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Author: Eleanora Russo Scarpetta Publisher: Broadway ISBN: 9780767912211 Category : Cooking, American Languages : en Pages : 0
Book Description
In 1999, Eleanora Scarpetta wrote a letter to Martha Stewart claiming that she could teach Martha a thing or two about canning tomatoes and about Italian-American food in general. Intrigued, Martha’s producers visited this Easton, Connecticut, housewife and were immediately enamored with her home-style cooking methods and outstanding results. They invited her to appear on Martha’s show where she was such a hit that they invited her back again and again – a dozen times in all. Now, Eleanora has collected the family favorites and Italian-American classics that television viewers loved in Eleanora’s Kitchen, her debut cookbook. Born in a small town outside Naples, Eleanora was raised on the Bronx’s famed Arthur Avenue, one of America’s great “Little Italys.” She spent her childhood in the family kitchen by her mother’s side, learning the secrets of making cavatelli by hand or Sunday Sauce alla Russo. She also learned how to shop for the perfect tomato, choose the sweetest eggplant, and tell which was the freshest broccoli rabe. Heralded by Martha Stewart as an “Old World cook,” Eleanora brings the best of her Italian-American upbringing to her cooking: the heirloom recipes passed down from generation to generation in her family and the understanding that the finest ingredients make the most delicious food. Here are the robust dishes of the Italian-American table, all enhanced by Eleanora’s creative touch: antipasti (with such favorites as Baked Littlenecks Oreganata and Eggplant Rollatini); soups and stews (classics such as Nonna’s hearty Homemade Minestrone, Pasta e Fagioli, and Zuppa di Pesce); pastas (Spaghetti Puttanesca, a quick and easy Fettucine Alfredo, and Classic Lasagna – a must for festive holidays); seafood (Striped Bass alla Pizzaiola or Fried Baccalà, the signature dish of an Italian Christmas Eve); meat and poultry dishes (family fare such as Chicken Cacciatore, Italian-Style Sausage and Peppers, and Veal Sorrentino, as well as Braised Pork Chops with Eleanora’s homemade Marinated Artichoke Hearts and Vinegar Peppers); and vegetable and side dishes (Swiss Chard with Prosciutto and Cipolline or Fava Beans alla Pomodoro). Eleanora’s versatile recipe for panella, the country-style Neapolitan loaf, is the base for Prosciutto Bread with Pancetta and Basil, Tomato Focaccia, and Pizza Napoletana. The crowd-pleasing desserts of Southern Italy are all here: Pignoli Cookies; Zeppole di Ferrara, a staple of Italian street festivals; Fig and Hazelnut Torta; and Sweet Lemon-Ricotta Pie with Brandied Cherries. Eleanora also includes her treasured recipes for those great canned tomatoes, as well as her canned marinated artichoke hearts, eggplant, and olives, advice on drying herbs, and much more. For anyone who wishes he or she had grown up learning to cook from an Italian mother or grandmother, Eleanora’s Kitchen is the next best thing.
Author: Eleanora Russo Scarpetta Publisher: Broadway ISBN: 9780767912211 Category : Cooking, American Languages : en Pages : 0
Book Description
In 1999, Eleanora Scarpetta wrote a letter to Martha Stewart claiming that she could teach Martha a thing or two about canning tomatoes and about Italian-American food in general. Intrigued, Martha’s producers visited this Easton, Connecticut, housewife and were immediately enamored with her home-style cooking methods and outstanding results. They invited her to appear on Martha’s show where she was such a hit that they invited her back again and again – a dozen times in all. Now, Eleanora has collected the family favorites and Italian-American classics that television viewers loved in Eleanora’s Kitchen, her debut cookbook. Born in a small town outside Naples, Eleanora was raised on the Bronx’s famed Arthur Avenue, one of America’s great “Little Italys.” She spent her childhood in the family kitchen by her mother’s side, learning the secrets of making cavatelli by hand or Sunday Sauce alla Russo. She also learned how to shop for the perfect tomato, choose the sweetest eggplant, and tell which was the freshest broccoli rabe. Heralded by Martha Stewart as an “Old World cook,” Eleanora brings the best of her Italian-American upbringing to her cooking: the heirloom recipes passed down from generation to generation in her family and the understanding that the finest ingredients make the most delicious food. Here are the robust dishes of the Italian-American table, all enhanced by Eleanora’s creative touch: antipasti (with such favorites as Baked Littlenecks Oreganata and Eggplant Rollatini); soups and stews (classics such as Nonna’s hearty Homemade Minestrone, Pasta e Fagioli, and Zuppa di Pesce); pastas (Spaghetti Puttanesca, a quick and easy Fettucine Alfredo, and Classic Lasagna – a must for festive holidays); seafood (Striped Bass alla Pizzaiola or Fried Baccalà, the signature dish of an Italian Christmas Eve); meat and poultry dishes (family fare such as Chicken Cacciatore, Italian-Style Sausage and