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Famous Men of the 16th & 17th Century

Famous Men of the 16th & 17th Century PDF Author: Robert G. Shearer
Publisher: Greenleaf Press (TN)
ISBN: 9781882514410
Category : Biography & Autobiography
Languages : en
Pages : 234

Book Description
Shearer provides 28 biographies of world leaders from the 16th- and 17th-centuries in chronological order.

Famous Men of the 16th & 17th Century

Famous Men of the 16th & 17th Century PDF Author: Robert G. Shearer
Publisher: Greenleaf Press (TN)
ISBN: 9781882514410
Category : Biography & Autobiography
Languages : en
Pages : 234

Book Description
Shearer provides 28 biographies of world leaders from the 16th- and 17th-centuries in chronological order.

The Tapestry of Popular Songs in 16th- and 17th Century China

The Tapestry of Popular Songs in 16th- and 17th Century China PDF Author: Kathryn A. Lowry
Publisher: BRILL
ISBN: 9004145869
Category : Music
Languages : en
Pages : 446

Book Description
This study of popular songs offers a new hypothesis about the role of elite in popular culture and evidences how commercial publishing facilitated the rise of selective reading and imitation of texts in late-Ming China, creating a new basis for describing desire and the self.

Encyclopedia of British Writers, 16th, 17th, and 18th Centuries

Encyclopedia of British Writers, 16th, 17th, and 18th Centuries PDF Author: Book Builders LLC.
Publisher: Infobase Publishing
ISBN: 1438108699
Category : Authors, English
Languages : en
Pages : 817

Book Description
Presents a two-volume A to Z reference on English authors from the sixteenth, seventeenth and eighteenth centuries, providing information about major figures, key schools and genres, biographical information, author publications and some critical analyses.

Deja Food

Deja Food PDF Author: Mary-Anne Boermans
Publisher: Random House
ISBN: 147352265X
Category : Cooking
Languages : en
Pages : 432

Book Description
Mary-Anne Boermans believes passionately that traditional British food, refined over centuries, can be tastier, healthier, more exciting and easier to prepare than anything mass-produced. Moreover, by following the collective wisdom of our culinary ancestors we can both save money and drastically reduce food wastage. DEJA FOOD is a return to the food of times past. It is how we used to eat, being inventive with the less expensive cuts of meat, using richly flavoured leftovers to create stunning new dishes, making the most of seasonal ingredients served simply and deliciously in ways we have forgotten. It’s frugal, but full of flavour, deliciously different, yet proudly traditional. This delectable collection includes recipes for meat, poultry, game, offal, vegetable and fish. There are skinks, hashes, puddings and pies. Goose, shrimp, parsnips et al will be potted, stewed and fricasseed into hearty, flavourful food that stands up to the best modern recipes. And Mary-Anne will reveal the fascinating stories behind the dishes. DEJA FOOD is real food, perfected over centuries, that is just as mouth-watering today as it was then.

Religion and the Decline of Magic

Religion and the Decline of Magic PDF Author: Keith Thomas
Publisher: Penguin UK
ISBN: 0141932406
Category : History
Languages : en
Pages : 931

Book Description
Witchcraft, astrology, divination and every kind of popular magic flourished in England during the sixteenth and seventeenth centuries, from the belief that a blessed amulet could prevent the assaults of the Devil to the use of the same charms to recover stolen goods. At the same time the Protestant Reformation attempted to take the magic out of religion, and scientists were developing new explanations of the universe. Keith Thomas's classic analysis of beliefs held on every level of English society begins with the collapse of the medieval Church and ends with the changing intellectual atmosphere around 1700, when science and rationalism began to challenge the older systems of belief.

Letterwriting in Renaissance England

Letterwriting in Renaissance England PDF Author: Folger Shakespeare Library
Publisher: University of Washington Press
ISBN:
Category : Art
Languages : en
Pages : 228

Book Description
Reproduces in full size and transcribes a number of letters from the early sixteenth to the early eighteenth centuries

Consuming Splendor

Consuming Splendor PDF Author: Linda Levy Peck
Publisher: Cambridge University Press
ISBN: 9780521842327
Category : Business & Economics
Languages : en
Pages : 460

Book Description
A fascinating study of the ways in which consumption transformed social practices, gender roles, royal policies, and the economy in seventeenth-century England. It reveals for the first time the emergence of consumer society in seventeenth-century England.

Breaking News

Breaking News PDF Author: Chris R. Kyle
Publisher:
ISBN: 9780295988733
Category : Language Arts & Disciplines
Languages : en
Pages : 0

Book Description
The first newspaper arrived in England in 1620 and sparked a huge demand for up-to-the minute reports on domestic and world events. Men and women in Renaissance England were addicted to news, whether from the battlefields of Europe, or the scandal-filled salons of its courtiers. Newspapers commented on politics, crime, omens, bad weather, natural disasters, and strange apparitions. Breaking News traces the development of the newspaper in England, from its origins in manuscript letters and imported corantos in ShakespeareÕs England, to the introduction of daily newspapers, regional journals, and specialist magazines around 1700, as well as the first stirrings of American journalism. The examples of early journalism illustrated here reveal the indelible mark the early English newspaper has left on modern news culture. Chris R. Kyle is associate professor of history at Syracuse University. Jason Peacey is lecturer in history at University College London.

Biographies of celebrities for the people, ed. by F. Banfield

Biographies of celebrities for the people, ed. by F. Banfield PDF Author: Biographies
Publisher:
ISBN:
Category :
Languages : en
Pages : 490

Book Description


European Art of the Fifteenth Century

European Art of the Fifteenth Century PDF Author: Stefano Zuffi
Publisher: Getty Publications
ISBN: 9780892368310
Category : Art
Languages : en
Pages : 384

Book Description
Influenced by a revival of interest in Greco-Roman ideals and sponsored by a newly prosperous merchant class, fifteenth-century artists produced works of astonishingly innovative content and technique. The International Gothic style of painting, still popular at the beginning of the century, was giving way to the influence of Early Netherlandish Flemish masters such as Jan van Eyck, who emphasized narrative and the complex use of light for symbolic meaning. Patrons favored paintings in oil and on wooden panels for works ranging from large, hinged altarpieces to small, increasingly lifelike portraits. In the Italian city-states of Florence, Venice, and Mantua, artists and architects alike perfected existing techniques and developed new ones. The painter Masaccio mastered linear perspective; the sculptor Donatello produced anatomically correct but idealized figures such as his bronze nude of David; and the brilliant architect and engineer Brunelleschi integrated Gothic and Renaissance elements to build the self-supporting dome of the Florence Cathedral. This beautifully illustrated guide analyzes the most important people, places, and concepts of this early Renaissance period, whose explosion of creativity was to spread throughout Europe in the sixteenth century