Author: Rebecca S. Thompson
Publisher:
ISBN:
Category : Computer bulletin boards
Languages : en
Pages : 84
Book Description
Selected Electronic Sources of Food and Nutrition Information
Author: Rebecca S. Thompson
Publisher:
ISBN:
Category : Computer bulletin boards
Languages : en
Pages : 84
Book Description
Publisher:
ISBN:
Category : Computer bulletin boards
Languages : en
Pages : 84
Book Description
Electronic Access to the Food and Nutrition Information Center
Author: Food and Nutrition Information Center (U.S.)
Publisher:
ISBN:
Category : Electronic government information
Languages : en
Pages : 2
Book Description
Publisher:
ISBN:
Category : Electronic government information
Languages : en
Pages : 2
Book Description
Electronic Sources for Food and Nutrition Information
Selected Electronic Sources of Food and Nutrition Information
Author: Rebecca S. Thompson
Publisher:
ISBN:
Category : Computer bulletin boards
Languages : en
Pages : 84
Book Description
Publisher:
ISBN:
Category : Computer bulletin boards
Languages : en
Pages : 84
Book Description
Food and Nutrition Information and Educational Materials Center catalog
Author: Food and Nutrition Information Center (U.S.).
Publisher:
ISBN:
Category :
Languages : en
Pages : 168
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 168
Book Description
Food and Nutrition Information Center
Food and Nutrition Information Center
Author: USA. Department of Agriculture National Agricultural Library. Food and Nutrition Information Center
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
This US government resource is one of several information centers at the National Agricultural Library (NAL), Agricultural Research Service (ARS), and United States Department of Agriculture (USDA). The searchable index provides extensive links to food science and nutrition information, including publications and databases on nutrients, food composition and labeling, school meal programs, dietary guidelines, food safety and regulations.
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
This US government resource is one of several information centers at the National Agricultural Library (NAL), Agricultural Research Service (ARS), and United States Department of Agriculture (USDA). The searchable index provides extensive links to food science and nutrition information, including publications and databases on nutrients, food composition and labeling, school meal programs, dietary guidelines, food safety and regulations.
Selected Electronic Sources of Foods and Nutrition Information
Nutritive Value of Foods
Author: Susan E. Gebhardt
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 76
Book Description
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 76
Book Description
USDA Human Nutrition Research and Education
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Diet
Languages : en
Pages : 74
Book Description
Publisher:
ISBN:
Category : Diet
Languages : en
Pages : 74
Book Description