Author: Rowland Edmund Prothero (Baron Ernle)
Publisher: London Longmans, Green 1912.
ISBN:
Category : Agriculture
Languages : en
Pages : 530
Book Description
English Farming, Past and Present
Author: Rowland Edmund Prothero (Baron Ernle)
Publisher: London Longmans, Green 1912.
ISBN:
Category : Agriculture
Languages : en
Pages : 530
Book Description
Publisher: London Longmans, Green 1912.
ISBN:
Category : Agriculture
Languages : en
Pages : 530
Book Description
English Farming, Past and Present
Author: Rowland E. Prothero
Publisher: Cambridge University Press
ISBN: 1108062482
Category : Business & Economics
Languages : en
Pages : 525
Book Description
Published in 1912, this classic historical survey of English farming tells the story of agriculture since the middle ages.
Publisher: Cambridge University Press
ISBN: 1108062482
Category : Business & Economics
Languages : en
Pages : 525
Book Description
Published in 1912, this classic historical survey of English farming tells the story of agriculture since the middle ages.
English Farming Past & Present
Author: Rowland Edmund Prothero Baron Ernle
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 534
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 534
Book Description
English Farming, Past and Present
Author: Rowland Edmund Prothero (Baron Ernle)
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 578
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 578
Book Description
English Farming
Author: Rowland Edmund Prothero (1st Baron Ernle)
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 0
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 0
Book Description
English Farming : Past and Present
Author: Rowland E. Prothero
Publisher: Routledge
ISBN: 0429748728
Category : History
Languages : en
Pages : 712
Book Description
First published in 1912, this volume presents the sixth edition of Lord Ernle’s study of English farming, updated by Sir A. Daniel Hall in the fifth edition, from the manorial system through the reigns of Elizabeth I, James I and the Stewarts, to large industrialised farms, the Corn Laws and the Great Depression. Lord Ernle’s volume remains the classic handbook on the subject and will be of use to students, teachers and academics of agricultural studies.
Publisher: Routledge
ISBN: 0429748728
Category : History
Languages : en
Pages : 712
Book Description
First published in 1912, this volume presents the sixth edition of Lord Ernle’s study of English farming, updated by Sir A. Daniel Hall in the fifth edition, from the manorial system through the reigns of Elizabeth I, James I and the Stewarts, to large industrialised farms, the Corn Laws and the Great Depression. Lord Ernle’s volume remains the classic handbook on the subject and will be of use to students, teachers and academics of agricultural studies.
English Farming Past Present
English Farming, Past and Present
Author: Rowland Edmund Prothero Baron Ernle
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 559
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 559
Book Description
English Farming Past and Present
Author: Baron Rowland Edmund Prothero Ernle
Publisher: Hardpress Publishing
ISBN: 9781290635349
Category :
Languages : en
Pages : 538
Book Description
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Publisher: Hardpress Publishing
ISBN: 9781290635349
Category :
Languages : en
Pages : 538
Book Description
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.