Peppers, and Veal Sorrentino, as well as Braised Pork Chops with Eleanora’s homemade Marinated Artichoke Hearts and Vinegar Peppers); and vegetable and side dishes (Swiss Chard with Prosciutto and Cipolline or Fava Beans alla Pomodoro). Eleanora’s versatile recipe for panella, the country-style Neapolitan loaf, is the base for Prosciutto Bread with Pancetta and Basil, Tomato Focaccia, and Pizza Napoletana. The crowd-pleasing desserts of Southern Italy are all here: Pignoli Cookies; Zeppole di Ferrara, a staple of Italian street festivals; Fig and Hazelnut Torta; and Sweet Lemon-Ricotta Pie with Brandied Cherries. Eleanora also includes her treasured recipes for those great canned tomatoes, as well as her canned marinated artichoke hearts, eggplant, and olives, advice on drying herbs, and much more. For anyone who wishes he or she had grown up learning to cook from an Italian mother or grandmother, Eleanora’s Kitchen is the next best thing.
Author: Amber Benson Publisher: Penguin ISBN: 1101630566 Category : Fiction Languages : en Pages : 321
Book Description
In the third in the “spellbinding” (Seanan McGuire) series from the author of the Calliope Reaper-Jones novels, magic has been loosed upon the world—and the consequences could destroy all of humanity, magical and non-magical alike... Lyse MacAllister used to be like everyone else—blissfully ignorant of magic, of the dire battles being fought in shadows and secrecy. But that was before her great-aunt Eleanora died, leaving her in control of the Echo Park coven; before she found herself in the middle of the witches’ clash with the anti-magic zealots known as The Flood; before her blood sisters lost their faith in her. As The Flood begins turning humans across the globe against the witches, Lyse must find a way to regain the trust of her former magical family and once again unify them. Because the final battle between good and evil is looming—and if the witches don’t stand together, all of humankind could be lost...
Author: Jacqueline Jensen Publisher: AuthorHouse ISBN: 1403373426 Category : Child molesters Languages : en Pages : 297
Book Description
Simple Solutions: For Planet Earth is a scientific book written in a popular style for the average reader. You have read about Peak Oil and Global Climate Warming, and complained about $4/gallon gasoline, but how really serious are these headlines and annoyances? The author has worked his entire career on: the science, technology, education, administration and politics of these subjects, and crystallizes this complex field into understandable elements, providing simple solutions for humanity. Does it make sense for the renewable energy budget of the Federal Government to be about $1 billion/year when: o Annual tax incentives and government programs for the oil industry are supposedly in the range between $38 billion and $115 billion, although Lester Brown says $210 billion in 2005. o Farm subsidies alone in 2004 cost taxpayers $16.2 billion. o Our country spends $12 billion a month, or $144 billion/year, on the Iraq and Afghanistan wars, ostensibly to protect oil, only to raise prices.
Author: Olivia Chadha Publisher: Ashland Creek Press ISBN: 1618220152 Category : Fiction Languages : en Pages : 247
Book Description
"…absorbing…a delightful intrigue, with strong characters who develop and grow throughout the book as they face frightening turns." —Publishers Weekly"…eloquent prose and original, vivid details…" —The Los Angeles Review"A luminous and sophisticated novel, Balance of Fragile Things offers a compelling view into modern family life with all its complications, secrets, and unbreakable bonds." —Debra Ginsberg, author of The Grift and What the Heart Remembers"Here is a new voice in American literature worth celebrating." —Greg Ames, author of Buffalo Lockjaw A multicultural American family comes together just as the world around them begins to fall apart... When Vic Singh finds a dead blue butterfly—out of place in his cold, upstate New York village—he knows something is terribly amiss. Yet he is too busy dodging the bully at his high school, let alone trying to live up to his father’s expectations, to look much further into the environmental oddities around him. Meanwhile, for Vic’s father, Paul, the ghosts of the past cause him to pressure his son to live up to his Sikh traditions—while his Latvian wife, Maija, is haunted by the present: She’s having new and ominous psychic visions even though she can’t read her own teenage children. Isabella, attempting to lose herself through her role in a school play, has an illness she can't seem to shake—and Vic, trying to find himself, is spending more time alone in nature. Then Paul’s father and Maija’s mother move in to the family home, upending the delicate balance of this Indian/Latvian family and its two American teenagers. Yet, as the environmental devastation that Vic’s butterflies have forewarned comes to bear, the family comes together in new and unexpected ways. Olivia Chadha’s lovely, multilayered novel brings us into an extended family of three generations that strives to remain together in an unstable world.
