Author: Manitoba. Department of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Evaluation of Forage Harvesting Methods
Author: Manitoba. Department of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Evaluation of Hay and Forage Harvesting Methods
Evaluation of Hay and Forage Harvesting Methods - International Grain and Forage Harvesting Conference, Sept. 25-29, 1977 - Ames, Iowa U.S.A.
Author: Manitoba. Department of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 35
Book Description
Methods for the Evaluation of Forage Legumes, Grasses and Fodder Trees for Use as Livestock Feed
Author: S. A. Tarawali
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9291460044
Category : Feeds
Languages : en
Pages : 27
Book Description
Initial screening methods; Herbaceous legumes and grasses; Small-plot observation trial; Small-plot management trial; Fodder trees; Initial screening trial; Small-plot management trial; Schemes for further evaluation; Small-plot grazing trial; Trial establishment; Cut-and-carry trial; Trial establishment; Seed multiplication trial; Evaluation of mixtures of accessions; Grass-legume; Legume-legume; Fodder trees-herbaceous mixtures; On-farm trials; Planning and evaluation strategy; Selecting appropriate trials for farming systems and agro-ecological zones; Introduction of animals; Experimental design and analysis; Selection of appropriate experimental design; Analysis of data; Comparison between sites; Grouping of similar accessions; Managing data collected from trials; Analysis of trial designs in this manual; Methods for scarification; Methods for inoculation of legumes; Formats for results; Rainfall for Kurmin Biri, 1991; Plot layout for standard evaluation procedure; Plot layout for small-plot management trial-shrubs.
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9291460044
Category : Feeds
Languages : en
Pages : 27
Book Description
Initial screening methods; Herbaceous legumes and grasses; Small-plot observation trial; Small-plot management trial; Fodder trees; Initial screening trial; Small-plot management trial; Schemes for further evaluation; Small-plot grazing trial; Trial establishment; Cut-and-carry trial; Trial establishment; Seed multiplication trial; Evaluation of mixtures of accessions; Grass-legume; Legume-legume; Fodder trees-herbaceous mixtures; On-farm trials; Planning and evaluation strategy; Selecting appropriate trials for farming systems and agro-ecological zones; Introduction of animals; Experimental design and analysis; Selection of appropriate experimental design; Analysis of data; Comparison between sites; Grouping of similar accessions; Managing data collected from trials; Analysis of trial designs in this manual; Methods for scarification; Methods for inoculation of legumes; Formats for results; Rainfall for Kurmin Biri, 1991; Plot layout for standard evaluation procedure; Plot layout for small-plot management trial-shrubs.
Problems in Evaluating the Economy of Improved Forage Harvesting Methods
Author: Gordon Ellsworth Bivens
Publisher:
ISBN:
Category : Forage plants
Languages : en
Pages : 80
Book Description
Publisher:
ISBN:
Category : Forage plants
Languages : en
Pages : 80
Book Description
A Nutritional Assessment of Methods of Harvesting Summer Forage for Dairy Cows
Author: Kenneth E. Harshbarger
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 36
Book Description
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 36
Book Description
An Economic Evaluation of Some Alternative Methods of Harvesting Grass Silage
Author: Raymond Gilbert Mortimer
Publisher:
ISBN:
Category : Grasses
Languages : en
Pages : 262
Book Description
Publisher:
ISBN:
Category : Grasses
Languages : en
Pages : 262
Book Description
Forage Quality, Evaluation, and Utilization
Author: George C. Fahey
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 1032
Book Description
Provides a historical foundation as well as a review of the state-of- the-art in forage science, detailing 25 years of progress in forage quality, evaluation, and utilization, along with the latest developments and new directions for future research. The volume is divided into six sections: overview of forage science; identification and quantitative measurement of forage quality components; intake as a critical element of forest quality; role of digestion and metabolism in determining forage quality; integrating concepts affecting changes in forage quality; and improving forage quality and evaluation. No index. Member price, $36. Annotation copyright by Book News, Inc., Portland, OR
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 1032
Book Description
Provides a historical foundation as well as a review of the state-of- the-art in forage science, detailing 25 years of progress in forage quality, evaluation, and utilization, along with the latest developments and new directions for future research. The volume is divided into six sections: overview of forage science; identification and quantitative measurement of forage quality components; intake as a critical element of forest quality; role of digestion and metabolism in determining forage quality; integrating concepts affecting changes in forage quality; and improving forage quality and evaluation. No index. Member price, $36. Annotation copyright by Book News, Inc., Portland, OR
Forages, Volume 2
Author: Kenneth J. Moore
Publisher: John Wiley & Sons
ISBN: 1119436613
Category : Technology & Engineering
Languages : en
Pages : 968
Book Description
Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture. This 7th edition will include two new additional chapters covering all aspects of forage physiology in three separate chapters, instead of one in previous editions. Chapters will be updated throughout to include new information that has developed since the last edition. This new edition of the classic reference serves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.
Publisher: John Wiley & Sons
ISBN: 1119436613
Category : Technology & Engineering
Languages : en
Pages : 968
Book Description
Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture. This 7th edition will include two new additional chapters covering all aspects of forage physiology in three separate chapters, instead of one in previous editions. Chapters will be updated throughout to include new information that has developed since the last edition. This new edition of the classic reference serves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.
Proceedings of the National Conference on Forage Quality Evaluation and Utilization (September 3-4, 1969)
Author: Robert F. Barnes
Publisher:
ISBN:
Category : Animal nutrition
Languages : en
Pages : 382
Book Description
Publisher:
ISBN:
Category : Animal nutrition
Languages : en
Pages : 382
Book Description