Eternal Spring Street: Los Angeles Architectural Reincarnation PDF Download

Author: Marques Vickers
Publisher: Marquis Publishing
ISBN:
Category : Architecture
Languages : en
Pages : 184

View

Book Description
“Eternal Spring Street: Los Angeles’ Architectural Reincarnation“ is a celebratory pictorial edition recounting the evolution and transformation of one of downtown Los Angeles’ primary boulevards. The edition features photographs of buildings and architectural details that line the blocks of North and South Spring Street. The book traces colorful legends, anecdotes and landmarks that preceded current standing constructions. The once modest dirt highway was originally called the Old Brea Road, servicing as a major commercial artery originating from the Los Angeles’ El Pueblo settlement and separating in the direction of the LaBrea Tar Pits and the Cahuenga Pass (present day Hollywood). Spring Street officially derived its name from Trinidad Primavera Ortega, the girlfriend of Lieutenant Edward Ord who drafted the city’s initial survey map in 1849 that included street naming rights. Primavera is the Spanish name for Spring and Ord designated the honor to Ortega (the nickname he called her). She was also the granddaughter of Spanish explorer Jose Francisco Ortega. The El Pueblo settlement was established in the mid-18th century along the then fertile banks of the Los Angeles River. The colony’s terrain was agriculturally cultivated for vineyards, cattle ranching and later citrus groves before an encroaching urban environment altered the complexion of city towards the close of the 19th century. Drawing from varied archival documentation and narratives, Vickers traces the four stages of evolution of Spring’s transformation including: 1) retail center, 2) cradle of Silent Film movie production offices, 3) bank and financial institution headquarters and 4) contemporary retail, office and residential mixed-use developments. The most current Spring Street reinvention followed a prolonged period of four-decade stagnation following World War II. “Eternal Spring Street” further documents numerous colorful and influential contributors to the local opulent history. Among the profiled personalities include John Temple, William Wolfskill, Jean-Luis Vignes, Abel and Arcadia Sterns, Pio Pico, Isaias Hellman, Joaquin Murrieta (his severed and pickled head), Ozro Childs, John C. Fremont, John Parkinson, Prudent Beaudry, George Lehman, Biddy Mason, Remi Nadeau, Sarah Bernhardt (her severed leg), James J. Jeffries, George Ralphs and many others. The book profiles each distinctive building’s architectural lineage and unique legacy that have been often historically overlooked. The buildings photographed include: the Los Angeles City Hall Complex, United States Court House, Foltz Criminal Justice Center, Los Angeles Times, Douglas Building, Washington Building, Ronald Reagan Building, Hellman Annex and Banco Popular Building, Title Insurance Building, Crocker Citizen National Bank, The Braly/Continental Building, El Dorado/Stowell Hotel, Rowan & Chester Building, Alexandria Hotel, Spring Arcade Building, Pacific Southwest Bank, Security Building, Los Angeles Theatre Center, Merchant & Lloyd’s Bank, Hotel Hayward, E. F. Hutton, California Canadian Bank, Barclays Bank, A. G. Bartlett Building, United California Bank, Los Angeles Stock Exchange, Mortgage Guaranty Building, Banks & Huntley Building, Bank of America, I. N. Van Nuys Building, Lane Mortgage, William May Garland Building. Marsh & Strong Building, Financial Center Building, Renco Films, Great Republic Life Building and National City Tower.

Author: Marques Vickers
Publisher: Marquis Publishing
ISBN:
Category : Architecture
Languages : en
Pages : 114

View

Book Description
“Death of a Post Office: The Bruised Legacy of Architect William H. Corlett” details the abrupt 2014 closure and aftermath of the Franklin Street Post Office in Napa, California. The Art Deco style building, constructed in 1933 sustained significant structural damage during the August 23rd Napa earthquake closing the facility to public access and mail sorting operations. Author Marques Vickers began photographing the exterior damage on the morning of the quake and continued in intervals until January 2017. Over 70+ images display the building’s exterior wounds. Vickers’ narrative follows the history and complexity of restoring local architect’s William H. Corlett’s design, originally financed by Franklin Roosevelt’s Works Progress Administration. The brick edifice features exterior terra cotta friezes of shields, ram heads, eagles, and decorative cornices. Sizable bronze urn lanterns front the entrance and exit doors. The interior showcases an elaborate lobby featuring detailed woodwork, ceilings and lower walled marble paneling. In 1985, the building was added to the National Register of Historical Places. The repair cost evaluation in July 2015, prompted the US Postal Service to announce their intention to demolish the building. A subsequent concerted public outcry resulted in the authority modifying their decision and offering the building for sale. The stipulation that the structure be restored to its original architectural integrity has become problematic. Napa is destined to lose their main post office but potentially gain a commercial development. The book photographs another Corlett designed building, the Alexandria Hotel that sustained significant damage during the quake. Privately owned, restoration work began immediately and was completed in 2016. An additional 30+ photos document the stages of repair and five additional Corlett structures in Napa. Despite the severity of the structural destruction, Corlett’s legacy remains intact.

