Author: Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 1454
Book Description
European Food Trades Directory
Author: Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 1454
Book Description
European Food Trades Directory (incorporating Food Buyer's Yearbook) 1989-90
Author: Food Industries
Author: J. MarkPublisher: CRC Press
ISBN: 1000109976
Category : Business & Economics
Languages : en
Pages : 817
Book Description
This volume deals with the diverse range of industries concerned with the supply and processing of food in the UK. It covers sources relating to food production and processing, including foodstuffs supplied from abroad, and also fish supply and processing.
Ulrich's Periodicals Directory 2005
Author: R. R. Bowker LLCPublisher:
ISBN: 9780835246682
Category : Reference
Languages : en
Pages : 3170
Book Description
Ulrich's International Periodicals Directory
Author: Carolyn Farquhar UlrichPublisher:
ISBN:
Category : Periodicals
Languages : en
Pages : 2402
Book Description
World Food and Agriculture - Statistical Yearbook 2020
Author: Food and Agriculture Organization of the United NationsPublisher: Food & Agriculture Org.
ISBN: 9251333947
Category : Technology & Engineering
Languages : en
Pages : 366
Book Description
This publication offers a synthesis of the major factors at play in the global food and agricultural landscape. Statistics are presented in four thematic chapters, covering the economic importance of agricultural activities, inputs, outputs and factors of production, their implications for food security and nutrition and their impacts on the environment. The Yearbook is meant to constitute a primary tool for policy makers, researchers and analysts, as well as the general public interested in the past, present and future path of food and agriculture.
Willing's Press Guide and Advertisers' Directory and Handbook
Author: Local Food Systems; Concepts, Impacts, and Issues
Author: Steve MartinezPublisher: DIANE Publishing
ISBN: 1437933629
Category : Social Science
Languages : en
Pages : 87
Book Description
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.
Willing's Press Guide
Author: Publisher:
ISBN:
Category : English newspapers
Languages : en
Pages : 1360
Book Description
"A guide to the press of the United Kingdom and to the principal publications of Europe, Australia, the Far East, Gulf States, and the U.S.A.
Author: