Author: Vivian E. Franco de Norrell
Publisher: Trafford Publishing
ISBN: 1412043352
Category : Cooking
Languages : en
Pages : 349
Book Description
How to cook TAPAS the easy way and international cuisine with exquisite desserts.
El Arte Del Buen Comer
Author: Vivian E. Franco de Norrell
Publisher: Trafford Publishing
ISBN: 1412043352
Category : Cooking
Languages : en
Pages : 349
Book Description
How to cook TAPAS the easy way and international cuisine with exquisite desserts.
Publisher: Trafford Publishing
ISBN: 1412043352
Category : Cooking
Languages : en
Pages : 349
Book Description
How to cook TAPAS the easy way and international cuisine with exquisite desserts.
Nourishing the Nation
Author: Venetia Johannes
Publisher: Berghahn Books
ISBN: 1789204380
Category : Social Science
Languages : en
Pages : 278
Book Description
In the early twenty-first century, nationalism has seen a surprising resurgence across the Western world. In the Catalan Autonomous Community in northeastern Spain, this resurgence has been most apparent in widespread support for Catalonia’s pro-independence movement, and the popular assertion of Catalan symbols, culture and identity in everyday life. Nourishing the Nation provides an ethnographic account of the everyday experience of national identity in Catalonia, using an essential, everyday object of consumption: food. As a crucial element of Catalan cultural life, a focus on food provides unique insight into the lived realities of Catalan nationalism, and how Catalans experience and express their national identity today.
Publisher: Berghahn Books
ISBN: 1789204380
Category : Social Science
Languages : en
Pages : 278
Book Description
In the early twenty-first century, nationalism has seen a surprising resurgence across the Western world. In the Catalan Autonomous Community in northeastern Spain, this resurgence has been most apparent in widespread support for Catalonia’s pro-independence movement, and the popular assertion of Catalan symbols, culture and identity in everyday life. Nourishing the Nation provides an ethnographic account of the everyday experience of national identity in Catalonia, using an essential, everyday object of consumption: food. As a crucial element of Catalan cultural life, a focus on food provides unique insight into the lived realities of Catalan nationalism, and how Catalans experience and express their national identity today.
The Art of Healthy Eating
Author: Frantz Delva Md Mph Phd
Publisher: Trafford Publishing
ISBN: 1426931735
Category : Education
Languages : en
Pages : 203
Book Description
The Art of Healthy Eating is a nutrition and health education manual supported with public and cultural health knowledge and experiences. The manual promotes natural ways of living and eating. It helps readers determine basic nutritional status of food and explores what happens when humans and other animals eat the process of digestion, and metabolism. What are vitamins and minerals? How can people balance their weight? An encyclopedia that can be used to research and detect reasons for ailments as well as assist in maintenance of health, it contains samples of health programs, natural eating, and examples of daily menus that the reader can follow and adopt. The relationship of nutrition, food intake, and the practice of modern medicine needs a complete overhaul. Despite all the books, videotapes, CDs, DVDs, E-zines, Web sites, and television shows on health, conventional medicine, and alternative health, many of the advances in health and health medicine are still unknown to regular people. The purpose of The Art of Healthy Eating is to help you develop a thorough understanding of nutrition and its effects on prolonging a healthy lifestyle.
Publisher: Trafford Publishing
ISBN: 1426931735
Category : Education
Languages : en
Pages : 203
Book Description
The Art of Healthy Eating is a nutrition and health education manual supported with public and cultural health knowledge and experiences. The manual promotes natural ways of living and eating. It helps readers determine basic nutritional status of food and explores what happens when humans and other animals eat the process of digestion, and metabolism. What are vitamins and minerals? How can people balance their weight? An encyclopedia that can be used to research and detect reasons for ailments as well as assist in maintenance of health, it contains samples of health programs, natural eating, and examples of daily menus that the reader can follow and adopt. The relationship of nutrition, food intake, and the practice of modern medicine needs a complete overhaul. Despite all the books, videotapes, CDs, DVDs, E-zines, Web sites, and television shows on health, conventional medicine, and alternative health, many of the advances in health and health medicine are still unknown to regular people. The purpose of The Art of Healthy Eating is to help you develop a thorough understanding of nutrition and its effects on prolonging a healthy lifestyle.
Modern Authentic Mexican Cooking
Author: Elvira Troyo Carranza
Publisher: Balboa Press
ISBN: 1504336712
Category : Cooking
Languages : en
Pages : 90
Book Description
In Modern Authentic Mexican Cooking, you will find old and modern recipes, as well as guidance for your own kitchen that has been the same for years. There are practical suggestions to learn how to cook what Mother Earth offers us. From this book you will learn that cooking is a fun thing to do. You will also learn how to put the final product down on the table in attractive and colorful way, since what you see also creates love for that dish! Your interest in cooking and love are the most important ingredients to preparing all dishes. My cooking experience comes from childhood, when I watched my grandmother cook, and also from my travels to Europe and the knowledge I obtained from French, German, and Swiss chefs.
