Author: Farooq Shah
Publisher: BoD – Books on Demand
ISBN: 1789236002
Category : Technology & Engineering
Languages : en
Pages : 268
Book Description
Rice is a staple crop in many coastal and non-coastal areas of the globe and requires a large production area. With the increasing trends in population , it is pivotal to increase the production of this important crop for sustainability. The introduction of high-yielding rice cultivars through molecular breeding is one of the possibilities that can ensure sustainability. Additionally, development of new biotic and abiotic stress-resistant cultivars with higher nutritional value can revolutionize the rice industry.
Rice Crop
Author: Farooq Shah
Publisher: BoD – Books on Demand
ISBN: 1789236002
Category : Technology & Engineering
Languages : en
Pages : 268
Book Description
Rice is a staple crop in many coastal and non-coastal areas of the globe and requires a large production area. With the increasing trends in population , it is pivotal to increase the production of this important crop for sustainability. The introduction of high-yielding rice cultivars through molecular breeding is one of the possibilities that can ensure sustainability. Additionally, development of new biotic and abiotic stress-resistant cultivars with higher nutritional value can revolutionize the rice industry.
Publisher: BoD – Books on Demand
ISBN: 1789236002
Category : Technology & Engineering
Languages : en
Pages : 268
Book Description
Rice is a staple crop in many coastal and non-coastal areas of the globe and requires a large production area. With the increasing trends in population , it is pivotal to increase the production of this important crop for sustainability. The introduction of high-yielding rice cultivars through molecular breeding is one of the possibilities that can ensure sustainability. Additionally, development of new biotic and abiotic stress-resistant cultivars with higher nutritional value can revolutionize the rice industry.
Weedy Rices
Author: James C. Delouche
Publisher: Food & Agriculture Org.
ISBN: 9789251056769
Category : Nature
Languages : en
Pages : 168
Book Description
Drawing on literature reviews from ongoing unpublished research, research reports and symposia carried out on various aspects of the importance, ecology, biology and control of weedy rices, this publication also highlights global economic and environmental problems created by weedy rices, including red rice types.
Publisher: Food & Agriculture Org.
ISBN: 9789251056769
Category : Nature
Languages : en
Pages : 168
Book Description
Drawing on literature reviews from ongoing unpublished research, research reports and symposia carried out on various aspects of the importance, ecology, biology and control of weedy rices, this publication also highlights global economic and environmental problems created by weedy rices, including red rice types.
Weed Management in Direct-seeded Rice Systems
Author: Bhagirath Singh Chauhan
Publisher: Int. Rice Res. Inst.
ISBN: 9712202941
Category : Rice
Languages : en
Pages : 25
Book Description
Publisher: Int. Rice Res. Inst.
ISBN: 9712202941
Category : Rice
Languages : en
Pages : 25
Book Description
Rice Production Worldwide
Author: Bhagirath S. Chauhan
Publisher: Springer
ISBN: 3319475169
Category : Science
Languages : en
Pages : 561
Book Description
This book addresses aspects of rice production in rice-growing areas of the world including origin, history, role in global food security, cropping systems, management practices, production systems, cultivars, as well as fertilizer and pest management. As one of the three most important grain crops that helps to fulfill food needs all across the globe, rice plays a key role in the current and future food security of the world. Currently, no book covers all aspects of rice production in the rice-growing areas of world. This book fills that gap by highlighting the diverse production and management practices as well as the various rice genotypes in the salient, rice-producing areas in Asia, Europe, Africa, the Americas, and Australia. Further, this text highlights harvesting, threshing, processing, yields and rice products and future research needs. Supplemented with illustrations and tables, this text is essential for students taking courses in agronomy and production systems as well as for agricultural advisers, county agents, extension specialists, and professionals throughout the industry.
Publisher: Springer
ISBN: 3319475169
Category : Science
Languages : en
Pages : 561
Book Description
This book addresses aspects of rice production in rice-growing areas of the world including origin, history, role in global food security, cropping systems, management practices, production systems, cultivars, as well as fertilizer and pest management. As one of the three most important grain crops that helps to fulfill food needs all across the globe, rice plays a key role in the current and future food security of the world. Currently, no book covers all aspects of rice production in the rice-growing areas of world. This book fills that gap by highlighting the diverse production and management practices as well as the various rice genotypes in the salient, rice-producing areas in Asia, Europe, Africa, the Americas, and Australia. Further, this text highlights harvesting, threshing, processing, yields and rice products and future research needs. Supplemented with illustrations and tables, this text is essential for students taking courses in agronomy and production systems as well as for agricultural advisers, county agents, extension specialists, and professionals throughout the industry.
