Author: Wesley George Smith
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 60
Book Description
Estimates of Feedstuffs Fed and Costs of Feeding Beef
Nutrient Requirements of Beef Cattle
Author: Subcommittee on Beef Cattle Nutrition
Publisher: National Academies Press
ISBN: 0309069343
Category : Technology & Engineering
Languages : en
Pages : 249
Book Description
As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.
Publisher: National Academies Press
ISBN: 0309069343
Category : Technology & Engineering
Languages : en
Pages : 249
Book Description
As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.
Estimation of the Composition of Beef Carcasses and Cuts
Author: O. G. Hankins
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 1266
Book Description
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 1266
Book Description
Estimated Production and Expenses for Beef Cow-calf Enterprises in Five Regions of the U.S.
Author: James E. Nix
Publisher:
ISBN:
Category : Beef industry
Languages : en
Pages : 20
Book Description
Publisher:
ISBN:
Category : Beef industry
Languages : en
Pages : 20
Book Description
U.S. Fed-beef Production Costs, 1976-77, and Industry Structure
Author: C. Kerry Gee
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 36
Book Description
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 36
Book Description
Costs of Producing U.S. Livestock, 1972-87
Feeds and Feeding
Author: William Arnon Henry
Publisher:
ISBN:
Category : Animal nutrition
Languages : en
Pages : 888
Book Description
Publisher:
ISBN:
Category : Animal nutrition
Languages : en
Pages : 888
Book Description
Feed Situation
Major Statistical Series of the U.S. Department of Agriculture, Volume 12
Author: Mitchell J. Morehart
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 32
Book Description
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 32
Book Description
Agriculture and Related Agencies Appropriations for 1977
Author: United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture and Related Agencies
Publisher:
ISBN:
Category :
Languages : en
Pages : 1288
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 1288
Book Description