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Author: Karen Tedesco Publisher: Page Street Publishing ISBN: 1645671178 Category : Cooking Languages : en Pages : 168
Book Description
Homemade Dishes to Feed a Crowd Gather around the table with friends and loved ones for a casual feast any night of the week. Karen Tedesco, founder of the award-winning website Familystyle Food, makes it easy to plan and prepare delicious meals designed to be brought to the table for all to share. This incredible collection of simple, small bites and vibrant salads, soups, deceptively elegant pastas and mains (and even desserts!) are meant to be arranged on trays, heaped into big bowls and placed right in the center of your dinner table for everyone to mix and match as they please. It makes for a fun, lively meal that ensures each guest gets exactly what they want; plus, it saves you tons of time in the kitchen—no more timing out courses or worrying about portions! Karen’s recipes make ample use of fresh, seasonal ingredients that don’t cost a ton, are simple enough to prepare on any weeknight and offer something to please every palate. She offers dish-pairing suggestions throughout, such as a Mediterranean-style feast (Baked Harissa Chicken Thighs with Chickpeas, Charred Broccoli Salad and Roasted Mediterranean Vegetables), a Mexican-themed spread (Black Bean Tostadas with Avocado Mash, Beer-Braised Pulled Pork and Chicken Posole Verde) or a hearty vegetarian meal (Roasted Za’atar Cauliflower Salad, Rigatoni with Walnut-Parsley Pesto and Garlicky Greens with Olive Oil). You can also customize to your personal tastes and construct your own inspired combinations. These 60 mouthwatering recipes will help you transform any gathering into an impromptu celebration of friends, family and food.
Author: Mary Randolph Carter Publisher: Studio ISBN: 9780140144895 Category : Cooking, American Languages : en Pages : 288
Book Description
In more than 500 full-color photographs, Carter offers a treasure trove of ideas for every home, in every region of the country, in every season of the year, and for every holiday. A wonderful inspiration for readers who want to recreate the best traditions of country living in their own homes.
Author: Erin Gates Publisher: Simon and Schuster ISBN: 150113731X Category : House & Home Languages : en Pages : 368
Book Description
New York Times bestselling author and popular lifestyle blogger Erin Gates shares everything you need to know about designing a beautifully stylish—yet practical and functional—family home through candid advice, inspirational ideas, and lessons learned. Loved by her readers for her chic interior designs and frank and funny revelations about life behind the scenes of her picture-perfect blog, bestselling author and designer Erin Gates presents a new book about how to live stylishly amidst the chaos of daily family life. Throughout her career designing homes for families of all kinds all over the country, Erin has always maintained that living with children and pets does not mean that you have to forego nice things. This uniquely personal and practical guide will explain how to create a home that makes you proud and reflects your own style while also being durable, safe, and comfortable for children. It focuses on the spaces families share, those that are dedicated to the kids, and the oft-forgotten retreats for parents. Erin combines honest design advice and gorgeous inspirational photographs with engaging and intimate personal essays about life lessons learned the hard way while struggling with infertility and becoming a mother, managing a business, overseeing her own home renovation, and finding time for her marriage. She’ll share how to store toys so that shared spaces don’t look like a kindergarten, the expensive-looking fabrics that will stand up to a marauding toddler with sticky hands, nursery looks that go beyond blue and pink, and furniture that does not have to be stored during the baby-proofing years. She also showcases the work of other designers she loves who surround parents, children, and their pets with comfort and beauty. Like a best friend who has a knack for style and a taste for fun, Erin opens her front door and invites you into her life and all of its beautiful imperfection.
