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Author: William P. Mason Publisher: ISBN: 9781330874622 Category : Science Languages : en Pages : 164
Book Description
Excerpt from Examination of Water: Chemical and Bacteriological Knowledge of ordinary quantitative analysis is here necessarily assumed; therefore the merest suggestions are given for determination of the mineral matters present in a water, while the items properly lying within the scope of a sanitary examination are dealt with more at length. Upon the bacteriological side, only so much is touched upon as has been demonstrated to be of real service to the water examiner; leaving the great field of ultimate differentiation to be further explored, and rendered still more practically useful, by the professed bacteriologist. The text of this edition differs considerably from the former one, since in it the analytical methods will be found up to date. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: William P. Mason Publisher: ISBN: 9781330874622 Category : Science Languages : en Pages : 164
Book Description
Excerpt from Examination of Water: Chemical and Bacteriological Knowledge of ordinary quantitative analysis is here necessarily assumed; therefore the merest suggestions are given for determination of the mineral matters present in a water, while the items properly lying within the scope of a sanitary examination are dealt with more at length. Upon the bacteriological side, only so much is touched upon as has been demonstrated to be of real service to the water examiner; leaving the great field of ultimate differentiation to be further explored, and rendered still more practically useful, by the professed bacteriologist. The text of this edition differs considerably from the former one, since in it the analytical methods will be found up to date. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: J. E. Purvis Publisher: CUP Archive ISBN: Category : Science Languages : en Pages : 392
Book Description
Excerpt from The Chemical Examination of Water, Sewage, Foods: And Other Substances The books included in the Series present in a useful and handy form the knowledge now available in many branches of the subject. They are written by experts, and the authors are occupied, or have been occupied, either in investigations connected with the various themes or in their application and administration. They include the latest scientific and practical information offered in a manner which is not too technical. The bibliographies contain references to the literature of each subject which will ensure their utility to the Specialist. It has been the desire of the editors to arrange that the books should appeal to various classes of readers and it is hoped that they will be useful to the medical profession at home and abroad, to bacteriologists and laboratory students, to municipal engineers and architects, to medical officers of health and sanitary in spectors and to teachers and administrators. Many of the volumes Will contain material Which will be suggestive and instructive to members of Public Health and Hygiene Committees and it is intended that they shall seek to influence the large body of educated and intelligent public opinion interested in the problems of public health. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Wilhelm Fresenius Publisher: Springer Science & Business Media ISBN: 3642726100 Category : Science Languages : en Pages : 826
Book Description
In addition to detailed instructions for sampling and immediate analysis, the book provides a concise presentation of both the theoretical background and data evaluation. The analytical methods thus presented can just as easily be applied using simple equipment as well as in the modern laboratory. The book is a bench-top laboratory manual and as such can be used for instruction in laboratory staff training programs. It treats the analysis of organic and inorganic compounds while also dealing with microbiological problems associated with the guidelines for waste, surface and ground water, as well as drinking water quality.
Author: UNKNOWN. AUTHOR Publisher: Forgotten Books ISBN: Category : Reference Languages : en Pages : 432
Book Description
Excerpt from Annual Report of the Surgeon General of the Public Health Service of the United States: For the Fiscal Year, 1915 As previously stated, detailed mention is made of the several activities of the field stations and laboratories under separate appro prieto heads. Many activities of the Hygienic Laboratory also are thus given special mention, the facilities of this station having been freely made use of in the development of the field investigations. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: UNITED STATES SURGEON. GENERAL Publisher: Forgotten Books ISBN: Category : Reference Languages : en Pages : 436
Book Description
Excerpt from Annual Report of the Surgeon General of the Public Health Service of the United States: For the Fiscal Year 1916 Cuba and the West Indies Yellow fever Central America Mexico South America. Sanitary legislation. Summary of State health laws and regulations, 1915 - 16. Morbidity reports Laws requiring the notification of cases of preventable disease Communicable diseases Organization of local health departments Health insurance. Municipal health laws and regulations Summary of court decisions, 1915 - 16 Public-health ordinances and regulations Health authorities. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: U. S. Public Health Service Publisher: Forgotten Books ISBN: Category : Business & Economics Languages : en Pages : 340
Book Description
Excerpt from Annual Report of the Surgeon General of the Public Health Service of the United States: For the Fiscal Year 1913 Sir: In accordance With section 9 of the act of Congress a proved July 1, 1902, _an act to increase the efliciency and change tee name of the marine-hospital Service, I have the honor to transmit here with the report of the Surgeon General of the Public Health Service for the fiscal year 1913. Respectfully, W. G. Mcadoo, Secretary. The speaker OF the house OF representatives. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Neusely da Silva Publisher: CRC Press ISBN: 1351675842 Category : Science Languages : en Pages : 526
Book Description
Microbiological Examination Methods of Food and Water (2nd edition) is an illustrated laboratory manual that provides an overview of current standard microbiological culture methods for the examination of food and water, adhered to by renowned international organizations, such as ISO, AOAC, APHA, FDA and FSIS/USDA. It includes methods for the enumeration of indicator microorganisms of general contamination, indicators of hygiene and sanitary conditions, sporeforming, spoilage fungi and pathogenic bacteria. Every chapter begins with a comprehensive, in-depth and updated bibliographic reference on the microorganism(s) dealt with in that particular section of the book. The latest facts on the taxonomic position of each group, genus or species are given, as well as clear guidelines on how to deal with changes in nomenclature on the internet. All chapters provide schematic comparisons between the methods presented, highlighting the main differences and similarities. This allows the user to choose the method that best meets his/her needs. Moreover, each chapter lists validated alternative quick methods, which, though not described in the book, may and can be used for the analysis of the microorganism(s) dealt with in that particular chapter. The didactic setup and the visualization of procedures in step-by-step schemes allow the user to quickly perceive and execute the procedure intended. Support material such as drawings, procedure schemes and laboratory sheets are available for downloading and customization. This compendium will serve as an up-to-date practical companion for laboratory professionals, technicians and research scientists, instructors, teachers and food and water analysts. Alimentary engineering, chemistry, biotechnology and biology (under)graduate students specializing in food sciences will also find the book beneficial. It is furthermore suited for use as a practical/laboratory manual for graduate courses in Food Engineering and Food Microbiology.
Author: William P. Mason
Author: William P. Mason
Author: J. E. Purvis
Author: William Pitt Mason
Author: Wilhelm Fresenius
Author: UNKNOWN. AUTHOR
Author: 
Author: Karl Höll
Author: UNITED STATES SURGEON. GENERAL
Author: U. S. Public Health Service
Author: Neusely da Silva