Publisher: Balboa Press
ISBN: 1504336712
Category : Cooking
Languages : en
Pages : 90
Book Description
In Modern Authentic Mexican Cooking, you will find old and modern recipes, as well as guidance for your own kitchen that has been the same for years. There are practical suggestions to learn how to cook what Mother Earth offers us. From this book you will learn that cooking is a fun thing to do. You will also learn how to put the final product down on the table in attractive and colorful way, since what you see also creates love for that dish! Your interest in cooking and love are the most important ingredients to preparing all dishes. My cooking experience comes from childhood, when I watched my grandmother cook, and also from my travels to Europe and the knowledge I obtained from French, German, and Swiss chefs.
Experiencias
Author: Diane Ceo-DiFrancesco
Publisher: John Wiley & Sons
ISBN: 1118517873
Category : Foreign Language Study
Languages : en
Pages : 466
Book Description
Follow Daniel around the Spanish-speaking world as he guides students through this innovative new language course Experiencias: Beginning Spanish is a dynamic and innovative introductory Spanish course that builds students’ language competency and offers realistic language encounters, so they can begin communicating in Spanish as early as possible. In Experiencias: Beginning Spanish, students meet Daniel, a native Spanish speaker who guides them through the learning process. For each chapter, there is a video episode of Daniel’s “how to” show, where he interviews his Spanish-speaking friends about authentic topics of interest to today’s students. The Experiencias course focuses on connecting language with culture, engaging students with content related to the perspectives of native speakers. Each chapter focuses on a different country, integrating grammar and vocabulary into real-world units that will give students a sense of excitement and wonder. Additional pedagogical features include an emphasis on metacognitive learning strategies, a reduced grammatical syllabus that leaves room for extra work on challenging areas, and content recycling throughout the text for enhanced language mastery. Takes students on a journey through the Spanish-speaking world, featuring a different country in each chapter Offers innovative pedagogical techniques and activities drawn from the authors’ own classroom research Engages students with a focus on culture, practical communication, and video interviews with native Spanish speakers Develops oral and written communication skills through authentic tasks structured by the ACTFL Proficiency Guidelines With WileyPLUS for Experiencias: Beginning Spanish, students have access to an enhanced e-text featuring videos, audio recordings, interactive vocabulary exercises, educational animations, links to additional resources, and more. This text is an excellent choice for today’s beginning Spanish speakers, whether in traditional or online classroom environments.
Publisher: John Wiley & Sons
ISBN: 1118517873
Category : Foreign Language Study
Languages : en
Pages : 466
Book Description
Follow Daniel around the Spanish-speaking world as he guides students through this innovative new language course Experiencias: Beginning Spanish is a dynamic and innovative introductory Spanish course that builds students’ language competency and offers realistic language encounters, so they can begin communicating in Spanish as early as possible. In Experiencias: Beginning Spanish, students meet Daniel, a native Spanish speaker who guides them through the learning process. For each chapter, there is a video episode of Daniel’s “how to” show, where he interviews his Spanish-speaking friends about authentic topics of interest to today’s students. The Experiencias course focuses on connecting language with culture, engaging students with content related to the perspectives of native speakers. Each chapter focuses on a different country, integrating grammar and vocabulary into real-world units that will give students a sense of excitement and wonder. Additional pedagogical features include an emphasis on metacognitive learning strategies, a reduced grammatical syllabus that leaves room for extra work on challenging areas, and content recycling throughout the text for enhanced language mastery. Takes students on a journey through the Spanish-speaking world, featuring a different country in each chapter Offers innovative pedagogical techniques and activities drawn from the authors’ own classroom research Engages students with a focus on culture, practical communication, and video interviews with native Spanish speakers Develops oral and written communication skills through authentic tasks structured by the ACTFL Proficiency Guidelines With WileyPLUS for Experiencias: Beginning Spanish, students have access to an enhanced e-text featuring videos, audio recordings, interactive vocabulary exercises, educational animations, links to additional resources, and more. This text is an excellent choice for today’s beginning Spanish speakers, whether in traditional or online classroom environments.