Author: Karen Tedesco Publisher: Page Street Publishing ISBN: 1645671178 Category : Cooking Languages : en Pages : 168
Book Description
Homemade Dishes to Feed a Crowd Gather around the table with friends and loved ones for a casual feast any night of the week. Karen Tedesco, founder of the award-winning website Familystyle Food, makes it easy to plan and prepare delicious meals designed to be brought to the table for all to share. This incredible collection of simple, small bites and vibrant salads, soups, deceptively elegant pastas and mains (and even desserts!) are meant to be arranged on trays, heaped into big bowls and placed right in the center of your dinner table for everyone to mix and match as they please. It makes for a fun, lively meal that ensures each guest gets exactly what they want; plus, it saves you tons of time in the kitchen—no more timing out courses or worrying about portions! Karen’s recipes make ample use of fresh, seasonal ingredients that don’t cost a ton, are simple enough to prepare on any weeknight and offer something to please every palate. She offers dish-pairing suggestions throughout, such as a Mediterranean-style feast (Baked Harissa Chicken Thighs with Chickpeas, Charred Broccoli Salad and Roasted Mediterranean Vegetables), a Mexican-themed spread (Black Bean Tostadas with Avocado Mash, Beer-Braised Pulled Pork and Chicken Posole Verde) or a hearty vegetarian meal (Roasted Za’atar Cauliflower Salad, Rigatoni with Walnut-Parsley Pesto and Garlicky Greens with Olive Oil). You can also customize to your personal tastes and construct your own inspired combinations. These 60 mouthwatering recipes will help you transform any gathering into an impromptu celebration of friends, family and food.
Author: Beverly Gannon Publisher: Ten Speed Press ISBN: 1607741423 Category : Cooking Languages : en Pages : 228
Book Description
Family-style dining is back in style and has been reimagined by one of the most prominent chefs in Hawaii, James Beard Award-nominee Beverly Gannon. On the road to Haleakala, Maui's most famous dormant volcano, is one of the island's favorite destinations--where a laid-back atmosphere and top-flight menu welcome both residents and tourists. Developed from the restaurant's ever-popular repertoire, this all-new recipe collection is scaled for sit-down family suppers, lunches, and brunches, with built-in expandability for impromptu gatherings or full-on entertaining. Ingredient substitutions are included to help move dishes from the kitchen to the table with ease, and leftovers are skillfully adapted into future meals. Recipes are organized by the days of the week, based on a schedule Gannon's mother used, and are interwoven with charming family anecdotes.
Author: The Culinary Institute of America Publisher: John Wiley & Sons ISBN: 0470197404 Category : Cooking Languages : en Pages : 304
Book Description
As competition for customers is constantly increasing, contemporary restaurants must distinguish themselves by offering consistent, high-quality service. Service and hospitality can mean different things to different foodservice operations, and this book addresses the service needs of a wide range of dining establishments, from casual and outdoor dining to upscale restaurants and catering operations. Chapters cover everything from training and hiring staff, preparation for service, front-door hospitality to money handling, styles of modern table service, front-of-the-house safety and sanitation, serving diners with special needs, and service challenges—what to do when things go wrong. Remarkable Service is the most comprehensive guide to service and hospitality on the market, and this new edition includes the most up-to-date information available on serving customers in the contemporary restaurant world.
Author: Alan Carr Publisher: Routledge ISBN: 113544353X Category : Psychology Languages : en Pages : 408
Book Description
What is positive psychology? Positive psychology is concerned with the enhancement of happiness and well being, involving the scientific study of the role of personal strengths and positive social systems in the promotion of optimal well-being. The central themes of positive psychology, including Happiness, Hope, Creativity and Wisdom, are all investigated in this book in the context of their possible applications in clinical practise. Positive Psychology is unique in offering an accessible introduction to this emerging field of clinical psychology. It covers: * available resources including websites and test forms * methods of measurement * a critique of available research * recommendations for further reading. Positive Psychology will prove a valuable resource for psychology students and lecturers who will benefit from the learning objectives and research stimuli included in each chapter. It will also be of great interest to those involved in training in related areas such as social work, counselling and psychotherapy.
Author: Susan Nitzke Publisher: Redleaf Press ISBN: 160554194X Category : Health & Fitness Languages : en Pages : 190
Book Description
Rethinking Nutrition provides science- and practice-based information to meet young children's nutritional and developmental needs and establish healthy patterns with food. Each chapter includes a summary of key concepts and promising practices for early childhood settings. Aligned with MyPlate.
Author: Karen Tedesco
Author: Mary Randolph Carter
Author: Erin Gates
Author: Karen Tedesco
Author: Mary Blehar
Author: Beverly Gannon
Author: The Culinary Institute of America
Author: Arora
Author: Alan Carr
Author: Library of Congress
Author: Susan Nitzke