Author: Marques Vickers
Publisher: Marquis Publishing
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 178

View

Book Description
Author Marques Vickers returns to his hometown of Vallejo, California with his memoir “You Can’t Return Home Except Through Photographs and Memory”. The personal narrative traces his formation within a community that through his eyes has slipped a notch from both the middle-class and affluence. Vickers employs a light but candid tone on a gravely perceived subject, Vallejo’s regressive deterioration. The suburban San Francisco Bay Area town of 120,000 was formerly the California State Capital twice and home to the Mare Island Naval Shipyard. The base closed in 1996 creating an employment void that prompted stagnation within the downtown core. Vickers was raised locally during the 1960s-70s. He traces the specific causes for decline as the proliferation of long simmering racial tensions, homelessness, aggressive criminality and drug trafficking. Returning in 1987 as an adult following a twelve-year absence, he was struck by the town’s smallness of scale. In spite of the successful recruitment of Marine World Africa USA in 1986, the addition has not elevated Vallejo into a desirable extended stay tourist destination. He observes that seemingly for every positive step forward, the city tends to relapse two steps backwards. Despite the deterioration, most Vallejoans he knows are proud of their grounded heritage. His text is far from bleak and bitter. He cites the town’s distinctiveness, attractions and diversity that positively impacted his personal development. His photo compilation was prompted by a return for the funeral service of a 90-year-old friend Andy who died on New Years Day 2017. Andy, a former longtime resident, avoided local visitations noting the degenerating conditions from his residence in adjacent Benicia. The author’s own series of memories were exhumed at the same time as the body of his friend was being lowered into the ground for burial. Vickers surveys the present tense community with his camera lens portraying a bittersweet reality. Although he cannot overlook the obvious, he hopes the current downtown may ultimately be viewed as an isolated puzzle piece fitting into a larger positive legacy. Balancing his criticism with objectivity, humor and insight, Vickers attempts to accurate portray a subject he mourns and knows intimately.

Author: Marques Vickers
Publisher: Marquis Publishing
ISBN:
Category : Cooking
Languages : en
Pages : 112

View

Book Description
“So You Think You Know Pacific Coast Wines?” is designed to simplify your understanding by identifying growing trends, grape descriptions, the histories and future direction of the California, Washington and Oregon wine industry. This book concisely profiles each state’s leading growing regions, rainfall statistics and prominent grapes based on the most recent available harvest data. The 2017-18 edition is ideal for wine collectors, winemakers and anyone who appreciates a world class Pacific Coast grown vintage. The following facts are just ten from hundreds of little known essentials included in the book: 1. California is the top producing state, Washington second and Oregon fourth (behind New York) in American wine grape production. California harvested 4 million tons and Washington 270 thousand tons during the 2016 harvest. Oregon harvested 84.9 tons during the 2015 harvest. Washington’s harvest is only 6.7% and Oregon’s 2.1% of California’s overall production. 2. Cabernet Sauvignon is California’s second most popular and second highest priced red wine grape. It is Washington’s most popular and fifth highest priced. The average Napa Valley grown grape is priced between five and fifteen times more than competing states and regions within California. Napa grown Cabernet Sauvignon traditionally sells out before picking even commences. 3. California increased wine grape production by 8.1% and Washington by 21.6% during 2016. Both harvests established new state records. 4. California has 4,200+, Washington 900+, and Oregon 700+ wineries. California has seventeen designated growing regions. Washington has fourteen and Oregon five. 5. With Washington’s red grape harvest at 157.3 thousand tons, the closest California equivalent is the San Luis Obispo, Santa Barbara, and Ventura County growing region (164 thousand tons). The growing regions of San Luis Obispo County, Yakima Valley and Walla Walla Valley share numerous similarities. Their topographies feature expansive arid flatlands surrounded by hilly terrain. Each region has a long historical agricultural tradition. 6. Pinot Noir is Oregon’s largest harvested grape accounting for 59.7% of the state’s wine grape production and is the second highest priced. It is California’s sixth most popular and sixteenth highest priced red wine grape. 7. Oregon’s wine grape production (84,9 thousand tons in 2015) most closely compares with the Mendocino County growing region of California (77,9 thousand tons in 2016). 8. Chardonnay is California’s largest harvested grape accounting for 38% of the white wine grapes and 16.8% of the state’s overall yield. It is the twenty-fourth highest priced white wine grape. It is Washington’s third largest wine grape, most popular white wine grape, and the second highest priced. It is Oregon’s third largest produced, second highest white wine grape and second highest priced. 9. California’s wines were considered the equal to European’s elite vintages in 1890. Following the phylloxera pest and Prohibition, the state would not regain their global reputation until the mid-1970s. Washington’s international reputation began during the 1990s and Oregon’s during the 1980s. 10. Real Estate valuation remains the most important financial consideration influencing the value of varietal grapes. Top-tiered Washington vineyards have commanded pricing between $75,000-$80,000 per acre. Large established vineyards have been documented to sell for $25,000-$30,000 and bare unplanted terrain often averages $10,000-$15,000 per acre. In Napa County, secondary vineyard lands begin at $90,000-$165,000 an acre. Prime vineyards range between $225,000-$300,000 and upwards per acre.

