Author: Gregg Lewis HadleyPublisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 442
Book Description
Factors Influencing Dairy Cattle Culling Decisions and Their Economic Implications
Author: Gregg Lewis HadleyPublisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 442
Book Description
An Economic Decision Tool for Dairy Cow Culling and Replacement
Author: Mark Leslie KinselEconomic Analysis of the Factors Influencing Aggregate Milk Supply with Emphasis on Slaughter Dairy Cattle Prices
Author: Richard Gordon VanarkPublisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 402
Book Description
Economic Evaluation of Production, Reproduction, Mastitis, and Herd Life in Large California Dairy Herds for Culling Decision Support
Author: Terry Wayne LehenbauerPublisher:
ISBN:
Category :
Languages : en
Pages : 418
Book Description
Large Dairy Herd Management
Author: H. H. Van HornPublisher: American Dairy Science Association
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 848
Book Description
The Slaughter of Farmed Animals
Author: Temple GrandinPublisher:
ISBN: 9781789240597
Category : Animal industry
Languages : en
Pages :
Book Description
"From the ethics of slaughtering farmed livestock to the practical guidelines that must be put in place to maximise animal welfare, this book combines scientific evidence with down-to-earth practical advice for government and private industry managers, veterinarians and animal welfare practitioners"--
SAS User's Guide
Author: SAS InstitutePublisher:
ISBN:
Category : Reference
Languages : en
Pages : 514
Book Description
Manual for users of the statistical analysis system (sas), presenting computer-based statistical methodology for all-purpose applications in data analysis - details statistical computing procedures and computer programmes for file handling. Report writing, information retrieval, etc. Flow charts and illustrations.
Dairy Production Medicine
Author: Carlos RiscoPublisher: John Wiley & Sons
ISBN: 0470960531
Category : Medical
Languages : en
Pages : 643
Book Description
This comprehensive book integrates new technology and concepts that have been developed in recent years to manage dairy farms in a profitable manner. The approach to the production of livestock and quality milk is multidisciplinary, involving nutrition, reproduction, clinical medicine, genetics, pathology, epidemiology, human resource management and economics. The book is structured by the production cycle of the dairy cow covering critical points in cow management. Written and edited by highly respected experts, this book provides a thoroughly modern and up-to-date resource for all those involved in the dairy industry.
Tackling Climate Change Through Livestock
Author: Food and Agriculture Organization of the United NationsPublisher: Food & Agriculture Org.
ISBN: 925107920X
Category : Technology & Engineering
Languages : en
Pages : 139
Book Description
Greenhouse gas emissions by the livestock sector could be cut by as much as 30 percent through the wider use of existing best practices and technologies. FAO conducted a detailed analysis of GHG emissions at multiple stages of various livestock supply chains, including the production and transport of animal feed, on-farm energy use, emissions from animal digestion and manure decay, as well as the post-slaughter transport, refrigeration and packaging of animal products. This report represents the most comprehensive estimate made to-date of livestocks contribution to global warming as well as the sectors potential to help tackle the problem. This publication is aimed at professionals in food and agriculture as well as policy makers.
Advances in Breeding of Dairy Cattle
Author: Julius Van der WerfPublisher:
ISBN: 9781786762986
Category : Cattle
Languages : en
Pages : 659
Book Description