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Author: Darrin Smith Publisher: Frontiers Media SA ISBN: 2889195511 Category : Biology (General) Languages : en Pages : 93
Book Description
Ergot alkaloids produced by fungi have a basic chemical structure but different chemical moieties at substituent sites result in various forms of alkaloids that are distinguishable from one another. Since the ergoline ring structure found in ergot alkaloids is similar to that of biogenic amines (neurotransmitters), a variety of physiological effects can result after ingestion. Research involving ergot alkaloids is an increasing important global issue as more governments pass laws that limit permissible levels of ergot alkaloids in both foodstuffs and feedstuffs. Regardless of whether these compounds are found directly in foodstuffs or in feed/plants given to forage animals (i.e., cattle, horses, sheep, and goats), introduction of these compounds can complicate the food supply. In addition, toxicosis resulting from alkaloids can be a costly hindrance, with mounting annual production losses associated with forage-animal production systems that impact other agricultural and food based industries. Recent advances for the analysis of these compounds in different matrices as well as the understanding the role these compounds play in distinct biological pathways have begun to help address the issue. This Research Topic “Recent Investigations of Ergot Alkaloids Incorporated into Plant and/or Animal Systems“ has developed a novel platform where different groups share recent data in their investigations with ergot alkaloids. The presented collection of articles emphasizes the complexity of this issue and the multiple approaches necessary to resolve the global ergot alkaloid challenges.
Author: Darrin Smith Publisher: Frontiers Media SA ISBN: 2889195511 Category : Biology (General) Languages : en Pages : 93
Book Description
Ergot alkaloids produced by fungi have a basic chemical structure but different chemical moieties at substituent sites result in various forms of alkaloids that are distinguishable from one another. Since the ergoline ring structure found in ergot alkaloids is similar to that of biogenic amines (neurotransmitters), a variety of physiological effects can result after ingestion. Research involving ergot alkaloids is an increasing important global issue as more governments pass laws that limit permissible levels of ergot alkaloids in both foodstuffs and feedstuffs. Regardless of whether these compounds are found directly in foodstuffs or in feed/plants given to forage animals (i.e., cattle, horses, sheep, and goats), introduction of these compounds can complicate the food supply. In addition, toxicosis resulting from alkaloids can be a costly hindrance, with mounting annual production losses associated with forage-animal production systems that impact other agricultural and food based industries. Recent advances for the analysis of these compounds in different matrices as well as the understanding the role these compounds play in distinct biological pathways have begun to help address the issue. This Research Topic “Recent Investigations of Ergot Alkaloids Incorporated into Plant and/or Animal Systems“ has developed a novel platform where different groups share recent data in their investigations with ergot alkaloids. The presented collection of articles emphasizes the complexity of this issue and the multiple approaches necessary to resolve the global ergot alkaloid challenges.
Author: Vladimir Kren Publisher: CRC Press ISBN: 0203304195 Category : Health & Fitness Languages : en Pages : 499
Book Description
This volume provides readers with biotechnological aspects of ergot alkaloid production and genetic and physiological data. Toxicology and environmental risks of ergot infection and contamination of food and forage are also detailed
Author: Zdeněk Řeháček Publisher: Elsevier Publishing Company ISBN: Category : Medical Languages : en Pages : 392
Book Description
This monograph reflects the continued and growing interest in ergot alkaloids due to their fascinating chemistry, multiple biological actions, their importance as therapeutically useful agents and the innovation of alkaloid biotechnology. As well as giving a brief review of recent literature, the book also illustrates the present problems of ergot research with emphasis on areas where knowledge is lacking and where research should be pursued further. It is hoped that the book will also stimulate integration of the individual fields of ergot alkaloid research. Its usefulness is enhanced by the inclusion of many illustrations, graphs, tables and over 700 references. The book is intended for advanced undergraduates in biochemistry and molecular biology, for graduates embarking upon studies of excessive metabolites of microorganisms, for chemists seeking to find some understanding of the more biological aspects of the subject, for biologists who require some knowledge of the chemical and molecular aspects, and for practitioners in bioindustry. The book is also helpful as a bibliographic source.