Author: Marques Vickers
Publisher: Marquis Publishing
ISBN:
Category : Social Science
Languages : en
Pages : 159

View

Book Description
This edition is an intimate photo examination of the infamous Butte, Montana sex trade once nationally recognized during the late 19th and early 20th century. Over 135 current photographs document the remnants of the famed copper mining town’s prostitution core. The work details historical anecdotes, narratives on colorful personages and perspective on an era when prostitution was locally institutionalized. The remaining Dumas Brothel is a profiled parlor house noteworthy for its operational longevity between 1890-1982. The Dumas is the longest tenured American house of prostitution. The property weathered numerous reform movements and attempts towards forced closure by governmental authorities. Owner tax evasion ultimately shuttered the property. Across the road is the Blue Range Building, the last street-facing example of the lowest extremity of prostitution once employed within the district. The seven sets of ground floor doors and adjacent windows housed segregated cubicles called cribs. Diminutive cribs accommodated only a single bed and an occasional washbasin. Lower esteemed prostitutes serviced clients from these utilitarian spaces. Butte’s prostitution industry reinforced a rigid hierarchy of distinguishing elite mistresses for the affluent and influential, from lowly street solicitors. The lifestyle of sex professionals was plagued by drug addiction, financial debt, sexually transmitted diseases, pregnancy, abortion, violence and abuse by their patrons and jealousy-motivated clients. Suicide was common even amongst the highest regarded women within such a cannibalistic environment, During the turn of the twentieth century, Butte was one of the largest Rocky Mountain population centers. Its licentious reputation mirrored contemporary Las Vegas. Unlike many western frontier settlements, cowboy culture made minimal intrusion. Butte’s red-light district is a haunting environment with a complex past.

Author: Marques Vickers
Publisher: Marquis Publishing
ISBN:
Category : Photography
Languages : en
Pages : 155

View

Book Description
Shadowlands is a photographic concept edition accentuating contours, silhouettes and dominant color compositions of 150 photographic images. Many of the images are recognizable icons and landmarks. They are transformed into graphic arts appearance by employing photo imaging software. The accompanying shadows create a foreboding and often sinister impression. The result is a glimpse into the unconscious white space that frames and lightens photography. Photographer Marques Vickers has assembled a diverse portfolio of internationally compiled images. Their reverse lighting reinvents the impression, often upsetting our conventional interpretation of their substance and matter. The effect mirrors the surrealists’ notion of superficially unseen structures that open the portal for interpretative meanings. Imagery is enabled to transcend precise and simplistic definition.

Author: Marques Vickers
Publisher: Marquis Publishing
ISBN:
Category : Computers
Languages : en
Pages : 148