Author: August Strindberg Publisher: Routledge ISBN: 1351300989 Category : Drama Languages : en Pages : 837
Book Description
August Strindberg is one of the founders of the modern theater. George Bernard Shaw considered him "the only genuinely Shakespearian modern dramatist," Sean O'Casey called him "the greatest of them all." And to Eugene O'Neill he was "the greatest interpreter in the theater of the characteristic spiritual conflicts of our lives today." Twelve Major Plays includes the most famous and most characteristic Strindberg plays.This selection is particularly interesting in its depiction of the great range of Strindberg's moods and styles, from naturalism to expressionism, from ironic comedy to bitter tragedy. It displays his great gift for symbolic, mystical verse as well as his command of dramatic prose. In issues of sex and gender, Strindberg anticipated the modern temperament in society and drama alike.These translations gave American readers their first opportunity to know the true genius of Strindberg. Most previous versions in English had been based on existing German translations. Elizabeth Sprigge's unique achievement was to render the original Swedish texts into English that is at once fluent and accurate and that captures the full vigor and impact of the original plays.
Author: Donald Clarke Publisher: Da Capo Press ISBN: 0786730870 Category : Music Languages : en Pages : 510
Book Description
Certainly no singer has been more mythologized and more misunderstood than Billie Holiday, who helped to create much of the mystique herself with her autobiography, Lady Sings the Blues. "Now, finally, we have a definitive biography," said Booklist of Donald Clarke's Billie Holiday, "by a deeply compassionate, respectful, and open-minded biographer [whose] portrait embraces every facet of Holiday's paradoxical nature, from her fierceness to her vulnerability, her childlikeness to her innate elegance and amazing strength." Clarke was given unrivaled access to a treasure trove of interviews from the 1970s—interviews with those who knew Lady Day from her childhood in the streets and good-time houses of Baltimore through the early days of success in New York and into the years of fame, right up to her tragic decline and death at the age of forty-four. Clarke uses these interviews to separate fact from fiction and, in the words of the Seattle Times, "finally sets us straight. . .evoking her world in all its anguish, triumph, force and irony." Newsday called this "a thoroughly riveting account of Holiday and her milieu." The New York Times raved that it "may be the most thoroughly valuable of the many books on Holiday," and Helen Oakley Dance in JazzTimes said, "We should probably have to wait a long time for another life of Billie Holiday to supersede Donald Clarke's achievement."
Author: Eleanora H. Stooke Publisher: Prabhat Prakashan ISBN: Category : Juvenile Fiction Languages : en Pages : 134
Book Description
Discover the Delightful Works of Eleanora H. Stooke with "The Squire's Young Folk" and "A Song-Bird" - A Charming Duo of Heartwarming Tales Embark on a journey into the enchanting world of Eleanora H. Stooke with this delightful 2 Ebook combo, featuring heartwarming stories that capture the imagination and warm the soul. Book 1: The Squire's Young Folk by Eleanora H. Stooke: A Charming Tale of Childhood Adventures. Step into the idyllic countryside and meet the Squire's young folk as they embark on a series of delightful escapades. In this enchanting novel, Stooke captures the innocence and wonder of childhood, celebrating the simple joys of friendship, imagination, and exploration. With its lovable characters and quaint settings, "The Squire's Young Folk" is sure to enchant readers of all ages. Book 2: A Song-Bird by Eleanora H. Stooke: A Melodic Tale of Hope and Inspiration. Prepare to be swept away by the uplifting story of "A Song-Bird," a tale of perseverance and triumph in the face of adversity. In this heartwarming novel, Stooke tells the story of a young girl who discovers her voice and finds the courage to pursue her dreams. With its touching themes and uplifting message, "A Song-Bird" is a testament to the power of music and the resilience of the human spirit. Experience the Magic and Wonder of Eleanora H. Stooke's Fiction, Where Every Page is Filled with Joy and Inspiration. Join the Expedition through the Countryside and the Hearts of Young Folk! As you lose yourself in the pages of "The Squire's Young Folk" and "A Song-Bird," ponder this: What treasures await those who embrace the wonder of childhood and the beauty of the natural world? Let Stooke's enchanting tales remind you of the magic that surrounds us every day and inspire you to embrace the joy of living. Don't miss this Unforgettable 2 Ebook Combo - Your Journey into the World of Eleanora H. Stooke Begins Now!
Author: Giada De Laurentiis Publisher: Clarkson Potter ISBN: 0307885615 Category : Cooking Languages : en Pages : 258
Book Description
In the Food Network star's first book, Giada De Laurentiis helps you put a fabulous Italian dinner on the table tonight, for friends or just for the kids, with a minimum of fuss and a maximum of flavor. Everyday Italian is true to its title: the fresh, simple recipes are incredibly quick and accessible, and also utterly mouth-watering—perfect for everyday cooking. And the book is focused on the real-life considerations of what you actually have in your refrigerator and pantry (no mail-order ingredients here) and what you’re in the mood for—whether a simply sauced pasta or a hearty family-friendly roast, these great recipes cover every contingency. So, for example, you’ll find dishes that you can make solely from pantry ingredients, or those that transform lowly leftovers into exquisite entrées (including brilliant ideas for leftover pasta), and those that satisfy your yearning to have something sweet baking in the oven. There are 7 ways to make red sauce more interesting, 6 different preparations of the classic cutlet, 5 perfect pestos, 4 creative uses for prosciutto, 3 variations on basic polenta, 2 great steaks, and 1 sublime chocolate tiramisù—plus 100 other recipes that turn everyday ingredients into speedy but special dinners. What’s more, Everyday Italian is organized according to what type of food you want tonight—whether a soul-warming stew for Sunday supper, a quick sauté for a weeknight, or a baked pasta for potluck. These categories will help you figure out what to cook in an instant, with such choices as fresh-from-the-pantry appetizers, sauceless pastas, everyday roasts, and stuffed vegetables—whatever you’re in the mood for, you’ll be able to find a simple, delicious recipe for it here. That’s the beauty of Italian home cooking, and that’s what Giada De Laurentiis offers here—the essential recipes to make a great Italian dinner. Tonight.
Author: C. L. Grace Publisher: Macmillan ISBN: 9780312290160 Category : Fiction Languages : en Pages : 264
Book Description
A violent past haunts Sir Walter Maltravers, the wealthy lord of Ingoldby Hall. As a commander during the War of the Roses, he fought alongside Edward IV at the bloody, fratricidal Battle of Towton. Decades earlier, and thousands of miles away, he served in the fanatical bodyguard of the last Byzantine emperor, Constantine XI Palaeologus. There, as Turkish Jannisaries breached Constantinople’s walls and set the city aflame, Sir Walter committed what may have been an unforgivable sin: instead of defending the emperor with his last drop of blood, Maltravers fled. But not before scooping up all the treasure he could carry, including the Lacrima Christi---a giant ruby said to be a holy relic of incalculable value. When the ruby disappears from Canterbury’s Franciscan monastery, Sir Walter fears the emperor’s vengeful loyalists---the Athanatoi---have tracked him to his estate. He doesn’t have much time to ponder his dilemma. Crawling on his bare knees to the shrine at the center of his enormous private hedge maze, the penitent Sir Walter encounters his axe-wielding killer. . . . Maltravers’s head turns up days later, impaled on a pole. Gossips in Canterbury whisper of the fabled Athanatoi, come to claim their bloody due from a traitor. But apothecary Kathryn Swinbrooke doesn’t think so. Her Irish fiancée, Colum Murtagh, the King’s Commissioner in Canterbury, is called in to investigate the crimes. A Renaissance woman in a Middle Age world, Swinbroke comes to believe that all is not as it seems within the cozy confines of Ingoldby Hall. She asks tough questions of the wealthy power-players who seem to hover around the murder case. And before long, the death toll mounts: a maid, a madwoman, a scribe, a retainer. . . . One thing becomes abundantly clear: if Swinbrooke and Murtagh don’t nail down the killer---or killers---soon, they’ll be next!
Author: Eleanora Russo Scarpetta
Author: Eleanora Russo Scarpetta
Author: 
Author: Amber Benson
Author: Jacqueline Jensen
Author: Olivia Chadha
Author: August Strindberg
Author: Donald Clarke
Author: Eleanora H. Stooke
Author: Giada De Laurentiis
Author: C. L. Grace