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Author: Bruno Benvenuti Publisher: ISBN: Category : Sociology, Rural Languages : en Pages : 506
Book Description
The main purpose was to find the influence of cultural pattern on farm management. Benvenuti did not compare various regional patterns of culture; within one rural community, Winterswijk, he succeeded in explaining differences in farm management by the gradual replacement of a traditional pattern of culture by a modern one. The study is an important technical contribution to rural sociology through the novel method of measuring the patterns of culture. It was demonstrated that the modern farmer kept up with the modern rate of progress both in farm management and also in many other aspects of life. The pattern of culture had an impact on a very broad range of social phenomena as well as influencing the way a farmer organized his farm.
Author: Bruno Benvenuti Publisher: ISBN: Category : Sociology, Rural Languages : en Pages : 506
Book Description
The main purpose was to find the influence of cultural pattern on farm management. Benvenuti did not compare various regional patterns of culture; within one rural community, Winterswijk, he succeeded in explaining differences in farm management by the gradual replacement of a traditional pattern of culture by a modern one. The study is an important technical contribution to rural sociology through the novel method of measuring the patterns of culture. It was demonstrated that the modern farmer kept up with the modern rate of progress both in farm management and also in many other aspects of life. The pattern of culture had an impact on a very broad range of social phenomena as well as influencing the way a farmer organized his farm.
Author: John Soluri Publisher: University of Texas Press ISBN: 1477322825 Category : History Languages : en Pages : 369
Book Description
Bananas, the most frequently consumed fresh fruit in the United States, have been linked to Miss Chiquita and Carmen Miranda, "banana republics," and Banana Republic clothing stores—everything from exotic kitsch, to Third World dictatorships, to middle-class fashion. But how did the rise in banana consumption in the United States affect the banana-growing regions of Central America? In this lively, interdisciplinary study, John Soluri integrates agroecology, anthropology, political economy, and history to trace the symbiotic growth of the export banana industry in Honduras and the consumer mass market in the United States. Beginning in the 1870s, when bananas first appeared in the U.S. marketplace, Soluri examines the tensions between the small-scale growers, who dominated the trade in the early years, and the shippers. He then shows how rising demand led to changes in production that resulted in the formation of major agribusinesses, spawned international migrations, and transformed great swaths of the Honduran environment into monocultures susceptible to plant disease epidemics that in turn changed Central American livelihoods. Soluri also looks at labor practices and workers' lives, changing gender roles on the banana plantations, the effects of pesticides on the Honduran environment and people, and the mass marketing of bananas to consumers in the United States. His multifaceted account of a century of banana production and consumption adds an important chapter to the history of Honduras, as well as to the larger history of globalization and its effects on rural peoples, local economies, and biodiversity.
Author: Rob J.F. Burton Publisher: Routledge ISBN: 1351749749 Category : Social Science Languages : en Pages : 284
Book Description
Developed by leading authors in the field, this book offers a cohesive and definitive theorisation of the concept of the 'good farmer', integrating historical analysis, critique of contemporary applications of good farming concepts, and new case studies, providing a springboard for future research. The concept of the good farmer has emerged in recent years as part of a move away from attitude and economic-based understandings of farm decision-making towards a deeper understanding of culture and symbolism in agriculture. The Good Farmer shows why agricultural production is socially and culturally, as well as economically, important. It explores the history of the concept and its position in contemporary theory, as well as its use and meaning in a variety of different contexts, including landscape, environment, gender, society, and as a tool for resistance. By exploring the idea of the good farmer, it reveals the often-unforeseen assumptions implicit in food and agricultural policy that draw on culture, identity, and presumed notions of what is 'good'. The book concludes by considering the potential of the good farmer concept for addressing future, emerging issues in agriculture. This book will be of interest to students and scholars of food and agriculture and rural development, as well as professionals and policymakers involved in the food and agricultural industry.
