Farming Democracy PDF Download

Author: Paula Fernandez Arias
Publisher:
ISBN: 9780648495604
Category : Agriculture
Languages : en
Pages : 250

View

Book Description

Author: Alfred Whitney Griswold
Publisher: New Haven, Yale University Press
ISBN:
Category : Business & Economics
Languages : en
Pages : 248

View

Book Description

Author: Jess Gilbert
Publisher: Yale University Press
ISBN: 0300213395
Category : History
Languages : en
Pages : 366

View

Book Description
Late in the 1930s, the U.S. Department of Agriculture set up a national network of local organizations that joined farmers with public administrators, adult-educators, and social scientists. The aim was to localize and unify earlier New Deal programs concerning soil conservation, farm production control, tenure security, and other reforms, and by 1941 some 200,000 farm people were involved. Even so, conservative anti–New Dealers killed the successful program the next year. This book reexamines the era’s agricultural policy and tells the neglected story of the New Deal agrarian leaders and their visionary ideas about land, democratization, and progressive social change.

Author: Grant McConnell
Publisher: Univ of California Press
ISBN: 0520349261
Category : Business & Economics
Languages : en
Pages : 234

View

Book Description
This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1953.

Author: Alec Thornton
Publisher: Springer Nature
ISBN: 3030171876
Category : Political Science
Languages : en
Pages : 345

View

Book Description
“Grounded in the urban politics of the 21st Century world-wide, this thoughtful volume hooks urban food – and especially its production – to social justice in a realistic and manageable way.” —Diana Lee-Smith, Mazingira Institute, Kenya “An excellent international overview of urban food democracy and governance, with impressive geographical reach.” —Andre Viljoen, University of Brighton, UK This edited collection explores urban food democracy as part of a broader policy-based approach to sustainable urban development. Conceptually, governance and social justice provide the analytical framework for a varied array of contributions which critically address issues including urban agriculture, smart cities, human health and wellbeing and urban biodiversity. Some chapters take the form of thematic, issue-based discussions, where others are constituted by empirical case studies. Contributing authors include both academic experts and practitioners who hail from a wide range of disciplines, professions and nations. All offer original research and robust consideration of urban food democracy in cities from across the Global North and South. Taken as a whole, this book makes a significant contribution to understanding the potential enabling role of good urban governance in developing formal urban food policy that is economically and socially responsive and in tune with forms of community-driven adaptation of space for the local production, distribution and consumption of nutritious food.

Author: Loka Ashwood
Publisher: Yale University Press
ISBN: 0300235143
Category : Social Science
Languages : en
Pages : 323

View

Book Description
A fascinating sociological assessment of the damaging effects of the for†‘profit partnership between government and corporation on rural Americans Why is government distrust rampant, especially in the rural United States? This book offers a simple explanation: corporations and the government together dispossess rural people of their prosperity, and even their property. Based on four years of fieldwork, this eye†‘opening assessment by sociologist Loka Ashwood plays out in a mixed†‘race Georgia community that hosted the first nuclear power reactors sanctioned by the government in three decades. This work serves as an explanatory mirror of prominent trends in current American politics. Churches become havens for redemption, poaching a means of retribution, guns a tool of self†‘defense, and nuclear power a faltering solution to global warming as governance strays from democratic principles. In the absence of hope or trust in rulers, rural racial tensions fester and divide. The book tells of the rebellion that unfolds as the rights of corporations supersede the rights of humans.

