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Author: M. S. Patil Publisher: New India Publishing Agency- Nipa ISBN: 9789385516481 Category : Science Languages : en Pages : 662
Book Description
This book contains quite an adequate material for seven Divisions of Horticulture, namely, Fruit science, Vegetable science, Floriculture and Landscape Gardening, Plantation crops, Spices and Condiments, Medicinal and Aromatic Plants and Post Harvest Technology.
Author: M. S. Patil Publisher: New India Publishing Agency ISBN: 9789385516986 Category : Science Languages : en Pages : 662
Book Description
This book contains quite an adequate material for seven Divisions of Horticulture, namely, Fruit science, Vegetable science, Floriculture and Landscape Gardening, Plantation crops, Spices and Condiments, Medicinal and Aromatic Plants and Post Harvest Technology.
Author: M. S. Patil Publisher: New India Publishing Agency ISBN: 9390591465 Category : Science Languages : en Pages : 29
Book Description
The 2nd edition of the book is edited with new and recent advances in the world of horticulture. Updated information with reference to production technology, sustainable horticulture, crop husbandry, varieties and technologies developed from ICAR institutes and SAUs, biotechnological interventions like use of molecular markers, genetic engineering, use of nanotechnology, Horti-silvi-pastoral system, biodiversity, processing and post-harvest technology of horticulture produce, spices and medicinal and aromatic plants find place in the book. The book will certainly help fellow students, researchers and budding scientists to get newer information and excel in their competitive examinations with great success and flying colours.
Author: K. V. Peter Publisher: New India Publishing ISBN: 9788189422554 Category : Business logistics Languages : en Pages : 762
Book Description
The book carries information on fundamentals of vegetables, fruits, ornamental plants, spices, medicinal and aromatic plants and post-harvest technology. There are 15 chapters elaborating horticultural crops, apomoxis, polyembryony, ideal soils, climate, water requirements, pests, diseases and nematode management, biological control of biotic stresses, biotechnology of spices and mechanization of orchards. Introductory chapter deals in nut shell all about the book. The most recent information is provided along with a detailed list of references for further reading. A separate chapter on 'Glossary of Horticultural Terms' adds much value to the book as a ready reckoner to understand key words generally referred to in the science of horticulture. Eight appendices are attached narrating released varieties/hybrids in horticultural crops, research infrastructure in horticulture in India and abroad together with important web sites in all aspects of horticulture.
Author: Geoffrey R. Dixon Publisher: Springer ISBN: 9789401786409 Category : Technology & Engineering Languages : en Pages : 0
Book Description
The trilogy ‘Horticulture: Plants for People and Places’ encapsulates and explains the fundamentals of what the disciplines of ‘horticulture’ and ‘horticultural science’ embrace and encompass currently. Those outside these disciplines, and not infrequently some inside them, find difficulty in understanding and explaining the broad-church which is horticulture and horticultural science.
Author: Geoffrey R. Dixon Publisher: Springer ISBN: 9401785600 Category : Technology & Engineering Languages : en Pages : 479
Book Description
This Trilogy explains “What is Horticulture?”. Volume three of Horticulture: Plants for People and Places presents readers with detailed accounts of the scientific and scholastic concepts which interact with the arts and humanities and which now underpins the rapidly evolving subject of Social Horticulture. This discipline transcends the barriers between science, medicine and the arts. This volume covers:- Horticulture and Society, Diet and Health, Psychological Health, Wildlife, Horticulture and Public Welfare, Education, Extension, Economics, Exports and Biosecurity, Scholarship and Art, Scholarship and Literature, Scholarship and History and the relationship between Horticulture and Gardening. This volume brings the evolution of the Discipline and Vocation of Horticulture firmly into the 21st Century. It covers new ground by providing a detailed analysis of the value of Horticulture as a force for enhancing society in the forms of social welfare, health and well-being, how knowledge is transferred within and between generations, and the place of Horticulture in the Arts and Humanities. Substantial emphasis is given to the relationships between health, well-being and plants by the internationally acclaimed authors who have contributed accounts of their work in this book.
Author: Heide Hermary Publisher: Michael Hermary ISBN: 9780973568745 Category : Gardening Languages : en Pages : 52
Book Description
This book gives a glimpse of the many relationships and natural processes within Nature and the interconnectedness of life. Gardening is much easier and much more enjoyable when we work to support the health of the whole garden and that is what organic gardening is all about.
Author: M. S. Patil
Author: M. S. Patil
Author: M. S. Patil
Author: K. V. Peter
Author: Geoffrey R. Dixon
Author: Geoffrey R. Dixon
Author: Thomas Bridgeman
Author: Heide Hermary
Author: N. Kumar
Author: J. B. Edmond
Author: Julian Claude Schilletter