Author: Peter S. Maitland
Publisher: Council of Europe
ISBN: 9789287124685
Category : Political Science
Languages : en
Pages : 56
Book Description
Conservation of Freshwater Fish in Europe
Author: Peter S. Maitland
Publisher: Council of Europe
ISBN: 9789287124685
Category : Political Science
Languages : en
Pages : 56
Book Description
Publisher: Council of Europe
ISBN: 9789287124685
Category : Political Science
Languages : en
Pages : 56
Book Description
exploitation of freshwater fish in Europe
The Exploitation of Freshwater Fish in Europe: a Review of Fishing Methods
Conservation of Threatened Freshwater Fish in Europe
Author: Peter S. Maitland
Publisher: Council of Europe
ISBN: 9789287118844
Category : Political Science
Languages : en
Pages : 82
Book Description
Publisher: Council of Europe
ISBN: 9789287118844
Category : Political Science
Languages : en
Pages : 82
Book Description
Freshwater fisheries in central and eastern Europe : overview report
Author: Robert Aps
Publisher: IUCN
ISBN: 2831708478
Category : Technology & Engineering
Languages : en
Pages : 96
Book Description
Publisher: IUCN
ISBN: 2831708478
Category : Technology & Engineering
Languages : en
Pages : 96
Book Description
Conservation of Endangered Freshwater Fish in Europe
Author: Arthur Kirchhofer
Publisher: Birkhauser
ISBN:
Category : Nature
Languages : en
Pages : 368
Book Description
Publisher: Birkhauser
ISBN:
Category : Nature
Languages : en
Pages : 368
Book Description
Freshwater Biodiversity
Author: David Dudgeon
Publisher: Cambridge University Press
ISBN: 1108882625
Category : Nature
Languages : en
Pages : 517
Book Description
Growing human populations and higher demands for water impose increasing impacts and stresses upon freshwater biodiversity. Their combined effects have made these animals more endangered than their terrestrial and marine counterparts. Overuse and contamination of water, overexploitation and overfishing, introduction of alien species, and alteration of natural flow regimes have led to a 'great thinning' and declines in abundance of freshwater animals, a 'great shrinking' in body size with reductions in large species, and a 'great mixing' whereby the spread of introduced species has tended to homogenize previously dissimilar communities in different parts of the world. Climate change and warming temperatures will alter global water availability, and exacerbate the other threat factors. What conservation action is needed to halt or reverse these trends, and preserve freshwater biodiversity in a rapidly changing world? This book offers the tools and approaches that can be deployed to help conserve freshwater biodiversity.
Publisher: Cambridge University Press
ISBN: 1108882625
Category : Nature
Languages : en
Pages : 517
Book Description
Growing human populations and higher demands for water impose increasing impacts and stresses upon freshwater biodiversity. Their combined effects have made these animals more endangered than their terrestrial and marine counterparts. Overuse and contamination of water, overexploitation and overfishing, introduction of alien species, and alteration of natural flow regimes have led to a 'great thinning' and declines in abundance of freshwater animals, a 'great shrinking' in body size with reductions in large species, and a 'great mixing' whereby the spread of introduced species has tended to homogenize previously dissimilar communities in different parts of the world. Climate change and warming temperatures will alter global water availability, and exacerbate the other threat factors. What conservation action is needed to halt or reverse these trends, and preserve freshwater biodiversity in a rapidly changing world? This book offers the tools and approaches that can be deployed to help conserve freshwater biodiversity.
Report of the Ad Hoc EIFAC/EC Working Party on Market Perspectives for European Freshwater Aquaculture
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251047002
Category : Technology & Engineering
Languages : en
Pages : 148
Book Description
Production of freshwater fish is a major branch of European aquaculture. The outcome of this workshop is to provide key information and strategic advice on how to fulfil the production potential of the sector to: (i) policy-makers, administrators and legislators; (ii) future investors; (iii) consumers; and, particularly, (iv) producers. Trout and carp dominate European aquaculture, whereas there are other promising candidates for culture that have not been profitably exploited.
Publisher: Food & Agriculture Org.
ISBN: 9789251047002
Category : Technology & Engineering
Languages : en
Pages : 148
Book Description
Production of freshwater fish is a major branch of European aquaculture. The outcome of this workshop is to provide key information and strategic advice on how to fulfil the production potential of the sector to: (i) policy-makers, administrators and legislators; (ii) future investors; (iii) consumers; and, particularly, (iv) producers. Trout and carp dominate European aquaculture, whereas there are other promising candidates for culture that have not been profitably exploited.
Conservation of Freshwater Fish in Europe
Author: Peter S. Maitland
Publisher:
ISBN: 9789287124685
Category : Conservation of natural resources
Languages : en
Pages : 50
Book Description
Publisher:
ISBN: 9789287124685
Category : Conservation of natural resources
Languages : en
Pages : 50
Book Description
Philip's Guide to Freshwater Fish of Britain and Europe
Author: Peter S. Maitland
Publisher:
ISBN: 9780540088812
Category : Freshwater fishes
Languages : en
Pages : 272
Book Description
The illustrated keys allow the rapid identification of species; in the introductory chapter is a key to the families of fish, which enable readers to quickly find the family to which their specimen belongs, and at the start of the chapter on each family, a detailed key identifies the exact species.
Publisher:
ISBN: 9780540088812
Category : Freshwater fishes
Languages : en
Pages : 272
Book Description
The illustrated keys allow the rapid identification of species; in the introductory chapter is a key to the families of fish, which enable readers to quickly find the family to which their specimen belongs, and at the start of the chapter on each family, a detailed key identifies the exact species.