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Author: Klaas R. Westerterp Publisher: Springer Science & Business Media ISBN: 3642346278 Category : Medical Languages : en Pages : 112
Book Description
Energy balance can be maintained by adapting energy intake to changes in energy expenditure and vice versa, where short-term changes in energy expenditure are mainly caused by physical activity. Questions are whether physical activity is affected by over and under-eating, is intake affected by an increase or a decrease in physical activity, and does overweight affect physical activity? Presented evidence is largely based on studies where physical activity is quantified with doubly labeled water. Overeating does not affect physical activity while under-eating decreases habitual or voluntary physical activity. Thus, it is easier to gain weight than to lose weight. An exercise induced increase in energy requirement is compensated by intake while a change to a more sedentary routine does not induce an equivalent reduction of intake and generally results in weight gain. Overweight and obese subjects have similar activity energy expenditures than lean people despite they move less. There are two options to reverse the general population trend for an increasing body weight, reducing intake or increasing physical activity. Based on the results presented, eating less is most effective for preventing weight gain, despite a potential negative effect on physical activity when reaching a negative energy balance.
Author: Klaas R. Westerterp Publisher: Springer Science & Business Media ISBN: 3642346278 Category : Medical Languages : en Pages : 112
Book Description
Energy balance can be maintained by adapting energy intake to changes in energy expenditure and vice versa, where short-term changes in energy expenditure are mainly caused by physical activity. Questions are whether physical activity is affected by over and under-eating, is intake affected by an increase or a decrease in physical activity, and does overweight affect physical activity? Presented evidence is largely based on studies where physical activity is quantified with doubly labeled water. Overeating does not affect physical activity while under-eating decreases habitual or voluntary physical activity. Thus, it is easier to gain weight than to lose weight. An exercise induced increase in energy requirement is compensated by intake while a change to a more sedentary routine does not induce an equivalent reduction of intake and generally results in weight gain. Overweight and obese subjects have similar activity energy expenditures than lean people despite they move less. There are two options to reverse the general population trend for an increasing body weight, reducing intake or increasing physical activity. Based on the results presented, eating less is most effective for preventing weight gain, despite a potential negative effect on physical activity when reaching a negative energy balance.
Author: T. R. Oke Publisher: Cambridge University Press ISBN: 1108179363 Category : Science Languages : en Pages : 549
Book Description
Urban Climates is the first full synthesis of modern scientific and applied research on urban climates. The book begins with an outline of what constitutes an urban ecosystem. It develops a comprehensive terminology for the subject using scale and surface classification as key constructs. It explains the physical principles governing the creation of distinct urban climates, such as airflow around buildings, the heat island, precipitation modification and air pollution, and it then illustrates how this knowledge can be applied to moderate the undesirable consequences of urban development and help create more sustainable and resilient cities. With urban climate science now a fully-fledged field, this timely book fulfills the need to bring together the disparate parts of climate research on cities into a coherent framework. It is an ideal resource for students and researchers in fields such as climatology, urban hydrology, air quality, environmental engineering and urban design.
Author: Lawrence Davis Publisher: ISBN: Category : Physics Languages : en Pages : 590
Book Description
"Body Physics was designed to meet the objectives of a one-term high school or freshman level course in physical science, typically designed to provide non-science majors and undeclared students with exposure to the most basic principles in physics while fulfilling a science-with-lab core requirement. The content level is aimed at students taking their first college science course, whether or not they are planning to major in science. However, with minor supplementation by other resources, such as OpenStax College Physics, this textbook could easily be used as the primary resource in 200-level introductory courses. Chapters that may be more appropriate for physics courses than for general science courses are noted with an asterisk symbol (*). Of course this textbook could be used to supplement other primary resources in any physics course covering mechanics and thermodynamics"--Textbook Web page.
