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Author: Hiroyuki Motomura Publisher: Food & Agriculture Org. ISBN: 9789251051283 Category : Business & Economics Languages : en Pages : 144
Book Description
This volume on the family Polynemidae includes 41 species belonging to 8 genera. There is an introductory section with general remarks on habitat and fisheries of the family, a glossary of technical terms, an illustrated key to each genus and all species, and a detailed account for all species. Species accounts include an illustration of each species, scientific and vernacular names, and information on habitat, biology, fisheries, size, relevant literature and distribution. Following the species accounts are a list of nominal species in the family, a table of species by major marine fishing areas, and color plates.
Author: Hiroyuki Motomura Publisher: Food & Agriculture Org. ISBN: 9789251051283 Category : Business & Economics Languages : en Pages : 144
Book Description
This volume on the family Polynemidae includes 41 species belonging to 8 genera. There is an introductory section with general remarks on habitat and fisheries of the family, a glossary of technical terms, an illustrated key to each genus and all species, and a detailed account for all species. Species accounts include an illustration of each species, scientific and vernacular names, and information on habitat, biology, fisheries, size, relevant literature and distribution. Following the species accounts are a list of nominal species in the family, a table of species by major marine fishing areas, and color plates.
Author: Alfredo Carvalho Filho Publisher: Literare Books ISBN: 6559226603 Category : Nature Languages : en Pages : 424
Book Description
This is the first large-scale work that allows the identification of more than 1,000 species of coastal marine fish along the Brazilian coast, from the Guianas to Argentina. With the publication of "Fishes of the Brazilian Coast", Alfredo Carvalho-Filho fills a fundamental gap in the knowledge of fish worldwide. The author has participated in the Workshops for the Assessment of the State of Conservation of Marine Actinopterygii Species at the Chico Mendes Institute for Biodiversity Conservation and gives lectures on Communications, Ichthyology and, among these, the one entitled "Biology and Marketing", with two disciplines so diverse gathered in a single presentation!
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251320055 Category : Business & Economics Languages : en Pages : 841
Book Description
This field guide covers the major resource groups likely to be encountered in the fisheries of Myanmar. This includes stomatopods, shrimps, lobsters, crabs, bivalves, gastropods, brachiopods, sea cucumbers, cephalopods, sharks, batoids and bony fishes. Each resource group is introduced by a general section on technical terms and measurements pertinent to that group and an illustrated guide to orders and families of the group. The more important species are treated in detail with accounts providing scientific nomenclature, FAO names in English and French (where available), local names used in Myanmar, diagnostic features, one or more illustrations, maximum size, and notes on fisheries and habitat. Colour plates for a large number of the species are included. The guide is fully indexed and a list of further literature is appended.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251092672 Category : Nature Languages : en Pages : 820
Book Description
This multivolume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Eastern Central Atlantic. The area of coverage includes FAO fishing area 34 and part of 47. The marine resource groups included are bivalves, gastropods, chitons, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes and sea turtles. The introductory chapter outlines the environmental, ecological, and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Eastern Central Atlantic. Within the field guide, the sections on the re source groups are arranged phylogenetically according to higher taxonomic levels such as class, order, and family. Each resource group is introduced by general re marks on the group, an illustrated section on technical terms and measurements, and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, bi o logical and fisheries in formation, notes on similar families occur ring in the area, a key to species, a check list of species, and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family account and no de tailed species in formation. Species in the important families are treated in detail (arranged alphabetically by genus and species) and include the species name, frequent synonyms and names of similar specie s, an illustration, FAO common name(s), diagnostic characters, biology and fisheries in formation, notes on geo graphical distribution, and a distribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution. Each volume concludes with its own index of scientific and common names.
Author: Philip A. Hastings Publisher: Univ of California Press ISBN: 0520278720 Category : Science Languages : en Pages : 336
Book Description
"This is a coursebook and reference guide for ichthyology courses that will also serve as a tool for ichthyologists, fisheries scientists, marine biologists, and vertebrate zoologists. It will cover the basic anatomy and diversity of all 62 orders of fishes, focusing on the distinguishing characteristics of approximately 180 of the most commonly encountered fish families. Each family will be diagnosed with easily observed characteristics and clear photos--many in color and from living specimens. This guide will be distinctive through the use of photographs of preserved specimens primarily from the Scripps Institution of Oceanography Marine Vertebrate Collection, supplemented by radiographs and additional illustrations of key characters. The goal is to give ichthyology students, fisheries scientists, marine biologists, vertebrate zoologists, and others with an interest or stake in the diversity of fishes a broad overview of the morphological diversity of fishes, arranged in a modern classification system. For students, it's a natural complement to primary ichthyology textbooks, which don't cover the breadth of morphological characteristics necessary to identify fish"--Provided by publisher.
Author: Joseph S. Nelson Publisher: John Wiley & Sons ISBN: 047175644X Category : Nature Languages : en Pages : 623
Book Description
"Of all the literature I use while preparing field guides for the Food and Agriculture Organization of the United Nations, Nelson's Fishes of the World is, by far, the one I refer to most often. [This] book is a standard reference . . . I continue to use it extensively in the ichthyology courses I teach, particularly in laboratory sessions." -Kent E. Carpenter Old Dominion University "Fishes of the World is a unique and essential resource for anyone seriously interested in the diversity and evolution of fishes. The family accounts provide quick summaries of current knowledge on all groups of living fishes and many key fossil taxa. It is a required work for every student in my laboratory." -William E. Bemis Kingsbury Director of Shoals Marine Laboratory, Cornell University "Only classics are known by the single name of their author, and certainly [Nelson's book] has for four editions been such a book for all those who seek an accessible, up-to-date, readable reference on fish classification. Once again, Nelson presents a balanced view of the sometimes tumultuous, but ever-exciting, study of the phylogenetic relationships and classification of fishes. In doing so, Nelson makes an excellent case for organismal biology, highlighting the many and varied morphological characters we use to diagnose fish taxa and differentiate among the 515 families of living species." -Lynne R. Parenti Curator of Fishes and Research Scientist, National Museum of Natural History, Smithsonian Institution Fishes of the World, Fourth Edition is the updated edition of a true classic in the field. A unique presentation of a modern, cladistically based classification of all the major living and fossil fish groups, this indispensable reference helps scientists and others identify and classify specimens, make familial connections, understand the evolution of fishes, and springboard into further research. The taxonomy of fishes presented includes the anatomical characteristics, distribution, common and scientific names, and phylogenetic relationships for all 515 families of living fishes. Packed with representative species drawings and information on phylogentic relationships, this informative Fourth Edition features: * Both fossil and extant species * More than 500 illustrations * Fully vetted scientific and common names * An extensive bibliography
Author: Hiroyuki Motomura
Author: Hiroyuki Motomura
Author: 
Author: 
Author: Alfredo Carvalho Filho
Author: Food and Agriculture Organization of the United Nations
Author: Food and Agriculture Organization of the United Nations
Author: Philip A. Hastings
Author: 
Author: Joseph S. Nelson
Author: R. P. Barman