View

Book Description
Over forty years after the groundwater table of the Silicon Valley was declared contaminated, the source remains tainted and unfit for human consumption. Twenty-five former toxic waste sites are profiled “In Search of Toxic Silicon Valley: The Subterranean Poisoning From High Technology Manufacturing”. The edition focuses on visually documenting the contemporary redevelopment of these properties decades after they have become removed from closer public and media scrutiny. During the 1960s through early 1990s, an environmental disaster originated from leaking hazardous chemicals and solvents employed in semiconductor manufacturing. A lethal combination of Volatile Organic Compounds (VOCs) seeped through on-site industrial storage containers. These concentrated leakages formed toxic plumes that penetrated between thirty and five hundred feet beneath the ground surface. The plumes ranged from three hundred feet to ten miles in length. Drinking water, regional creeks, streams and estuary lands were affected. The result has left the technology heartland with an extended network of contaminated groundwaters. The resulting contamination of soils and waters created a large-scale clean-up dilemma for a region that has sustained prosperity from the evolution of the technology industry. Neighboring public health consequences have included documented elevated statistics on cancer rate spikes and birth defects. Limited follow-up litigation has generally resulted in no-fault disclosure financial settlements. Only one individual has faced criminal related disposal charges and was convicted of ten misdemeanors. Federal Superfund clean up projects began in the 1980s, coordinated by the U.S. Environmental Protection Agency (EPA). The Silicon Valley has the highest concentration of Superfund sites in the United States. Reclamation projects transported polluted soils to federal hazardous waste sites. Water excavation pumping, filtering and monitoring stations were established. These ongoing treatments have reversed groundwater contamination levels to acceptable EPA standards. They have not completely eliminated the toxic compound presence or eradicated the risk of vapor intrusion aboveground. Silicon Valley groundwater remains unacceptable for public consummation. The most affected cities currently outsource drinking water from the Hetch Hetchy reservoir in Yosemite, Sacramento Delta, San Luis Reservoir and long-established municipal and private wells. The subsequent reuses of formerly contaminated parcels currently include residential, retail and commercial developments, a shopping center and church. Only a small percentage of lands remain dormant and these are targeted for future development. The Silicon Valley manufacturing era remains a discreetly mentioned blight to the legacy of the industry. The semiconductor manufacturing process has subsequently been relocated offshore. Instead of prioritizing hygienic solutions for production and waste disposal, the shifting has reportedly created an equally dangerous source of dioxin pollution transported globally by prevailing winds and ocean currents. The author’s research is based exclusively from EPA archived documentation and related contaminant databases. The text and photographs are best summarized in his chilling opening paragraph: This is a story about unhappy endings. This is a narrative about how the manufacture of technology has potentially forever poisoned the subterranean strata of the Silicon Valley. In brief, this is a horror story.

Author: Marques Vickers
Publisher: Marquis Publishing
ISBN:
Category : Travel
Languages : en
Pages : 152

View

Book Description
Marques Vickers’ “Herron Island, Washington” is a photographic survey showcasing the diminutive island with a land area of 300 acres and population of 150. Located along the Case Inlet of Southern Puget Sound, the island’s dimensions are estimated at one and a quarter miles in length by one half mile in width. Vickers’ nearly 150 images capture the prominent north and south coastline beaches, interior residential terrain and roundtrip ferry transfers from the mainland peninsula. The island is abundant with deer, eagles, seals, seagulls, Pacific geoducks (large clams), beach, flora, fauna and spectacular views of the Puget Sound straits. Despite Herron Island’s luster, safety and tranquility, it remains virtually unknown to western Washington residents and beyond. Herron Island was initially discovered in 1792 as part of Lieutenant Peter Puget’s expedition, under the command of Captain George Vancouver. The original landing party was greeted with inhospitable weather conditions and the island remained unoccupied for nearly fifty years. An American naval exploration party led by Lieutenant Charles Wilkes re-explored and re-charted Puget Sound including the island in 1841. The island’s name was changed from Wednesday Island to Herron Island in recognition of one of Wilkes' crew members. Little background has been documented about Seamon Herron. Another century passed with reportedly only a sole caretaker habitant. The island was privately purchased during the 1950s. Herron Island was incorporated on April 30, 1958 as a non-profit, non-stock Washington Corporation composed of the owners and purchasers of island property. Buildable lots were partitioned and resold for development. The island is currently self-sustaining and does not receive local, state or federal funding. Over the decades, the interior has been graded and roads connect the island throughout. A community building, fire station and water system has been established for residents. Access to the island is available exclusively via a daily operating ferry and limited by invitation only from an island resident most of the year. The crossing requires approximately ten minutes to the mainland dock.

Author: Marques Vickers
Publisher: Marquis Publishing
ISBN:
Category : Architecture
Languages : en
Pages : 134