Author: Albert Hofmann Publisher: ISBN: Category : Nature Languages : en Pages : 0
Book Description
The masterpiece we have all been waiting for in this classic text from the 60s, Ergot Alkaloids comes to life in the English translation of Albert Hofmann's historic encyclopedia of Ergot Alkaloids and their derivatives. This title is a detailed account of chemical compounds and pharmacological investigation into the potential of magical plants. Starting with the botany and cultivation of the ergot mushroom, Hofmann takes us through the historical elaboration of the fungus including the poisoning epidemic of ergot and its early medical uses all the way to the use of psilocybin as a "magical drug". With a detailed timeline, we explore the growth of the pharmaceutical-chemical investigation from 1816 to 1961 with a total synthesis of ergotamine including tables of chemical structures and the role of lysergic acid, d-lysergic acid and diethylamide in experimental psychiatry gaining increasing importance in psychotherapy as a medical aid. Hofmann brings an observational account of these plants and their ceremonial and healing purposes still used by indigenous peoples such as the "Peyotl" cactus, "Teonanactl" the sacred mushroom of the Aztecs and "Ololiuqui" the seeds of bindweed plants. With representations of over 30 chemical structures and pharmaceutical analysis, Hofmann introduces the next generation of scientific knowledge into the world of hallucinogenic plants and special subgroups of psychotropic drugs which he calls phantastica, hallucinogens, psychotomimetic, psychedelica, psychodysleptics and more.
Author: Dilip K. Arora Publisher: CRC Press ISBN: 082475879X Category : Science Languages : en Pages : 856
Book Description
Contributions from 80 world-renowned authorities representing a broad international background lend Fungal Biotechnology in Agricultural, Food, and Environmental Applicationsfirst-class information on the biotechnological potential of entomopathogenic fungi and ergot alkaloids, applications of Trichoderma in disease control, and the development of mycoherbicides. Additional topics include fungal control of nematodes, control of plant disease by arbuscular mycorrhizal fungi, strategies for controlling vegetable and fruit crops, molecular biology tactics with mycotoxigenic fungi and the development of biofungicides, production of edible fungi, fermented foods, and high-value products like mycoprotein.
Author: Reinhard W. Hoffmann Publisher: John Wiley & Sons ISBN: 390639073X Category : Science Languages : en Pages : 274
Book Description
The structures of many natural products are given in standard textbooks on organic chemistry as 'established facts'. Yet for those natural products whose structures were determined between 1860 and 1960 by classical chemical methods, the lines of evidence are frequently buried under any number of investigations that led to dead ends and to revised structure assignments. Since very little is known about the structure clarification of these products at present, this volume serves to shed light once again on the achievements of previous generations of chemists, who worked with minimal experimental tools. The selection of the 25 representative examples is subjective and arbitrary, dictated by the author's pleasure in recovering fundamental milestones in organic chemistry, with each chapter devoted to one organic compound. The time period covered, however, is more precisely defined: 1860 represents the advent of structure theory, prior to which there was no conceptual framework to address the 'structure' of a compound. One hundred years later, 1960 approximately marks the change from classical structure elucidation to the era in which structure elucidation is mainly based on spectroscopic evidence and X-ray crystallography. Since the emphasis of this work is on classical structure elucidation, work performed later than 1960 is only considered in exceptional cases. Rather than simply provide a history of structure elucidation of particular natural products, the author combines results from historic experiments to trace a line of evidence for those structures that are nowadays accepted as established. This line of evidence may follow the path put forward by the original contributors, yet in some cases the experimental facts have been combined to form another, hopefully shorter, line of evidence. As a result, readers are able to ascertain for themselves the 'facts behind the established structure assignments' of a number of important natural products.
Author: Darrin Smith
Author: Darrin Smith
Author: B. Berde
Author: Vladimir Kren
Author: Zdeněk Řeháček
Author: Albert Hofmann
Author: Thomas J. Haley
Author: Frank James Bové
Author: Dilip K. Arora
Author: Zdeněk Řeháček
Author: Reinhard W. Hoffmann