Enhancing the Role of Public and Private Extension in Soil Conservation and Agricultural Productivity PDF Download

Author: Agricultural Extension Society of Nigeria. Annual National Conference
Publisher:
ISBN:
Category : Agricultural extension work
Languages : en
Pages : 122

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Author: Jon Hellin
Publisher: CRC Press
ISBN: 1439844240
Category : Science
Languages : en
Pages : 340

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Book Description
This book is a timely contribution towards the debate on the most effective way to bring about sustainable farming in marginal areas. It offers a detailed analysis of the social, economic, and agro-ecological characteristic of both Soil and Water Conservation (SWC) and Better Land Husbandry (BLH) and an analysis of case studies of BLH from Central

Author: United States. Extension Service
Publisher:
ISBN:
Category : Agricultural extension work
Languages : en
Pages : 24

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Author: G. Loebenstein
Publisher: Springer Science & Business Media
ISBN: 1402060572
Category : Technology & Engineering
Languages : en
Pages : 396

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Book Description
Quite simply, this is required reading for anyone involved in managing agricultural research. With a wealth of practical solutions and advice, it offers a how-to guide for managers as well as highlighting the differences in the way that different nations approach this key area of research – one of the most widespread forms of inquiry in the world. The lessons that can be learned from this brilliant study apply in equal measure to developed and developing nations.

Author: Zhang, Wei
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 40

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Book Description
Healthy soils play a critical role in supporting agricultural productivity, climate change mitigation and resilience, and a range of ecosystem services. Degraded and poorly responsive soils cover large areas of Africa and represent the majority of poor farmers’ fields in certain regions. While there are hundreds of technical options for improving the sustainability of land management and preventing or reversing degradation, there are many sociocultural, institutional, economic, and policy barriers hindering their adoption at large scale. At the same time, there is an emerging consensus within the international development community that gender equality and women’s empowerment are both an end in themselves and an important means for achieving a range of economic and social development objectives such as improved food security, child nutrition and education, and women’s health. Yet, gender inequality remains a wicked problem, whose deep-seated socio-economic and ideological causes are difficult to recognize and address, and which require context- and culture-specific understandings and approaches, involving multiple stakeholders with different and sometimes conflicting interests and different positions within power hierarchies. There is an urgent need to make more rapid progress on restoring and sustaining soil productivity and ecosystem functions and also to leverage soil health management for progress on gender equality. While there are important interconnections between soil health and gender equality and empowerment, these are seldom recognized, and have not been addressed in a coherent or concerted manner. In this study, we have reviewed relevant gender literature and proposed a conceptual framework to help illuminate important gender considerations for soil health and land management. These considerations are essential for identifying gender-based constraints, opportunities, and unintended consequences in promoting soil management technologies. Moreover, the application of the framework can help guide in priority setting with respect to where gender-responsive interventions are essential. We make several recommendations for setting priorities for gender-soil health research.

Author: Hellin, Jonathan
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 30

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Book Description
By 2050, climate change is likely to reduce maize production globally by 3–10 percent and wheat production in developing countries by 29–34 percent. Even without climate change, the real costs of wheat and maize will increase by 60 percent between 2000 and 2050; climate change could make the figure substantially greater. Food security, despite the above, may be possible if agricultural systems are transformed through improved seed, fertilizer, land use, and governance.

Author: Alan Wild
Publisher: Cambridge University Press
ISBN: 9780521527590
Category : Business & Economics
Languages : en
Pages : 260

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Book Description
A major challenge of the twenty-first century will be to ensure sufficient global food production to cope with the burgeoning world population. Soils, Land and Food is a short text aimed at undergraduates, graduates, agricultural scientists and policy makers which describes how the use of technology in soil management can increase and sustain agricultural production. The book leads the reader through the development of techniques of land management and discusses reasons why some agricultural projects have succeeded while others have failed. It shows how surveying and protecting soils before new land is brought into cultivation, raising soil fertility, increasing inputs and improving economic conditions can all help to increase food production. Particular emphasis is placed on the need for both economic change and technological intervention in developing countries where, in many cases, food production will need to more than double in the next fifty years.

Author: Jock R. Anderson
Publisher:
ISBN:
Category : Agricultural extension work
Languages : en
Pages : 42

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Author: United States. Agency for International Development
Publisher:
ISBN:
Category : Economic assistance, American
Languages : en
Pages : 226

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Author: Elizabeth G. Nielsen
Publisher:
ISBN:
Category : Clearing of land
Languages : en
Pages : 44

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Book Description