Author: PETER H.. ROSENBERG LEHNER (NATHAN A.) Publisher: ISBN: 9781585762378 Category : Languages : en Pages : 272
Book Description
Farming for Our Future examines the policies and legal reforms necessary to accelerate the adoption of practices that can make agriculture in the United States climate-neutral or better. These proven practices will also make our food system more resilient to the impacts of climate change. Agriculture's contribution to climate change is substantial--much more so than official figures suggest--and we will not be able to achieve our overall mitigation goals unless agricultural emissions sharply decline. Fortunately, farms and ranches can be a major part of the climate solution, while protecting biodiversity, strengthening rural communities, and improving the lives of the workers who cultivate our crops and rear our animals. The importance of agricultural climate solutions can not be underestimated; it is a critical element both in ensuring our food security and limiting climate change. This book provides essential solutions to address the greatest crises of our time.
Author: Stephen Sherwood Publisher: Taylor & Francis ISBN: 1315440075 Category : Business & Economics Languages : en Pages : 251
Book Description
Through grounded case studies in seven Latin American countries, each of which seeks to explain development as it uniquely unfolds, this book explores how social change in food and agriculture is fundamentally experiential, contingent and unpredictable.
Author: Maryann McCabe Publisher: Lexington Books ISBN: 1498544525 Category : Social Science Languages : en Pages : 319
Book Description
This book offers keen insight and useful lessons underscoring the value of practice to theory. Conceived by two anthropologists who lead consulting practices, McCabe and Briody selected contributors to explore how cultural change happens in a variety of consumer and organizational contexts. The 12 case studies illustrate the explanatory potential and the problem-solving strengths of assemblage theory, and the role of human agency in provoking cultural change. The case studies are compelling due to connections between the case narratives and graphics, and researcher engagement in the pragmatics of implementation—both of which shape and encourage learning. This volume will be markedly useful to practitioners engaged in research and implementation. It will also appeal to students and faculty in a variety of fields including anthropology, business management, marketing, sociology, cultural studies, and industrial design.
Author: Michael Mayerfeld Bell Publisher: Penn State Press ISBN: 9780271046327 Category : Technology & Engineering Languages : en Pages : 314
Book Description
Farming for Us All gives us the opportunity to explore the possibilities for social, environmental, and economic change that practical, dialogic agriculture presents.
Author: Stevan Harrell Publisher: Routledge ISBN: 0429723067 Category : Political Science Languages : en Pages : 292
Book Description
With its increasing wealth, a growing and better-educated urban population, and one of the world's largest trade surpluses, Taiwan has shed its identity as an impoverished, war-torn nation and joined the ranks of developed countries. Yet, despite the attention focused on the country's profound transformation, surprisingly little information exists
Author: Liz Carlisle Publisher: Island Press ISBN: 1642832227 Category : Social Science Languages : en Pages : 242
Book Description
A powerful movement is happening in farming today—farmers are reconnecting with their roots to fight climate change. For one woman, that’s meant learning her tribe’s history to help bring back the buffalo. For another, it’s meant preserving forest purchased by her great-great-uncle, among the first wave of African Americans to buy land. Others are rejecting monoculture to grow corn, beans, and squash the way farmers in Mexico have done for centuries. Still others are rotating crops for the native cuisines of those who fled the “American wars” in Southeast Asia. In Healing Grounds, Liz Carlisle tells the stories of Indigenous, Black, Latinx, and Asian American farmers who are reviving their ancestors’ methods of growing food—techniques long suppressed by the industrial food system. These farmers are restoring native prairies, nurturing beneficial fungi, and enriching soil health. While feeding their communities and revitalizing cultural ties to land, they are steadily stitching ecosystems back together and repairing the natural carbon cycle. This, Carlisle shows, is the true regenerative agriculture – not merely a set of technical tricks for storing CO2 in the ground, but a holistic approach that values diversity in both plants and people. Cultivating this kind of regenerative farming will require reckoning with our nation’s agricultural history—a history marked by discrimination and displacement. And it will ultimately require dismantling power structures that have blocked many farmers of color from owning land or building wealth. The task is great, but so is its promise. By coming together to restore these farmlands, we can not only heal our planet, we can heal our communities and ourselves.
Author: Bruno Benvenuti
Author: Bruno Benvenuti
Author: John Soluri
Author: Rob J.F. Burton
Author: PETER H.. ROSENBERG LEHNER (NATHAN A.)
Author: ANITA. MARLAND ROY (PIPPA.)
Author: Stephen Sherwood
Author: Maryann McCabe
Author: Michael Mayerfeld Bell
Author: Stevan Harrell
Author: Liz Carlisle