View

Book Description
“The Architectural Elevation of Technology” is a photographic survey of 75 prominent Silicon Valley corporate headquarters buildings. The 134-page edition is photographed and authored by California artist Marques Vickers. The geographical territory included with the book is framed to the north by Redwood City and extended to the south until Cupertino. Corporate headquarters are included within the cities of Palo Alto, Santa Clara, Mountain View, Menlo Park, San Jose, Sunnyvale, Milpitas and Fremont. Notable structures include the Oracle, Samsung and the Apple 2 campus, currently under construction. Background is provided on each building’s history and when each present tenant began their occupancy. “The photo project’s motivation was based on my curiosity as to the public face of the information technology sector,” notes Vickers. “Did the more prominent companies mirror the aesthetic polish of their online renown and presence? Would their architecture reflect the affluence and prosperity many of these industry icons have come to represent?” “Silicon Valley technology parks, corporate campuses and headquarters appear indistinguishable from other more traditional office construction. Their appearance is generally consistent with contemporary design trends favoring reflective glass framed by steel and masonry.” Vickers observes in his accompanying commentary several distinctive traits regarding high-tech constructions. Among those include decentralized layouts, lack of streetfront parking and the significant shielding of inside views by landscaped trees and foliage. “The true innovation and resources appear to have been concentrated on interior space management schematics and novelty design.” Vickers adds, “The intention is purposeful. By creating a playful and aesthetic interior environment for employees, many are inclined and stimulated to spend significant additional hours on work-related projects in the facility. Social bondings are encouraged, creating a synergy of professional comradery. Working hours assimilate into lifestyle preferences.”

Author: Marques Vickers
Publisher: Marquis Publishing
ISBN:
Category : Cooking
Languages : en
Pages : 62

View

Book Description
“So You Think You Know Washington State Wines?” is designed to simplify your understanding by identifying growing trends, grape descriptions and the history of Washington wine production. The edition profiles the 15 top wine grapes and the unique aspects of the state’s growing sectors. The 62-page edition is idea for wine collectors, winemakers and anyone who appreciates a world class Washington vintage. The following are just seventeen from hundreds of little known facts about Washington wines and the 2015 grape harvest. 1. Washington is the second largest producer of premium table wine in the United States behind California. Washington’s harvest comparatively represents only 6% of the overall California production levels. 2. Washington’s red grape varietals harvested 112.8 thousand tons in 2015. The closest California equivalent was the San Luis Obispo, Santa Barbara, and Ventura County. 3. The State of Washington harvested 222 thousand tons of wine grapes during the 2015 harvest, down 2.2% overall from the previous year. The deficit was attributed to the excessive heat conditions and a reduced Cascade Mountain snowpack. 4. Red varietal grapes account for 51% of the total production and actually increased yields by 5% during the 2015 harvest. 5. Cabernet Sauvignon was the top-producing grape during 2015 with 47,400 tons, representing 21% of the overall harvest. Cabernet Sauvignon had the largest growth rate. 6. White Riesling was the top white wine and second most overall produced grape with 44,100 tons, accounting for 20% of the total. Washington produces more White Riesling than any other state. 7. Chardonnay was the third most produced grape with 42,000 tons, Merlot fourth with 35,200 tons and Syrah fifth with 16,000 tons. 8. Grenache Noir is the most lucratively priced wine grape in Washington and sold for $1,722 per ton. Cabernet Sauvignon averaged $1,527 per ton, an increase of 5.5% from 2014. Cabernet Sauvignon sells in the Napa Valley in excess of $6,000 per ton. 9. The growing regions of San Luis Obispo County, Yakima Valley and Walla Walla Valley share numerous similarities. Their topographies feature expansive arid flatlands surrounded by hilly terrain. Each region has a long historical agricultural tradition. 10. Top-tiered Washington vineyards have commanded pricing between $75,000-$80,000 per acre. Large established vineyards have been documented to sell for $25,000-$30,000 and bare unplanted terrain often averages $10,000-$15,000 per acre. 11. Washington has 14 American Viticultural Areas (AVAs) recognized and defined by the United States Treasury Department. Seven have only been established within the last ten years and three stretch across the Oregon border. 12. The primary growth advantage Washington offers over neighboring Oregon is the capacity to expand wine grape cultivation. Washington has twice as much plantable acreage available. 13. Today, 98% of the wine grapes grown are east of the Cascade Mountains. In 1970, there were only ten official wineries in all of Washington. By 2000, that figure had expanded to 163 and by 2010, more than 700 wineries. Currently it is estimated that there are over 900 wineries. 14. The two largest Washington growing regions, the Yakima and Walla Walla Valleys share the topography of a desert landscape and the tributary waters of the Columbia River branching out via the Yakima and Walla Walla Rivers. 15. The Walla Walla Valley averages approximately the same annual rainfall levels as the Napa Valley (21 inches). The Yakima Valley received even less rainfall (8 inches), but is supplemented by a snowfall level of 23 inches. 16. The Yakima Valley profits from the accumulating rains and snows of Mount Ranier and Mount Adams, part of the Cascade Mountain Range. The melting Spring snowpack results in substantial volumes of water that are channeled into the region and directed by canals and aqueducts into the agricultural basins and hillsides.