Author: Michael J. Lansing
Publisher: University of Chicago Press
ISBN: 022628364X
Category : History
Languages : en
Pages : 366

View

Book Description
In 1915, western farmers mounted one of the most significant challenges to party politics America has seen: the Nonpartisan League, which sought to empower citizens and restrain corporate influence. Before its collapse in the 1920s, the League counted over 250,000 paying members, spread to thirteen states and two Canadian provinces, controlled North Dakota’s state government, and birthed new farmer-labor alliances. Yet today it is all but forgotten, neglected even by scholars. Michael J. Lansing aims to change that. Insurgent Democracy offers a new look at the Nonpartisan League and a new way to understand its rise and fall in the United States and Canada. Lansing argues that, rather than a spasm of populist rage that inevitably burned itself out, the story of the League is in fact an instructive example of how popular movements can create lasting change. Depicting the League as a transnational response to economic inequity, Lansing not only resurrects its story of citizen activism, but also allows us to see its potential to inform contemporary movements.

Author: Aniket Aga
Publisher: Yale University Press
ISBN: 0300262582
Category : Business & Economics
Languages : en
Pages : 326

View

Book Description
How the debate over genetically modified crops in India is transforming science and politics Genetically modified or transgenic crops are controversial across the world. Advocates see such crops as crucial to feeding the world’s growing population; critics oppose them for pushing farmers deeper into ecological and economic distress, and for shoring up the power of agribusinesses. India leads the world in terms of the intensity of democratic engagement with transgenic crops. Anthropologist Aniket Aga excavates the genealogy of conflicts of interest and disputes over truth that animate the ongoing debate in India around the commercial release of transgenic food crops. The debate may well transform agriculture and food irreversibly in a country already witness to widespread agrarian distress, and over 300,000 suicides by farmers in the last two decades. Aga illustrates how state, science, and agrarian capitalism interact in novel ways to transform how democracy is lived and understood, and sheds light on the dynamics of technological change in populous, unequal polities.

Author: Aya Hirata Kimura
Publisher: University of Hawaii Press
ISBN: 9780824876784
Category : Social Science
Languages : en
Pages : 0

View

Book Description
In Food and Power in Hawai`i, island scholars and writers from backgrounds in academia, farming, and community organizations discuss new ways of looking at food policy and practices in terms of social justice and sustainability. Each of the nine essays describes Hawai`i’s foodscapes and collectively makes the case that food is a focal point for public policy making, social activism, and cultural mobilization. With its rich case studies, the volume aims to further debate on the agrofood system and extends the discussion of food problems in Hawai`i. Given the island geography, high dependency on imported food has often been portrayed as the primary challenge in Hawai`i, and the traditional response has been localized food production. The book argues, however, that aspects such as differentiated access, the history of colonization, and the neoliberalized nature of the economy also need to be considered for the right transformation of our food system. The essays point out the diversity of food challenges that Hawai`i faces. They include controversies over land use policies, a gendered and racialized farming population, benefits and costs of biotechnology, stratified access to nutritious foods, as well as ensuring the economic viability of farms. Defying the reductive approach that looks only at calories or tonnage of food produced and consumed as indicators of a sound food system, Food and Power in Hawai`i shows how food problems are necessarily layered with other sociocultural and economic problems, and uses food democracy as the guiding framework. By linking the debate on food explicitly to the issues of power and democracy, each contributor seeks to reframe a discourse, previously focused on increasing the volume of locally grown food or protecting farms, into the broader objectives of social justice, ecological sustainability, and economic viability.

Author: Jill Long Thompson
Publisher: Indiana University Press
ISBN: 0253050448
Category : Political Science
Languages : en
Pages : 164

View

Book Description
This illuminating examination of democratic ethics is “a resource for Americans who are seeking ways to secure our democracy and our future as a nation” (Congressman John Lewis). Ethical leadership, steeped in integrity and fairness, matters. The future of our nation and our world depends upon the quality of America’s character. In this absorbing look at our contemporary society and government, former Indiana congresswoman Jill Long Thompson persuasively argues that we all have a meaningful role to play in shaping America’s character and future. The citizenry, as well as their elected officials, are responsible for protecting fairness of participation and integrity in elections, as well as in the adoption and execution of laws. In this troubling time when the public is losing trust and confidence in our government, Jill Long Thompson shows us a bipartisan way forward.