Party Earth - Europe PDF Download

Author: Experimental Cocktail Club
Publisher: Hachette UK
ISBN: 1784720577
Category : Cooking
Languages : en
Pages : 224

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Book Description
Treat your taste buds to this collection of very special cocktail recipes that take inspiration from classic American and French cocktails - served with the unmistakeable Experimental Cocktail Club flair and style. Recipes include Stockholm Syndrome (Ketel 1 vodka infused with cumin & dill, Linie aquavit, lemon juice, simple syrup, pink Himalayan salt and Peychauds bitters) and Tete de Mule (or 'Kind of Stubborn', a salty cocktail containing Don Fulano Blanco, orange juice, tomato juice, agave syrup and topped with ginger beer) - as well as their take on classic cocktails such as Negroni, Margarita, Moscow Mule and Stawberry Daiquiri.

Author: Allen Hemberger
Publisher:
ISBN: 9781733008815
Category :
Languages : en
Pages :

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Book Description

Author: Doni Belau
Publisher: Simon and Schuster
ISBN: 1646433017
Category : Cooking
Languages : en
Pages : 288

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Book Description
Paris Cocktails (Second Edition) is an expanded and updated collection of over 100 recipes inspired by the City of Light. These signature drink recipes from Parisian hotspots pay homage to the most romantic city on Earth. Delve into Paris’s “New Golden Age of Cocktails” with Jazz Age inspirations, speakeasy-style bars, outdoor establishments, dive bars, wine bars, historic bars, and craft bars. With over 100 recipes and dozens of profiles of bartenders, you can drink like a Parisian whether you’re just visiting or entertaining at home. Locals and tourists alike will discover new watering holes that are sure to satisfy all tastes. Far more than just a recipe book, Paris Cocktails, Second Edition features signature creations by prominent French mixologists and gives a detailed rundown of the best locations Paris has to offer, including where to go for the best ambiance and the best views. Within the gorgeous, die-cut covers, you'll find: - More than 100 essential and exciting cocktail recipes, including recipes for bespoke ingredients and other serving suggestions - Interviews with the city’s trendsetting bartenders and mixologists - Bartending tips and techniques from the experts - Entertaining tips for throwing a perfectly Parisian cocktail party - Food and drink hotspots across the city - And much more! It’s time to bring the romance and elegance of Paris into your home. Master the art of drinking like the French with Paris Cocktails (Second Edition). Cheers to drinking Paris in a glass.

Author: Keda Black
Publisher:
ISBN: 9781742708706
Category :
Languages : en
Pages : 256

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Book Description
Bring the steakhouse to your very own kitchen with Beef Club - direct from one of Paris's most popular new bistros - this is the book for those who love hearty meals full of flavour. Impress your guests with classic meatballs served with aubergine and tomato sauce or beef and Guinness stew. Take your burgers to the next level with homemade relishes and delicious topping suggestions, and master the art of the perfect steak, whichever way you like it, complimented with a mouth-watering b arnaise or peppercorn sauce. Alongside the traditional meat favourites are inspired seafood recipes and vegetable and side dishes such as pumpkin and mozzarella salad, steamed garlic spinach, and parsley mushrooms. The 'Brunch' chapter will make sure your Saturday morning starts the right way - indulge in honey and butter pancakes, pork sandwiches or eggs benedict. Not forgetting your sweet tooth, Beef Club offers delectable desserts such as profiteroles, strawberry tarts and chocolate sundae, and cocktails to die for - try the exciting Atomic Margarita Punch or Mai Tai Ballroom.With mouth-watering photography and a high-end design, Beef Club is a stylish and suave collection of mouth-watering meat dishes and a whole lot more.

Author: Alex Day
Publisher: Ten Speed Press
ISBN: 1984858416
Category : Cooking
Languages : en
Pages : 321

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Book Description
JAMES BEARD AWARD NOMINEE • The ultimate guide to choosing ingredients, developing your palate, mixing drinks, and leveling up your home cocktail game—with more than 600 recipes—from the bestselling team behind Death & Co: Modern Classic Cocktails and James Beard Book of the Year Cocktail Codex: Fundamentals, Formulas, Evolutions “The mad geniuses behind Death & Co have elevated cocktail creation to punk-rock artistry. This dazzling book brings their brilliance home.”—Aisha Tyler IACP AWARD FINALIST • ONE OF THE BEST COCKTAIL BOOKS OF THE YEAR: Minneapolist Star Tribune, Slate Imagine you’re a rookie bartender and this is your handbook. Your training begins with a boot camp of sorts, where you follow the same path a Death & Co bartender would to discover your own palate and preferences, learn how to select ingredients, understand what makes a great cocktail work, and mix drinks like an old pro. Then it’s time to invite your friends over to show off the batched and ready-to-pour mixtures you stored in the freezer so you could enjoy your guests instead of making drinks all night. More than 600 recipes anchor the book, including classics, low-ABV and nonalcoholic cocktails, and hundreds of signature creations developed by the Death & Co teams in New York, Los Angeles, and Denver. With hundreds of evocative photographs and illustrations, this comprehensive, visually arresting manual is destined to break new ground in home bars across the world—and make your next get-together the invite of the year.