Author: Paolo Pennacchi Publisher: Springer ISBN: 3319065904 Category : Technology & Engineering Languages : en Pages : 2214
Book Description
This book presents the proceedings of the 9th IFToMM International Conference on Rotor Dynamics. This conference is a premier global event that brings together specialists from the university and industry sectors worldwide in order to promote the exchange of knowledge, ideas, and information on the latest developments and applied technologies in the dynamics of rotating machinery. The coverage is wide ranging, including, for example, new ideas and trends in various aspects of bearing technologies, issues in the analysis of blade dynamic behavior, condition monitoring of different rotating machines, vibration control, electromechanical and fluid-structure interactions in rotating machinery, rotor dynamics of micro, nano and cryogenic machines, and applications of rotor dynamics in transportation engineering. Since its inception 32 years ago, the IFToMM International Conference on Rotor Dynamics has become an irreplaceable point of reference for those working in the field and this book reflects the high quality and diversity of content that the conference continues to guarantee.
Author: National Research Council Publisher: National Academies Press ISBN: 0309039940 Category : Medical Languages : en Pages : 765
Book Description
Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.
Author: J. Speakman Publisher: Springer Science & Business Media ISBN: 9780412637803 Category : Science Languages : en Pages : 420
Book Description
Divided into three parts, Doubly Labelled Water presents a clear and accessible account of this technique. Part One presents a general introduction to the study of animal energetics: Part Two discusses the theory behind use of doubled labellled water and Part Three evaluates the practical aspects of its use and the methodlologies required for its application.
Author: R. L. Earle Publisher: Elsevier ISBN: 1483293106 Category : Technology & Engineering Languages : en Pages : 216
Book Description
This long awaited second edition of a popular textbook has a simple and direct approach to the diversity and complexity of food processing. It explains the principles of operations and illustrates them by individual processes. The new edition has been enlarged to include sections on freezing, drying, psychrometry, and a completely new section on mechanical refrigeration. All the units have been converted to SI measure. Each chapter contains unworked examples to help the student gain a grasp of the subject, and although primarily intended for the student food technologist or process engineer, this book will also be useful to technical workers in the food industry
Author: Constantine Pozrikidis Publisher: Springer Nature ISBN: 1493999095 Category : Science Languages : en Pages : 298
Book Description
In this concise yet comprehensive book, the author discusses the principles of mass, momentum, and energy transport, and derives balance equations for single-component fluids and multicomponent mixtures based on the direct application of natural laws and principles of thermodynamics. Transport equations over control volumes are formulated with reference to the Reynolds transport equation, thereby circumventing the need for ad-hoc balances for open systems that are best justified in hindsight. Notable features with regard to mass transport include the interpretation of diffusion in mixtures in terms of species parcel motion and separation, the introduction of Fick’s and fractional diffusion laws with reference to random molecular excursions, a detailed account of species and mixture kinematics and dynamics, and the discussion of partial stresses, energies, and entropies of individual mixture components. Key features of this book include: • The governing equations are derived from first principles based on the application of natural laws and principles of thermodynamics • Balances over control volumes are derived from rigorous equations governing material parcel property evolution • Fick’s law, a fractional diffusion law, and other diffusion laws are discussed with reference to random walks • A detailed account of species and mixture kinematics and dynamics is presented for binary and multicomponent solutions • A tabulated summary of transport equations is presented in differential and integral forms, and an overview of classical thermodynamics is given in an appendix for a self-contained discourse C. Pozrikidis has taught at the University of California and the University of Massachusetts. He is the author of several books on theoretical and computational topics in science and engineering, applied mathematics, scientific computing, and computer science.
Author: Klaas R. Westerterp
Author: Klaas R. Westerterp
Author: T. R. Oke
Author: Lawrence Davis
Author: J. Gordon Betts
Author: Paolo Pennacchi
Author: National Research Council
Author: J. Speakman
Author: R. L. Earle
Author: United States. National Aeronautics and Space Administration
Author: Constantine Pozrikidis