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Author: Jonathan Bell Publisher: ISBN: Category : History Languages : en Pages : 376
Book Description
The changing methods of crop and livestock production during the 'Age of Improvement' in Ireland, and some of the ways in which they shaped rural society and the landscape. It shows how sensible farmers were, in developing systems and techniques that fitted their resources, or lack of them, making Ireland a major agricultural producer, and overcoming huge environmental and social obstacles to ensure the survival of millions of people. -- Publisher description
Author: Fergus Kelly Publisher: Cambridge Scholars Publishing ISBN: 1443892009 Category : Technology & Engineering Languages : en Pages : 230
Book Description
Cattle have been the mainstay of Irish farming since the Neolithic began in Ireland almost 6000 years ago. Cattle, and especially cows, have been important in the life experiences of most Irish people, directly and/or through legends such as the Táin Bó Cuailnge (The Cattle-raid of Cooley). In this book, diverse aspects of cattle in Ireland, from the circumstances of their first introduction to recent and ongoing developments in the management of grasslands – still the main food-source for cattle in Ireland – are explored in thirteen essays written by experts. New information is presented, and several aspects relating to cattle husbandry and the interactions of cattle and people that have hitherto received little or no attention are discussed.
Author: Darragh McCullough Publisher: ISBN: 9780717188963 Category : Languages : en Pages : 96
Book Description
Everything your child needs to know about Irish farms! Did you know that there are almost 2,000,000 pigs in Ireland? And that sheep have rectangular pupils, which means they have amazing vision? Would you believe only 10 per cent of the milk produced in Ireland is consumed here? And that hens are pregnant for 21 days, but a horse can be pregnant for up to 345 days? How about the fact that despite our love of spuds, grass is Ireland's top crop, covering 3,700,000 hectares, while potatoes cover only 9,000 hectares? From the farmer's day to the changing of the seasons, from animals and crops to machinery and technology, and from ancient times to the modern day, The Great Irish Farm Book will take you on a fascinating journey through life on an Irish farm.
Author: Mícheál Ó. Fathartaigh Publisher: ISBN: 9781913934606 Category : History Languages : en Pages : 232
Book Description
Rural Ireland and its agricultural way of life are emblematic of this country. For most of modern history, however, rural Ireland and Irish agriculture were comparatively underdeveloped. This changed dramatically in the twentieth century, during which they were transformed. In 1900 they were synonymous with poverty; by 2000 they had become synonymous with progress. Many people and organizations contributed to this, but chief among these were the Irish agricultural advisory services.First established in the early 1900s, they are today operated as a public service by Teagasc, Ireland's Agriculture and Food Development Authority. With their establishment, agricultural instructors, trained to the highest international standards, were dispatched to every community in rural Ireland. Their brief was to work with farmers, helping them to improve their farm enterprises and, in so doing, to develop rural Ireland. This gradually bore fruit, as each succeeding generation of agricultural advisors and farmers cooperated to adopt the most modern agricultural approaches. This book tells their story.
Author: Karen Walsh Publisher: ISBN: 9781905536863 Category : Farm law Languages : en Pages : 0
Book Description
Farming and the Law is the first publication in Ireland, in over a decade, dealing specifically with legal issues that arise in farming. It offers a comprehensive overview of the legal issues of which farmers should be aware, in an increasingly complex and regulated environment. This book serves to demystify and decipher the often incomprehensible jargon associated with the law as it relates to farming. Irish farming has changed significantly over the years, and it continues to evolve. In a short space of time, it has become more bureaucratic and regulated. Specialist knowledge is required to fully appreciate the problems that farmers face today, as many decisions carry legal, tax, and practical implications. Farmers and landowners who keep abreast of current laws and regulations will be empowered to make better decisions for their farming business. This book is designed to be accessible to the layperson, including farmers, members of the public, and anyone interested in the law in relation to farming. It also will provide an invaluable reference for legal practitioners advising clients in this particular area of law. [Subject: Property Law, Irish Law, Farm Law]Ã?Â?Ã?Â?