Factors Influencing the Prices of Market Cattle in South Texas PDF Download

Author: Dennis Edwin Hale
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 50

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Author: Darwin D. Baucum
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 112

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Author: Brandon M. Freel
Publisher:
ISBN:
Category : Auctions
Languages : en
Pages : 104

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Author: John B. James
Publisher:
ISBN:
Category :
Languages : en
Pages : 294

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This study was designed to provide estimates of the existing values the livestock market in the Southwest places on various animal and non-animal characteristics. It was anticipated that these estimates would assist the industry in determining the most profitable animals to produce and the most profitable time and place to market the animals. To provide more assistance in decision-making, analyses were undertaken to determine whether price differences associated with certain animal characteristics have changed during the last two decades. Regression equations were utilized to estimate the extent to which selected factors contribute to the price variation of feeder and slaughter cattle in the Southwest. Under a given level of cattle prices, variations in cattle prices would be expected to result from two principal sources: (1) Variations in animal characteristics, that is, weight, grade, market class, and breed type; (2) Variations in non-animal characteristics, that is, market location, lot size, and season of the year. A modification of the least squares regression method allowed the inclusion of discrete variables for the non-continuous variables, such as season and market location. Data used in estimating feeder cattle price differences originated from country auction markets and major regional markets. The data used in estimating price differences for slaughter cattle originated from major regional markets. The price data from auctions used in the feeder cattle analyses covered the period 1966-1968, and the regional market data covered the period 1964-1968. Because of a lack of data for later years, the data for slaughter cattle price difference analyses covered the period 1964-1966. The scarcity of regional market data for later years highlights the rapid change which is occurring in the assembly function of slaughter cattle. Processors are increasingly by-passing established marketing facilities and purchasing directly from feedlot operators. However, feedlot operators were still using federal-state live cattle quotations as a primary source of price information in 1967.

Author: George McKoy Lewis
Publisher:
ISBN:
Category : Cattle trade
Languages : en
Pages : 868

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Author: Charley V. Wootan
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ISBN:
Category :
Languages : en
Pages : 296

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Author: John Alvin Kincannon
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 20

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Author: John B. James
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 294

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Book Description
This study was designed to provide estimates of the existing values the livestock market in the Southwest places on various animal and non-animal characteristics. It was anticipated that these estimates would assist the industry in determining the most profitable animals to produce and the most profitable time and place to market the animals. To provide more assistance in decision-making, analyses were undertaken to determine whether price differences associated with certain animal characteristics have changed during the last two decades. Regression equations were utilized to estimate the extent to which selected factors contribute to the price variation of feeder and slaughter cattle in the Southwest. Under a given level of cattle prices, variations in cattle prices would be expected to result from two principal sources: (1) Variations in animal characteristics, that is, weight, grade, market class, and breed type; (2) Variations in non-animal characteristics, that is, market location, lot size, and season of the year. A modification of the least squares regression method allowed the inclusion of discrete variables for the non-continuous variables, such as season and market location. Data used in estimating feeder cattle price differences originated from country auction markets and major regional markets. The data used in estimating price differences for slaughter cattle originated from major regional markets. The price data from auctions used in the feeder cattle analyses covered the period 1966-1968, and the regional market data covered the period 1964-1968. Because of a lack of data for later years, the data for slaughter cattle price difference analyses covered the period 1964-1966. The scarcity of regional market data for later years highlights the rapid change which is occurring in the assembly function of slaughter cattle. Processors are increasingly by-passing established marketing facilities and purchasing directly from feedlot operators. However, feedlot operators were still using federal-state live cattle quotations as a primary source of price information in 1967..

Author: Henry Grady Baker
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 308

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"This report consists of a presentation of prices paid for the various classifications and grades of cattle sold in the Fort Worth Livestock Market during 1952; a comparison of 1951-1952 prices showing a sharp decline in the price of all grades and classifications which began in June 1952; and an examination of some of the major factors contributing to the decline in cattle prices as reflected in the Livestock Market, Fort Worth, Texas."--Leaf 1.

Author: Robert W. Schultz
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 98

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