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Author: Úrsula Oswald Spring Publisher: Springer Science & Business Media ISBN: 3642054323 Category : Science Languages : en Pages : 535
Book Description
Water resources in Mexico are threatened by scarcity, pollution and climate change. In two decades water consumption doubled, producing water stress in dry seasons and semi-arid and arid regions. Water stress rises due to physical and economic stress. In seven parts a multidisciplinary team analyzes hydrological processes in basins and their interaction with climate, soil and biota. Competing water use in agriculture, industry and domestic needs require savings, decontamination processes and desalination to satisfy the growing demand. Water quality affects health and ecosystems. This creates conflicts and cooperation that may be enhanced by public policy, institution building and social organization.
Author: Úrsula Oswald Spring Publisher: Springer Science & Business Media ISBN: 3642054323 Category : Science Languages : en Pages : 535
Book Description
Water resources in Mexico are threatened by scarcity, pollution and climate change. In two decades water consumption doubled, producing water stress in dry seasons and semi-arid and arid regions. Water stress rises due to physical and economic stress. In seven parts a multidisciplinary team analyzes hydrological processes in basins and their interaction with climate, soil and biota. Competing water use in agriculture, industry and domestic needs require savings, decontamination processes and desalination to satisfy the growing demand. Water quality affects health and ecosystems. This creates conflicts and cooperation that may be enhanced by public policy, institution building and social organization.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251335826 Category : Technology & Engineering Languages : en Pages : 618
Book Description
There is increasing attention to the importance of biodiversity for food security and nutrition, especially above-ground biodiversity such as plants and animals. However, less attention is being paid to the biodiversity beneath our feet, soil biodiversity, which drives many processes that produce food or purify soil and water. This report is the result of an inclusive process involving more than 300 scientists from around the world under the auspices of the FAO’s Global Soil Partnership and its Intergovernmental Technical Panel on Soils, the Convention on Biological Diversity, the Global Soil Biodiversity Initiative, and the European Commission. It presents concisely the state of knowledge on soil biodiversity, the threats to it, and the solutions that soil biodiversity can provide to problems in different fields. It also represents a valuable contribution to raising awareness of the importance of soil biodiversity and highlighting its role in finding solutions to today's global threats.
Author: Mahamane Ali Publisher: BoD – Books on Demand ISBN: 9535105728 Category : Science Languages : en Pages : 500
Book Description
The ecosystems present a great diversity worldwide and use various functionalities according to ecologic regions. In this new context of variability and climatic changes, these ecosystems undergo notable modifications amplified by domestic uses of which it was subjected to. Indeed the ecosystems render diverse services to humanity from their composition and structure but the tolerable levels are unknown. The preservation of these ecosystemic services needs a clear understanding of their complexity. The role of research is not only to characterise the ecosystems but also to clearly define the tolerable usage levels. Their characterisation proves to be important not only for the local populations that use it but also for the conservation of biodiversity. Hence, the measurement, management and protection of ecosystems need innovative and diverse methods. For all these reasons, the aim of this book is to bring out a general view on the function of ecosystems, modelling, sampling strategies, invading species, the response of organisms to modifications, the carbon dynamics, the mathematical models and theories that can be applied in diverse conditions.
Author: Leonard F. DeBano Publisher: DIANE Publishing ISBN: 0788183869 Category : Languages : en Pages : 682
Book Description
This conference brought together scientists and managers from government, universities, and private organizations to examine the biological diversity and management challenges of the unique "sky island" ecosystems of the mountains of the southwestern U.S. and northwestern Mexico. Session topics included: floristic resources, plant ecology, vertebrates, invertebrates, hydrology and riparian systems, aquatic resources, fire, conservation and management, human uses through time, and visions for the future. Illustrated.
Author: Ernesto Viglizzo Publisher: IICA ISBN: 9789290393092 Category : Business & Economics Languages : es Pages : 92
Book Description
Monitoramento e avaliacao de impacto ambiental na agricultura; el uso sustentable de las tierras en el Cono Sur: la cooperacion cientifica como base para orientar politicas regionales de ordenamiento territorial; sistemas de informacion geografica su situacion actual y disponibilidad de datos en la Republica Argentina; monitoreo ambiental y uso sustentable de las tierras en Bolivia; Brasil - diagnostico da situacion nacional; antecedentes generales de los recursos naturales de Chile; analisis de sistemas y modelacion: la experiencia del INIA Chile; disponibilidad de datos y levantamientos basicos de los recursos naturales del Paraguay; mejoramiento ambiental. Uso sustentable de la tierra.
Author: Steve Brescia Publisher: Food First Books ISBN: 0935028498 Category : Social Science Languages : en Pages : 81
Book Description
La agroecología puede fortalecer a las comunidades marginadas, restaurar los ecosistemas y proteger las fincas de la destrucción ecológica, al mismo tiempo aporta para frenar el el cambio climático. Estas prácticas son efectivas pero todavía no se aplican en todo el mundo. El libro Tierra Fértil, editado por el director ejecutivo de Groundswell International Steve Brescia, nos presenta nueve ejemplos en los cuales los campesinos dirigen movimientos agroecológicos en sus comunidades. Su trabajo en África, Latinoamérica, el Caribe, América del Norte y Europa profundiza las prácticas agroecológicas en muchas comunidades , estas prácticas y principios los comparten con los métodos de Campesino a Campesino, y establecen estructuras organizativas que apoyan a organizaciones gubernamentales y civiles. Tierra Fértil nos muestra métodos para expandir la agroecología con comunidades rurales para que ellas se beneficien con sus propias soluciones y sabiduría.
Author: F. D. Pineda Publisher: WIT Press ISBN: 1845645944 Category : Business & Economics Languages : en Pages : 425
Book Description
Tourism has become a major international industry, with many countries all over the world relying on the income it produces. Its economic advantages as a major source of finance and employment leads to its active promotion by governments and other institutions, independent of the consequences on the environment, ecology and social structure of affected regions.Conference topics include the following; Tourism strategies; Tourism as a tool of development; Emergent strategies for tourism development; Environmental issues; Climate change and effects of natural hazards in tourism; Tourism and protected areas; Art, architecture and culture; Rural tourism; Modelling; Community involvement; Tourism and the built environment; Renovation of mature destinations; heritage tourism; medical tourism.Sustainable Tourism 2012 will adopt a multi-disciplinary approach and will aim specifically to foster greater understanding and collaboration between scientists and social science experts, practitioners and policy makers. It will take a broad view of this sophisticated and complex industry, and will examine the practice of sustainable tourism from global travel trends through to destination and site management. Innovative solutions, including those involving ecological tourism are particularly welcome, as well as cultural initiatives that will lead to better approaches to tourism with the objective of preserving the diversity of our planet.
Author: Úrsula Oswald Spring
Author: Úrsula Oswald Spring
Author: Food and Agriculture Organization of the United Nations 
Author: Mahamane Ali
Author: 
Author: 
Author: Leonard F. DeBano
Author: Ernesto Viglizzo
Author: 
Author: Steve Brescia
Author: F. D. Pineda