Experiencias, Annotated Instructor's Edition
Author: Diane Ceo-DiFrancesco
Publisher: John Wiley & Sons
ISBN: 1118382153
Category : Foreign Language Study
Languages : en
Pages : 466
Book Description
"Experiencias offers carefully sequenced activities, pre-tested in the authors' own classes, that focus on personal interaction and real communication. All face-to-face activities are easily adaptable for digital environments and writing assignments. Recycling Throughout both volumes, Experiencias incorporates activities that recycle previously learned material but with new topics, which allows students to continue mastering vocabulary and structures encountered earlier in the program"--
Publisher: John Wiley & Sons
ISBN: 1118382153
Category : Foreign Language Study
Languages : en
Pages : 466
Book Description
"Experiencias offers carefully sequenced activities, pre-tested in the authors' own classes, that focus on personal interaction and real communication. All face-to-face activities are easily adaptable for digital environments and writing assignments. Recycling Throughout both volumes, Experiencias incorporates activities that recycle previously learned material but with new topics, which allows students to continue mastering vocabulary and structures encountered earlier in the program"--
The Mexican Chile Pepper Cookbook
Author: Dave DeWitt
Publisher: University of New Mexico Press
ISBN: 0826363520
Category : Cooking
Languages : en
Pages : 296
Book Description
The Mexican Chile Pepper Cookbook is the first book to explore the glories of Mexican regional cooking by focusing on this single, but endlessly variable, ingredient. Authors Dave DeWitt and José C. Marmolejo feature more than 150 recipes that celebrate the role of chiles across appetizers, soups and stews, tacos, enchiladas, tamales, moles, and vegetarian dishes. Comprehensive glossaries of Mexican chiles, cheeses, and food terminology are also included. Savor the history, culture, and recipes of Mexican regional home cooking highlighted in this unique, full-color cookbook and explore the various chile peppers showcased in this spicy trek south of the border. The only thing left to do is decide which recipe to try next!
Publisher: University of New Mexico Press
ISBN: 0826363520
Category : Cooking
Languages : en
Pages : 296
Book Description
The Mexican Chile Pepper Cookbook is the first book to explore the glories of Mexican regional cooking by focusing on this single, but endlessly variable, ingredient. Authors Dave DeWitt and José C. Marmolejo feature more than 150 recipes that celebrate the role of chiles across appetizers, soups and stews, tacos, enchiladas, tamales, moles, and vegetarian dishes. Comprehensive glossaries of Mexican chiles, cheeses, and food terminology are also included. Savor the history, culture, and recipes of Mexican regional home cooking highlighted in this unique, full-color cookbook and explore the various chile peppers showcased in this spicy trek south of the border. The only thing left to do is decide which recipe to try next!
Diccionario Culinario Mexicano Bilingue
Author: Elsa G. Casanova e Islas
Publisher: Juan Carlos Márquez Casanova
ISBN: 6079536226
Category : Antiques & Collectibles
Languages : en
Pages : 152
Book Description
Mexican cuisine is very appreciated for its unique tastes. This preference stems from the regional seasonings and spices used to cook. If you just love to cook for your family or if you are a chef, in this dictionary you will find some useful culinary techniques and hints, plus the names in English of culinary terms, cup board, seasonings, spices and some regional names used in Argentina, Colombia, Chile, Mexico, Peru and Spain.
Publisher: Juan Carlos Márquez Casanova
ISBN: 6079536226
Category : Antiques & Collectibles
Languages : en
Pages : 152
Book Description
Mexican cuisine is very appreciated for its unique tastes. This preference stems from the regional seasonings and spices used to cook. If you just love to cook for your family or if you are a chef, in this dictionary you will find some useful culinary techniques and hints, plus the names in English of culinary terms, cup board, seasonings, spices and some regional names used in Argentina, Colombia, Chile, Mexico, Peru and Spain.
El camino de Buenos Aires
Author: Albert Londres
Publisher: Libros del Zorzal
ISBN: 9875992720
Category : Social Science
Languages : en
Pages : 156
Book Description
En el año 1927 Albert Londres viajó de incógnito a la Argentina para llevar adelante una investigación sobre la trata de blancas. El camino de Buenos Aires, fruto de esa investigación, es mucho más que una crónica ocurrente o el relato de un viaje por el “paraíso de los rufianes”: constituye un testimonio polémico sobre la Argentina y un precioso documento sobre el circuito internacional del hampa.
Publisher: Libros del Zorzal
ISBN: 9875992720
Category : Social Science
Languages : en
Pages : 156
Book Description
En el año 1927 Albert Londres viajó de incógnito a la Argentina para llevar adelante una investigación sobre la trata de blancas. El camino de Buenos Aires, fruto de esa investigación, es mucho más que una crónica ocurrente o el relato de un viaje por el “paraíso de los rufianes”: constituye un testimonio polémico sobre la Argentina y un precioso documento sobre el circuito internacional del hampa.
Selected Poems
Author: Antonio Machado
Publisher: Harvard University Press
ISBN: 9780674040663
Category : Biography & Autobiography
Languages : en
Pages : 336
Book Description
Regarded by many as the finest poet of 20th-century Spain, Antonio Machado y Ruiz (1875-1939) is not well known outside the Spanish-speaking world. Some 250 poems in Spanish, drawn from Machado's entire oeuvre, are accompanied on facing pages by sensitive and beautifully fluent translations.
Publisher: Harvard University Press
ISBN: 9780674040663
Category : Biography & Autobiography
Languages : en
Pages : 336
Book Description
Regarded by many as the finest poet of 20th-century Spain, Antonio Machado y Ruiz (1875-1939) is not well known outside the Spanish-speaking world. Some 250 poems in Spanish, drawn from Machado's entire oeuvre, are accompanied on facing pages by sensitive and beautifully fluent translations.