Biology and Management of Problematic Crop Weed Species
Author: Bhagirath Chauhan
Publisher: Elsevier
ISBN: 0128229357
Category : Science
Languages : en
Pages : 433
Book Description
Weeds are the main biological constraint to crop production throughout the year. Uncontrolled weeds could cause 100% yield loss. In Australia, the overall cost of weeds to Australian grain growers was estimated at AU$ 3.3 billion annually. In terms of yield losses, weeds amounted to 2.7 million tonnes of grains at a national level. In the USA, weeds cost US$ 33 billion in lost crop production annually. In India, these costs were estimated to be much higher (US$ 11 billion). These studies from different economies suggest that weeds cause substantial yield and economic loss. Biology and Management of Problematic Weed Species details the biology of key weed species, providing vital information on seed germination and production, as well as factors affecting weed growth. These species include Chenopodium album, Chloris truncata and C. virgate, Conyza bonariensis and C. canadensis, Cyperus rotundus, and many more. This information is crucial for researchers and growers to develop integrated weed management (IWM) strategies. Written by leading experts across the globe, this book is an essential read to plant biologists and ecologists, crop scientists, and students and researchers interested in weed science. - Provides detailed information on the biology of different key weed species - Covers weed seed germination and emergence - Presents the factors affecting weed growth and seed production
Publisher: Elsevier
ISBN: 0128229357
Category : Science
Languages : en
Pages : 433
Book Description
Weeds are the main biological constraint to crop production throughout the year. Uncontrolled weeds could cause 100% yield loss. In Australia, the overall cost of weeds to Australian grain growers was estimated at AU$ 3.3 billion annually. In terms of yield losses, weeds amounted to 2.7 million tonnes of grains at a national level. In the USA, weeds cost US$ 33 billion in lost crop production annually. In India, these costs were estimated to be much higher (US$ 11 billion). These studies from different economies suggest that weeds cause substantial yield and economic loss. Biology and Management of Problematic Weed Species details the biology of key weed species, providing vital information on seed germination and production, as well as factors affecting weed growth. These species include Chenopodium album, Chloris truncata and C. virgate, Conyza bonariensis and C. canadensis, Cyperus rotundus, and many more. This information is crucial for researchers and growers to develop integrated weed management (IWM) strategies. Written by leading experts across the globe, this book is an essential read to plant biologists and ecologists, crop scientists, and students and researchers interested in weed science. - Provides detailed information on the biology of different key weed species - Covers weed seed germination and emergence - Presents the factors affecting weed growth and seed production
Weed Management for Developing Countries
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251034279
Category : Gardening
Languages : en
Pages : 408
Book Description
Publisher: Food & Agriculture Org.
ISBN: 9789251034279
Category : Gardening
Languages : en
Pages : 408
Book Description
Weed Control in U.S. Rice Production
Author: Roy Jefferson Smith
Publisher:
ISBN:
Category : Rice
Languages : en
Pages : 92
Book Description
Publisher:
ISBN:
Category : Rice
Languages : en
Pages : 92
Book Description
Rice
Author: S. D. Sharma
Publisher: CRC Press
ISBN: 1439840563
Category : Science
Languages : en
Pages : 580
Book Description
During the last nine millennia or so, man has improved the rice plant, increased its productivity and has found various uses of its parts. The story of rice differs from region to region and has been different in different periods of time. There was a time when tax was collected in the form of rice in Japan, the Southeast Asian kingdoms created hyd
Publisher: CRC Press
ISBN: 1439840563
Category : Science
Languages : en
Pages : 580
Book Description
During the last nine millennia or so, man has improved the rice plant, increased its productivity and has found various uses of its parts. The story of rice differs from region to region and has been different in different periods of time. There was a time when tax was collected in the form of rice in Japan, the Southeast Asian kingdoms created hyd
Black Rice
Author: Judith A. Carney
Publisher: Harvard University Press
ISBN: 0674029216
Category : Social Science
Languages : en
Pages : 258
Book Description
Few Americans identify slavery with the cultivation of rice, yet rice was a major plantation crop during the first three centuries of settlement in the Americas. Rice accompanied African slaves across the Middle Passage throughout the New World to Brazil, the Caribbean, and the southern United States. By the middle of the eighteenth century, rice plantations in South Carolina and the black slaves who worked them had created one of the most profitable economies in the world. Black Rice tells the story of the true provenance of rice in the Americas. It establishes, through agricultural and historical evidence, the vital significance of rice in West African society for a millennium before Europeans arrived and the slave trade began. The standard belief that Europeans introduced rice to West Africa and then brought the knowledge of its cultivation to the Americas is a fundamental fallacy, one which succeeds in effacing the origins of the crop and the role of Africans and African-American slaves in transferring the seed, the cultivation skills, and the cultural practices necessary for establishing it in the New World. In this vivid interpretation of rice and slaves in the Atlantic world, Judith Carney reveals how racism has shaped our historical memory and neglected this critical African contribution to the making of the Americas.
