and increasing crop yields. Triazines are registered in over 80 countries and save billions of dollars a year. The Triazine Herbicides is the one book that presents a comprehensive view of the total science and agriculture of these chemicals. With emphasis on how the chemicals are studied and developed, reviewed, and used at the agricultural level this book provides valuable insight into the benefits of triazine herbicides for sustainable agriculture. - Presents previously unpublished information on the discovery, development and marketing of herbicides - Includes a vital section on the origin, use, economics and fate of triazine herbicides - Covers benefits of triazines in corn and sorghum, sugarcane, citrus, fruit and nut crops - Establishes best management practice and environmental benefits of use in conservation tillage
Author: National Research Council Publisher: National Academies Press ISBN: 0309048753 Category : Science Languages : en Pages : 402
Book Description
Many of the pesticides applied to food crops in this country are present in foods and may pose risks to human health. Current regulations are intended to protect the health of the general population by controlling pesticide use. This book explores whether the present regulatory approaches adequately protect infants and children, who may differ from adults in susceptibility and in dietary exposures to pesticide residues. The committee focuses on four major areas: Susceptibility: Are children more susceptible or less susceptible than adults to the effects of dietary exposure to pesticides? Exposure: What foods do infants and children eat, and which pesticides and how much of them are present in those foods? Is the current information on consumption and residues adequate to estimate exposure? Toxicity: Are toxicity tests in laboratory animals adequate to predict toxicity in human infants and children? Do the extent and type of toxicity of some chemicals vary by species and by age? Assessing risk: How is dietary exposure to pesticide residues associated with response? How can laboratory data on lifetime exposures of animals be used to derive meaningful estimates of risk to children? Does risk accumulate more rapidly during the early years of life? This book will be of interest to policymakers, administrators of research in the public and private sectors, toxicologists, pediatricians and other health professionals, and the pesticide industry.
Author: Waqas Wakil Publisher: Academic Press ISBN: 0128135085 Category : Science Languages : en Pages : 374
Book Description
Sustainable Management of Arthropod Pests of Tomato provides insight into the proper and appropriate application of pesticides and the integration of alternative pest management methods. The basis of good crop management decisions is a better understanding of the crop ecosystem, including the pests, their natural enemies, and the crop itself. This book provides a global overview of the biology and management of key arthropod pests of tomatoes, including arthropod-vectored diseases. It includes information that places tomatoes in terms of global food production and food security, with each pest chapter including the predators and parasitoids that have specifically been found to have the greatest impact on reducing that particular pest. In-depth coverage of the development of resistance in tomato plants and the biotic and abiotic elicitors of resistance and detailed information about the sustainable management of tomato pests is also presented. - Provides basic biological and management information for arthropod pests of tomato from a global perspective, encompassing all production types (field, protected, organic) - Includes chapters on integrated management of tomato pests and specific aspects of tomato pest management, including within protected structures and in organic production - Presents management systems that have been tested in the real-world by the authors of each chapter - Fully illustrated throughout with line drawings and color plates that illustrate key pest and beneficial arthropods associated with tomato production around the world
Author: D Schrenk Publisher: Woodhead Publishing ISBN: 0081006756 Category : Technology & Engineering Languages : en Pages : 620
Book Description
Chemical Contaminants and Residues in Food, Second Edition is an invaluable tool for all industrial and academic researchers involved with food safety, from industry professionals responsible for producing safe food, to chemical analysts involved in testing the final products. This updated edition is expanded to cover the latest research and emerging issues, and has additional information useful for food safety testing. Written by an international team of expert contributors, this edition explores the entire food chain, acting as a roadmap for further research. - Includes expanded coverage on risk assessment and testing technologies - Presents fully updated chapters to provide the most up-to-date information in research on food chemical safety - Provides new information on hot topic areas, such as food additives, mycotoxins, nanomaterials and food contact materials
Author: Aaron Gross Publisher: Amer Chemical Society ISBN: 9780841229983 Category : Science Languages : en Pages : 304
Book Description
Resistance to conventional pesticides has been growing rapidly among all pests. Furthermore, there is increased public concern about the safety of conventional pesticides, and increased governmental restrictions have resulted in the need to identify new compounds that are safe and effective in controlling pests that are of concern to agriculture as well as to public and animal health. Biopesticides may aid in the control of such pests with fewer deleterious effects to the environment, people and animals. The U.S. Environmental Protection Agency (EPA) defines biopesticides as "pesticides derived from such natural materials as animals, plants, bacteria, and certain minerals" (www.epa.gov). According to the U.S. EPA's website in 2014 there were more than 430 registered biopesticides along with 1320 active product registrations. Biopesticides have seen a recent growth, which is partially due to increased advances in biotechnological tools for pest control. However, the growth has been largely spurred by the growing needs for new tools to fight pesticide resistance and safer and more benign means of pest management. This volume and the chapters contained within it resulted from the "Biopesticides: State of the Art and Future Opportunities" symposium held at the 246th ACS National Meeting in Indianapolis, Indiana, September 8-12, 2013. The symposium was comprised of 38 papers in five sessions: The Big Picture, Repellents and Attractants, Insecticides and Nematicides, Products from Genetic Improvements, and Economic, Regulatory and Future Needs. Biopesticides: State of the Art and Future Opportunities offers a wealth of information that will enrich the knowledge of experts in the field of biopesticide research.
Author: Gregory Eyring
Author: Gregory Eyring
Author: Gary M. Rand
Author: Janis Mc Farland Ph.D.
Author: National Research Council
Author: Waqas Wakil
Author: D Schrenk
Author: Lynn L. Bergeson
Author: United States. Environmental Protection Agency. Office of Pesticides Programs
Author: Aaron Gross
Author: