Author: Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 322
Book Description
FAO fisheries biology technical paper
An Updated World Review of Interactions Between Marine Mammals and Fisheries
Author: Simon P. NorthridgePublisher:
ISBN: 9789251021453
Category : Fisheries
Languages : en
Pages : 58
Book Description
FAO fisheries biology technical paper
Author: Food and Agriculture Organization of the United NationsPublisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 762
Book Description
Capture-based Aquaculture
Author: Food and Agriculture Organization of the United NationsPublisher: Fao
ISBN: 9789251060308
Category : Business & Economics
Languages : en
Pages : 312
Book Description
This publication contains two parts.
FAO Fisheries Biology Technical Paper, Manual Or Sampling Methods for Fisheries Biology
Author: Manuel sur l'aménagement des pêches dans les lagunes côtières
Author: Claude ChauvetPublisher: Food & Agriculture Org.
ISBN: 9789252027164
Category : Technology & Engineering
Languages : fr
Pages : 92
Book Description
FAO Fisheries Technical Paper
Author: FAO Fisheries Biology Technical Papers. Nos
Author: FAO.F.A.O. Fisheries Biology Technical Paper
Author: FAO Fisheries Technical Paper
Author: Food and Agriculture Organization of the United Nations. Inland Water Resources and Aquaculture ServicePublisher:
ISBN: 9789251056318
Category : Fisheries
Languages : en
Pages : 134
Book Description
Aquaculture is developing, expanding and intensifying in almost all regions of the world, except in sub-Saharan Africa. Although the sector appears to be capable of meeting the gap between future demand and supply for aquatic food, there are many constraints and challenges which must be addressed in order to at least maintain the present level of per capita consumption at the global level. Key issues are the need for enhanced enforcement of regulation and better governance of the sector, as well as greater producer participation in the decision-making and regulation process. This publication examines past trends in aquaculture development as well as the current global status, drawing on a number of national and regional reviews.