Author: Lisa Morgan
Publisher:
ISBN: 9780984744336
Category :
Languages : en
Pages : 408

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Book Description
In 2008, Lisa Baker Morgan, a thirty-eight-year-old, newly divorced mother, unexpectedly found herself staring down death in a Monaco hospital, nine time zones away from her two young daughters in Los Angeles. After facing mortality and surviving, her life took on a sense of urgency to experience and accomplish all of the things she had ever wanted for herself and her daughters. Top of her list: a life-long desire to live in Paris. The seemingly indulgent and even "crazy" aspiration was part of a journey that set her on the path of recovery of health and of spirit. Paris, Part Time is a different kind of love story -- it is an adventurous evolution of self-creation and determination to overcome obstacles and time zones that will take the reader to the streets, cuisine, culture, and matchless beauty of France. From lessons of impermanence to finding the joie de vivre, Paris, Part Time showcases the vulnerability and strength of the human spirit and motherhood, and our desire to transcend setbacks and live our best life, however we define it, whatever our circumstances. Relatable in sentiment, heart-felt, and humorous, Paris, Part Time bounds with the optimism of infinite possibility and gratitude for life itself. Twenty-five recipes and over forty pages of photographs reflecting the author's journey and experiences in France are included.

Author: Arthur Dong
Publisher:
ISBN: 9780991573318
Category :
Languages : en
Pages : 216

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Book Description
"Forbidden City, USA: Chinatown Nightclubs, 1936-1970" captures the magic and glamour of the Chinese American nightclub scene, which peaked in San Francisco during World War II. Previously unpublished personal stories, along with over four hundred stunning images and rare artifacts, are presented in this sexy and insightful chronicle of Asian American performers who defied racial and cultural barriers to pursue their showbiz dreams.It was the mid-1930s: Prohibition was repealed and the Great Depression was waning. With a global conflict on the rise, people were out to drink, dine, dance, and see a show to forget their woes--and what a surprise for the world to behold an emerging generation of Chinese American entertainers commanding the stage in their own nightclubs. "Forbidden City, USA: Chinatown Nightclubs, 1936-1970" reveals the sassy, daring, and sometimes heartbreaking memories of the dancers, singers, and producers who lived this story, and it weaves in a fascinating collection of photos, postcards, menus, programs, and yes, even souvenir chopsticks. Together they recreate a forgotten era, treating readers to a dazzling night on the town. "Forbidden City, USA: Chinatown Nightclubs, 1936-1970" is the culmination of filmmaker and writer Arthur Dong's nearly thirty-year devotion to the topic, originally inspired by the author's research for his documentary of the same name."Forbidden City, USA: Chinatown Nightclubs, 1936-1970" was previously published in paperback under the title: "Fobidden City, USA: Chinese American Nightclubs, 1936-1970."

Author: Tony Conigliaro
Publisher: Ebury Press
ISBN: 9780091959791
Category : Cocktails
Languages : en
Pages : 144

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Book Description
69 Colebrooke Row, 'The Bar With No Name', is the brainchild of expert alchemist and award-winning barman and author, Tony Conigliaro. The bar, reminiscent of a 1950s Italian cafe, and influenced by film noir, thrives on the ability to surprise, reinvent and experiment. For Tony and his team at 69, only the wildest ingredients are used in their cocktails - wild in habitat and wild in nature. From re-workings of classic cocktails such as a Fig Tom Collins and Green Almond Army & Navy, as well as cocktails of his own making, the drinks combine bespoke flavour profiles and offer a delicious sensory experience. Filled with stunning photographs and illustrations, this is a fantastic celebration of the bar, its cocktails and their clientele - as well as a great follow-up to Tony Conigliaro's first book, Drinks. As Tony says, 'the pleasure of drinking in a bar is a pleasure of many kinds. Each of my drinks will tell you a story, if you are willing to hear it.'

Author: Party Earth LLC
Publisher: Party Earth LLC
ISBN: 9780976112075
Category : Travel
Languages : en
Pages : 692

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Book Description
Party Earth - Europe is the ultimate guide to the hottest social venues in thirteen of the most popular cities across Europe: London, Paris, Amsterdam, Berlin, Munich, Florence, Venice, Rome, French Riviera, Pampolona, Ibiza, Barcelona, Madrid. With hundreds of reviews covering a wide range of bars, clubs, festivals, beaches, plazas, and other locales and activities, we have identified the best places to party to suit your personality. Our goal is simple: we're here to ensure that you find the coolest ways to spend your days and the hottest spots to end your nights.

Author: Susan Cohen
Publisher: Fox Chapel Publishing
ISBN: 1607656612
Category : Travel
Languages : en
Pages : 260

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Book Description
• The hippest, most up-to-date and stylish guide to the London cocktail scene. • Descriptive reviews of 48 venues across the city, covering a range of establishments from smart hotels to the most popular bars in town. • Features signature recipes from the venues and lavish color photography. • Similar titles sold an average of 7,394 copies with $38,977 in net sales.