Publisher: Harvard University Press
ISBN: 0674029216
Category : Social Science
Languages : en
Pages : 258
Book Description
Few Americans identify slavery with the cultivation of rice, yet rice was a major plantation crop during the first three centuries of settlement in the Americas. Rice accompanied African slaves across the Middle Passage throughout the New World to Brazil, the Caribbean, and the southern United States. By the middle of the eighteenth century, rice plantations in South Carolina and the black slaves who worked them had created one of the most profitable economies in the world. Black Rice tells the story of the true provenance of rice in the Americas. It establishes, through agricultural and historical evidence, the vital significance of rice in West African society for a millennium before Europeans arrived and the slave trade began. The standard belief that Europeans introduced rice to West Africa and then brought the knowledge of its cultivation to the Americas is a fundamental fallacy, one which succeeds in effacing the origins of the crop and the role of Africans and African-American slaves in transferring the seed, the cultivation skills, and the cultural practices necessary for establishing it in the New World. In this vivid interpretation of rice and slaves in the Atlantic world, Judith Carney reveals how racism has shaped our historical memory and neglected this critical African contribution to the making of the Americas.
Pesticide Risk Assessment in Rice Paddies: Theory and Practice
Author: Ettore Capri
Publisher: Elsevier
ISBN: 0080551149
Category : Science
Languages : en
Pages : 267
Book Description
Rice is cultivated throughout the world under submerged conditions. The high water requirements and the heavy pesticide load used in rice paddies worldwide have resulted in contamination of associated surface water, such as streams, ditches, rivers and lakes. The uniform risk assessment approach which has been developed for other crops is not applicable to rice paddies, because of the specific conditions applied to rice cultivation. Pesticide Risk Assessment in Rice Paddies: Theory and Practice fills the gap in information on this subject. Written by experts, this book summarizes the methods used for pesticide risk assessment in rice paddies, the limitations and problems encountered and future developments. It also examines the various agronomic, pesticide application and risk assessment approaches used in different rice cultivated zones in Asia, America and Europe and is an essential reference for those working in this area.* The only up-to-date book dealing with pesticide risk assessment in the flooded conditions of rice paddies* Offers guidelines on the use and application of existing modeling tools, specific for rice cultivation* Presents the differences and similarities in rice cropping systems and how these relate to pesticide risk assessment
Publisher: Elsevier
ISBN: 0080551149
Category : Science
Languages : en
Pages : 267
Book Description
Rice is cultivated throughout the world under submerged conditions. The high water requirements and the heavy pesticide load used in rice paddies worldwide have resulted in contamination of associated surface water, such as streams, ditches, rivers and lakes. The uniform risk assessment approach which has been developed for other crops is not applicable to rice paddies, because of the specific conditions applied to rice cultivation. Pesticide Risk Assessment in Rice Paddies: Theory and Practice fills the gap in information on this subject. Written by experts, this book summarizes the methods used for pesticide risk assessment in rice paddies, the limitations and problems encountered and future developments. It also examines the various agronomic, pesticide application and risk assessment approaches used in different rice cultivated zones in Asia, America and Europe and is an essential reference for those working in this area.* The only up-to-date book dealing with pesticide risk assessment in the flooded conditions of rice paddies* Offers guidelines on the use and application of existing modeling tools, specific for rice cultivation* Presents the differences and similarities in rice cropping systems and how these relate to pesticide risk assessment